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Breweries Are Great Third Places. But We Deserve Even Better Ones.

VinePair

After all, this is a column about the beer industry, and while I’m often quite critical of the breweries that comprise it, they’ve proven “enough” to sustain our weekly efforts for over a year, haven’t they? Plenty has changed since Oldenburg published “ The Great Good Place ,” the book that entered the term into the lexicon, in 1989.

Beer 74
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How to Turn Room Guests into Gold With Hotel F&B

SevenRooms

While room bookings will always be the main focus of your marketing efforts, hotel F&B doesn’t have to be the underdog. This means hotel operators have a golden opportunity to promote on-site food and beverage offerings alongside room bookings. In fact, it can be one of your most powerful revenue sources. hotel guests spend $367.5

VIP 52
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Getting Tech-nical 

Bar Magazine

Tim supports this with some strong stats, “Consumers now expect technology to be part of their hospitality experience, particularly when it comes to mobile ordering, with 42% of customers wanting to use technology to place a drinks order, and the same (41%) for settling the bill.

Pub 52
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From the Boroughs to the ‘Burgh: JetBlue Flights From New York to Edinburgh Taking Off Today

PubClub

JetBlue’s industry-leading core experience offers a new level of service to customers who want an elevated inflight experience at an attractive fare with the most legroom in coach 1 as well as innovative, fresh meals by NYC-based culinary partner DIG and a free selection of brand-name snacks, soft drinks, coffee, tea, beer, wine and liquor.

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JetBlue Expands Transatlantic Service to Paris With Launch of Daily Nonstop Flight From Boston

PubClub

The A321 – offering the range of a wide-body but with the economics of a single-aisle aircraft- allows JetBlue to effectively disrupt the transatlantic market with the airline’s award-winning service and low fares. Core customers also enjoy a free selection of soft drinks, coffee, tea, beer, wine and liquor. Terms apply.