Imbibe Magazine

JULY 1, 2024

Eduard Viader grabs a bottle from a riddling rack, pulls off the metal brace that secured the cork, and with his index finger covering the closure to keep it from flying off, uses his clawlike wrench to ease the cork out of the bottle. He spins the bottle to tamp down the fizz and turns it upright. was established.

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Wine Sommelier Bottling Bitters 279

Imbibe Magazine

FEBRUARY 7, 2024

Molly Wismeier, sommelier and co-owner of MaMou in New Orleans. Photo by Michael Mantese Molly Wismeier , a Food & Wine Sommelier of the Year with more than 30 years of experience, has had a front-row seat to the rapid evolution in the French wine world. Photo by Sam Hanna Photography MaMou bar.

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Wine Bar Sommelier Inventory 278

Imbibe Magazine

JULY 3, 2024

An advanced sommelier and alum of spots like New York City’s Eleven Madison Park, de Pano opened her wine shop in late 2022 and highlights terroir-driven wines, with a particular affinity for low alcohol and high acid. Who wants to crush a 16 percent bottle of wine when the sun’s blazing?” And clocking in at 10.5

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Wine Aperitif Sommelier Beer 147

VinePair

AUGUST 12, 2024

From German Wegbier , open-container beer drunk on Berlin streets and en route to Bavarian biergarten, to cross-continent rail journeys, Europeans love to combine the necessity of travel with the pleasure of a good glass. But it’s a vital part of the culture in Germany, where 84 percent of beer is consumed packaged rather than on draft.

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Beer Wine Sommelier Bottling 112

Imbibe Magazine

OCTOBER 21, 2024

On a bustling evening at New York’s Contento , a restaurant celebrated for its globe-trotting fare and wine program, head sommelier Abe Zarate faces a challenge from diners eager to try a wine similar to the light, fruity profiles of Pinot Noir or Beaujolais. “I I have just the thing,” Zarate says, excited to introduce a unique find.

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Imbibe Magazine

JANUARY 22, 2024

Heat things up with these five bottle recs from Joly. Sake that is clean and crisp is also ideal for hot sake—especially styles that are from Niigata Prefecture. These styles of sake are not as aromatic, and are suitable for warm or hot sake.”

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Sommelier Alcohol Bottling Beer 272

VinePair

FEBRUARY 21, 2025

Take the beer industry by comparison: Some brewers may want to make funky saisons and offbeat pilsner styles, but they still make IPAs because thats what the people want. At the end of the day, when a customer buys a bottle, they want to be engaged not necessarily educated. The same thing should be true in wine. Tune in for more.

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Wine Pilsner Sommelier IPA 59

VinePair

JULY 9, 2024

No one is more attuned to the changes than Aubrey Bailey and Taylor Domin, the owners of Cadet Wine and Beer. Instead, wine (and beer) are the foundations on which it was built. And not just any bottles. It opened later than other places (6 p.m.) and stayed open until 1 a.m. (2 Like, who knew?’ We were raging against that.

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Wine Beer Liquor License Tequila 105

A Bar Above

NOVEMBER 17, 2023

Copyright A Bar Above Stainless & Gold Wine Bottle Opener Are you in the market for a sleek, stylish wine bottle opener ? Crafted with precision and designed for effortless uncorking, this 2-in-1 wine & beer opener makes opening bottles a breeze. But now… they’re even prettier! Which is your favorite?)

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Bar Tools Bar Bar Spoon Beer 130

VinePair

SEPTEMBER 13, 2024

Zach is reading: Do Sommeliers Actually Try Every Bottle of Wine on Their Lists? Plus, a rant against tap cocktails! Tune in for more.

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Sommelier IPA Craft Beer Gin 93

Cheers

JANUARY 2, 2024

Each ecoTOTE, which replaces about four bottles of Bacardi Superior rum, is used, cleaned and refilled approximately 100 times, thereby creating a closed loop system. City Winery , which offers a culinary and cultural wine experiences and live entertainment, in fall 2022 launched a reusable bottle program.

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Sommelier Liquor Wine Rum 105

VinePair

MAY 31, 2024

Beer and wine flow as cheerful conversation echoes well into the night, and old-timers and youngsters alike eat, drink, and dance the evening away to wildly suggestive “ Pimba ” tunes from back in the day. And for the fire eaters out there, a bottle of piri-piri hot sauce is always within reach to kick it up a notch or nine.

