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Whether you’re seeking a well-made craftcocktail, a beer brewed with local ingredients, or an education on mezcal, Tucson brings it home. In addition to their signature Old Fashioned, the bar, bottle shop, and part-time bakery craftscocktails like the Notorious F.I.G.
Donohue notes that the beer scene has matured considerably, but the city’s craftcocktails are still in their infancy, though the enthusiasm is there. Goods Local Brews “Bellingham is a beer town, with an exceptional amount of excellent microbreweries, so it’s hard to pick among them,” Donohue says.
Badger Bevs Sparkling Grapefruit Newer to market shelves, Badger Bevs launched in 2022, created in partnership with bartender Jillian Vose (Dead Rabbit, Death & Co) and featuring tonic water, club soda, and ginger beer all meant for mixing. 10-pack, amazon.com Franklin & Sons Sparkling Pink Grapefruit U.K.-based
In today’s craftcocktail culture, being forward-thinking with your drink program is important. For example, if you are a tiki bar, then you want your menu to reflect cocktails, liquors, beers, and flavors that match a tropical and Caribbean theme, i.e. rums and frozen drinks.
The pair discussed the history of the American cocktail and how major U.S. events helped to shape the cocktails of today. Alcoholic beverages date back to 13,000 BCE, when the first evidence of brewing beer was documented.
For our next drink, we were treated to the Figsky Ginger – again featuring the North Coast Rye, along with fig and honey jam, Drambuie, a dash of ground cinnamon and topped with ginger beer. for treating us and sharing your incredible selection of spirits, Crystal for the craftcocktails, and Chilled Magazine for such a fantastic event!
Photos courtesy of Puffin Drink Wear PUFFIN DRINK WEAR If Dad loves beer or pre-made cocktails– or even just soda– a fun accessory to add to your gift basket is Puffin Drink Wear’s specialized koozies that look like clothes for your beverages. He can create lots of cocktails– and show off his knowledge when you come to visit.
Photo by Jonathan Borba via Unsplash TRENDS IN ALCOHOL-FREE COCKTAILS At one time, being the designated driver or a sober companion meant only getting to select from sugary soft drinks, juice, tonic or soda water, lousy coffee, or tap water (maybe sparkling water if you’re lucky). So, too, are craft mocktails.
Since excessive drinking has been on the rise during the pandemic, we really want to focus on how to make delicious, spirit-free cocktails and enjoy other beverages such as nonalcoholic beer and wine. Top with ginger beer. MIXERS Ginger beer : Our community group of bartenders specifically recommends Fever Tree.
But don’t worry if you’re not up for the fancy stuff—Bar Love keeps it real with a good mix of craftbeers and classic cocktails, all served with a healthy dose of fun. There are four taps, including brews from Shelter and a guest rotation, plus a cocktail from Idle Hands Drinks Co.
Mixing and Serving: Must-Have Bar Tools and Equipment (Professional Grade) Craftingcocktails requires the right tools. Coupe glasses add vintage charm to champagne or classic cocktails. Wine glasses are essential for wine enthusiasts, and beer glasses cater to beer lovers. Rocks Glass: For Old Fashioned, Negroni.
Craftcocktail connoisseurs know that enjoying a cocktail is a multi-sensory experience. Your eyes see the vibrant color of the garnish, your hands feel the temperature of the glass, and your nose takes in the aromas of the cocktail, all before the grand finale of tasting the cocktail itself.
We had true craftcocktails, beers, wines, ready-to-drink cocktails—all of the things you would expect at an amazing bar. We built a full-service bar experience in the festival, with two bars on festival grounds: one in general admission and one in VIP. We had an elevated bar experience. But no alcohol.
So when the summer’s hottest pickleball event, the Beer City Open Pickleball Championships , returned to Grand Rapids, MI, from July 9-14, historic downtown hotel Amway Grand Plaza offered several signature pickleball-inspired craftcocktails.
More Nitro Beers on Tap Credit: gchapel – stock.adobe.com Though the IPA gets the most makeovers year-over-year, some breweries are showing more love to their other brews with some bubbles. has a whole lineup of nitro beers and just launched a nitro Belgian Wit. Colorado’s Left Hand Brewing Co. The Hudson, N.Y.-based
Hiking for cocktail ingredients or even digging around in the backyard might not appeal to every craftcocktail enthusiast. Need a quick guide to basic fermentation, mead making, beer brewing? And the cocktails themselves, once the ingredients are collected and refined, are pretty straightforward to make.
Bartending in most modern restaurants and craftcocktail bars has become considerably more knowledge-intensive, and consumers are more educated about mixology. The Stakes Are Getting Higher The ascent of modern mixology has affected all kinds of bartending jobs, not only those in high-end craftcocktail bars.
That's autumn, a sensory symphony we can capture and savor in a well-craftedcocktail. Use a high-quality vodka and top with ginger beer. H2: Beyond the Basics: Advanced Fall Cocktail Techniques – Elevate Your Craft Ready to master the art of fall cocktails?
Beers now come from thousands of small breweries and in a huge variety of styles. Mixology has become a respected craft in which creativity and the quality of every ingredient matters. That’s a primary reason that Millennials have gravitated to beer and spirits rather than wine.
Grand Tasting The Grand Tasting offered the opportunity to sample more than 1,000 varieties of wine, beer and spirits. Celebrity Chef Dine Around More than 20 celebrity chefs showcased their signature dishes and creative expertise paired with a wine, beer or spirit.
One of the most famous cocktail bars in New York is, of all things, an Irish bar. The Dead Rabbit has been slinging Guinness and craftcocktails alike since 2013 — and it’s won all kinds of hosannahs, including a spot on the World’s 50 Best Bars list. We’ve seen two cocktail books from the team here, too.