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Wine Beer Sommelier Infusions 130

VinePair

DECEMBER 10, 2023

We’re all for buying bottles for our loved ones during the holidays, whether they’re beginner-friendly bourbons , blancos for agave geeks , or stellar Syrahs. Trappist Beer Travels, Second Edition: Inside the Breweries of the Monasteries Caroline Wallace, Sarah Wood, and Jessica Deahl, Schiffer Publishing, March 2023.

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VinePair

DECEMBER 6, 2023

Nineteen years and hundreds of popped bottles later, the 2024 iteration of the annual celebration, like the wine and spirits served to attendees every year, has only improved with age. Nearly two decades have passed since the first Charleston Wine + Food festival kicked off in South Carolina in 2005.

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Imbibe Magazine

JUNE 11, 2024

Because of tariffs and inflation, he says, “French wine pricing had gone up 25 percent in a year,” adding around $10 per bottle wholesale, which would have pushed list pricing beyond what he wanted to charge for a casual neighborhood weeknight spot. One huge benefit: the price. That’s been a really fun exploration,” shesays. “We

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Wine Bar Sommelier Club 202

VinePair

DECEMBER 13, 2023

Karis Visth is the restaurant manager and head sommelier at KOKS. Was it difficult to ship bottles that far? Shipping bottles to a place as remote as Ilimanaq, Greenland, takes time, and from the moment I place the order for wines, it can take 5–6 weeks before the bottles arrive. Are there beers or spirits from Greenland?

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Wine Sommelier Beer Infusions 88

VinePair

JULY 3, 2024

Though beer, hard seltzer, and cocktails traditionally rule the canned drinks space, there’s a rising number of exceptional wines hitting shelves in this format. No bottle opener or glassware required. Push that macro-lager aside, it’s time to make room in the cooler for canned wines. The best part? This is a good option. percent ABV.

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Wine Pilsner Sommelier Bottling 100

VinePair

JUNE 17, 2024

For some, what starts as a romp with backyard kegs of cheap light beer, nightclub tequila shots, or hangover lord Boone’s Farm , eventually leads down the yellow brick road to a magical, moderated land of Rioja , Riesling , and Rhône. What’s happening way up there? Taste can be both collective and individual.

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Wine Sommelier Nightclub Inventory 96

VinePair

JANUARY 19, 2024

Go to any bottle shop these days and you’re bound to be greeted by a respectable section devoted to non-alcoholic offerings. Beer has arguably pulled off the NA feat best, cracking the zero proof code and producing genuinely drinkable options that resemble real styles. But what of wine?

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Alcohol Wine Zero-Proof Sommelier 122

VinePair

JULY 18, 2024

Fine wine also can and increasingly is being profitably sold in the land of where rum and beer reign supreme. On Grand Cayman, sommelier Christian Esser has owned and directed wine education center Wineschool3 for 16 years and, tellingly, now co-owns the new wine bar Le Petit Bar Cayman. Sonoma’s Bedrock Wine Co.

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Wine Rum Promoter Promotion 110

Dry Atlas

AUGUST 28, 2024

They also reveal how they’re winning over both skeptics and sommeliers, while expanding the accessibility of wine for those who wish to enjoy the experience without the effects of alcohol. We observed what had happened on the beer front where, four or five years ago, high quality non-alcoholic beers started to emerge.

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Sommelier Alcohol Wine Promoter 52

VinePair

NOVEMBER 27, 2023

That’s why we’re once again rounding up the best drinks gifts of the year, and we’ve got ideas covered for anyone who enjoys cocktails, wine, beer, coffee, or tea. In addition to three bottles of the pink stuff, you’ll find a signed copy of “Drink Pink,” a playful dive into the world of rosé by James herself.

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Beer IPA Wine Bar 52

The Bartender Company

MARCH 5, 2023

Although referred to as “rice wine”, sake brewed in Japan is processed similarly to beer. Sake is typically pasteurized or processed under heat to kill pathogens before it is bottled. The sake flask or sake bottle (called tokkuri) is heated in hot water and served in small porcelain or ceramic cups called o-choko.

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Alcohol Nightclub Sommelier Bartender 52

Today's Bartender

NOVEMBER 15, 2019

Punch Punch is a James Beard Award-winning online magazine that writes about wine, spirits, beer, and cocktails. brewers, bartenders, distillers, authors, sommeliers, etc). Drinkhacker The essential site for the discriminate drinker, Drinkhacker tastes and rates an enormous amount of spirits, wine, and beer. Well, I’m sorry.

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VinePair

NOVEMBER 27, 2023

While restaurants historically featured limited selections of beer or soju, the beverage directors at today’s forward-thinking establishments have pushed the boundaries of what Korean drinks programs can look like, with many curating extensive, award-winning wine lists and pairing menus. due to its fermented flavors and preparations.

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VinePair

JANUARY 3, 2024

For some, ordering a round of Champagne or a bottle of Chianti is a dining reflex. Beyond the push for organic farming and mindful energy consumption at wineries, there’s a growing concern over the carbon footprint caused by transporting wine in heavy glass bottles. because there’s room to innovate.”

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Wine Sommelier Bottling Alcohol 105

Dry Atlas

MAY 15, 2024

I awarded each bottle of non-alcoholic bubbles that I list here with anywhere between 1 – 10 Bubbles. 10 Classico from Lyre’s Available in 250ml cans and 750ml bottles (the “Grande”), Lyre’s Classico is “an Italian-inspired sparkling with a crisp, dry finish.” First of all, I love the bottle.

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Wine Alcohol Bottling Aperitif 52

Dry Atlas

MARCH 26, 2024

Throughout her three-decade tenure in hospitality, Chrissie has lent her expertise as a judge in various competitions, most notably as the Head of Judging for the Sommelier Wine Awards. We judged the liquid in the bottle for its balance, length, strength, delicacy, flavour, aromatics, etc.

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Sommelier Alcohol Wine Aperitif 52

VinePair

FEBRUARY 26, 2025

Beer professionals on either side of the bar carefully follow whos doing what and have strong opinions about which beer makers you should keep an eye on going forward. Aloha will be the first brewery in Hawaii to contract brew and can for other independent local beer brands that have previously only been available on tap.

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Beer IPA Craft Beer Stout 119

Imbibe Magazine

NOVEMBER 6, 2024

Harlem Brew Soul: A Beer-Infused Soul Food Cookbook Celeste Beatty was one of the first Black woman to own a brewery in the U.S. 24 Imbibe Gift Subscription Give the gift of great drinks with a subscription to Imbibe —perfect for the home bartender, beer lover, wine connoisseur, or general beverage enthusiast! . $24

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Rum Liqueur Wine Bar Tools 246

VinePair

FEBRUARY 14, 2025

Whether it’s a specific bottle recommendation or a hot tip on an underrated region, here are the best bargain wines to watch out for next time you hit the bottle shop. percent ABV and so, so good just make sure to pick up more than one bottle. Mark Watten, sommelier, La Zozzona at the Grand Hyatt , Scottsdale, Ariz.

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Wine Sommelier Aperitif Bottling 124

VinePair

OCTOBER 27, 2024

When serving wine, most drinkers at home are primarily concerned with how to get a bottle cooled down as quickly as possible. So, how do you know when a bottle is too frosty, and what should you do to heat it up? Before we get into the details, what happens when a bottle gets too chilly?

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Wine Sommelier Bottling Beer 113

VinePair

DECEMBER 17, 2024

The restaurant sommelier aims to recommend a bottle that best enhances a guests dining experience. The bottle shop proprietor seeks to satisfy customers by pointing them toward bottles that fit an intended mood and align with their sensibilities. Gareth Rees, beverage director, Ilili, NYC Absurdly heavy wine bottles.

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Wine Sommelier Bottling Club 124

VinePair

FEBRUARY 19, 2025

Whether guests want beer, cocktails, or wine, the server should ideally put those in straightaway, giving diners ample time to sip as they peruse the food menu. While its one thing to rely on the sommelier for consultation, if a guest already knows what wine they want, why cant another staff member take the order? Tune in for more.

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Sommelier Wine Hospitality Bitters 65

Imbibe Magazine

MARCH 3, 2025

Despite the islands short history and measured outputin 2022, it produced 906,000 cases of wine, less than 1 percent of Australias total of 146 million casesTassie bottles have far-flung fans. Whenever you get your hands on a bottle of Devils Corner Pinot, youre sure to be happy, Davies says. wine.com , $28.99

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Wine Sommelier Bottling Bar 137

VinePair

NOVEMBER 27, 2024

Sometimes, a wine professional’s perspective provides the guidance you need to have your mind blown by a bottle that punches well above its price point. These bottles reiterate the notion that feeling like you paid top dollar to experience viticultural brilliance may be just as good as drinking the Champagne itself.

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Wine Sommelier Bottling Beer 111

Drinkhacker

JANUARY 28, 2025

If you’ve ever gotten rankled by your sommelier, your bartender, your booze merchant, or your favorite brand of hooch, read on and see if you agree with us. RL Failing to discard the fishnet padding wrappers on booze bottles This one I dont get. Maybe they see it the way some rum brands wrap their bottles in a twine lattice.

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