The restaurants feature craftcocktail lists as well as innovative wine programs. In addition to its cocktail and wine programs, the Institute has a brewery on campus that was named Brewery of the Year for New York State in 2019, and is the lab for the Art & Science of Brewing class.
Beverage consultant Brendan Hill has curated an inexpensive yet well-craftedcocktail menu, including espresso martinis and old fashioneds. Daily drink specials include $7 beers and house wines from 4-6pm on weekdays, and $15 post-game cocktails like margaritas and negronis from 9-11pm on Fridays and Saturdays.
When you walk into Gilly’s House of Cocktails in San Diego’s North Park neighborhood, you’ll catch folks circling around one of the two billiards tables playing pool for free, likely with a beer in hand. At the same time, he points out the concept stems from roots planted in the cocktail scene’s early days. You can’t start it.
I don’t know about you, but since Tales this year I have been hearing about Clarified Juices on mixology blogs and craftcocktail sites all over the place. What You Will Learn: Why your bottle-carbonated cocktail program needs clarified juice Two different ways to mess up your Clarification (From experience!)
In 2010, we founded the Denver International Beer Competition. In contrast, craftingcocktails is more adventurous and experimental. As the CEO of Wine Country Network , I have extensive experience running professional beverage competitions. Our company started producing wine competitions in Colorado nineteen years ago.
For patrons who prefer a more traditional approach, Mijis fully stocked bar is ready to serve expertly craftedcocktails, Japanese beers, premium sakes, and fine wines. Using a prepaid tap card, it is a choose your own way approach to drinking that keeps things fun and collaborative, all while strictly following RSA guidelines.
What are nitrogen craftcocktails, and what makes a nitro beverage so special? In this guide, we’ll explore the exciting world of the latest mixology trend – nitro infused cocktails – and learn why nitro drinks continue to be developed for bars and restaurants around the world.
So, when I’m off the clock, I just want to relax with a decent cocktail and I want it in a reasonable amount of time. Slow & Low Rock and Rye stands out as a trusted green light because it is [craftcocktail-quality] in a bottle. That said, I’m going with Rittenhouse Rye.
I’ll go to lengths to describe the way it makes me feel and especially the way it performs in craftcocktails. Whiskey cocktails? Don’t look away; it’s perfectly acceptable to mix cocktails with whiskey. By the way, if you’ve enjoyed a whiskey smash or a mint julep, you’ve had a whiskey cocktail. apple cider ½ oz.
It felt like the cocktail industry was on the verge of something transformative. And so when I had summer break from college I would go to Greece and spend the whole summer “bartending,” which was opening beers and pouring some cheap tequila shots. I didn’t want to take part in any of that. It felt so off for me.
It opens beer bottles. I know it sounds silly, but trust us: A beer and wine bottle opener is a bartender’s best friend. It can be fun to track how many steps you take during a busy shift, and it might be easier to justify that extra piece of chocolate cake or end-of-the-night beer if you hit your 10,000 steps 2 hours into your shift.
This was many years ago, before I’d learned the hard way that there are some bars where it’s just not worth ordering a cocktail, because serving well-made cocktails is not why these bars exist. But there are establishments where you’re better off ordering a beer or a whiskey. (Or I ordered a beer.
This bar offers a relaxed atmosphere to enjoy a cold beer or a classic cocktail. Donna Ubud Donna Ubud is a stylish bar known for its craftcocktails and chic decor. Known for its stylish decor and expertly craftedcocktails, this bar offers an elegant yet relaxed atmosphere.
For example, early on], you learn about fermentation and West Africa where women are brewing beer and making palm wine. That’s what I’m reacting to: being able to see through the number of Black mixology books that are coming to market, the number of cookbooks that have craftcocktails in their collections.
What began years ago as an increased interest in sophisticated wines, craftbeer and American whiskey has now blossomed into a common consumer sentiment towards most alcohol categories. Wine and craftbeer encouraged people to play inside a category.
Whether you’re aspiring to take on bartender duty for the first time or aiming to refine your craft, mastering these essential skills is crucial for thriving in the fast-paced bar scene. Proficiency in Mixology At the heart of bartending is mixology – the science and art of craftingcocktails.
Sip one of the bars’s freshly muddled concoctions, specialty margaritas or other craftcocktails and enjoy the wonderful views. Garage doors open to create an open-air environment.
At this venue, whiskey lovers can enjoy interactive education experiences using augmented reality, once-in-a-lifetime whiskey tastings, and sipping craftcocktails. Today, the building houses the Castle & Key bar, offering curated cocktails, craftbeers, and charcuterie boards.
Finding a good craftcocktail on the Upper West Side of Manhattan can be a challenge. If you go for modern classic cocktails, they have a Tommy’s Margarita and a Reverend Palmer, an old standby from PDT, the East Village icon. But there’s a new bar in the area that checks all the boxes.
For those who prefer cocktails other than a Bloody Mary, there is the Seascape with Grey Goose Essences Strawberry + Lemongrass, lemon, sugar and sparkling wine; the Daybreak, crafted with Casamigos Reposado tequila, Cointreau, rosé, guava, citrus and mixed berries; or a selection of craftcocktails, beers and wines.
The sparkling wine invites us to explore its potential in the mixology world with cocktails ranging from timeless Italian classics to innovative modern creations. Read on to discover some of our favorites! Elderflower Prosecco Splash A garden party in a glass, the Elderflower Prosecco Splash brings a burst of summer to your lips.
Every professional bartender knows that bar tools make the job of craftingcocktails easier. These openers can also be used in a pinch for other drinks; to slit boxes open, cut foil seals around bottlenecks, and open beer bottles. The Bottle Opener No bar or tavern is complete without bottle openers at the ready.
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