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Valentine’s Day Boozy Desserts

Imbibe Magazine

Beer Churros with Chocolate Stout Sauce The only thing better than fried bits of sweet, beer-soaked dough (aka beer churros)? Dipping them in a beer-spiked chocolate sauce. Bitter Amaro Balls A generous pour of amaro brings bittersweet depth to this sweet treat. Campari Shake Chocolate not your thing?

Brandy 244
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Sip and Savor Bourbon Heritage Month with These 7 Must-Try Cocktails

Chilled Magazine

Photo by Fontainebleau Miami Beach Liqueur , Rum , Vermouth , Whiskey Wildwood Whisper by Mirabella Ingredients 1 ½ oz. Carpano Antica 3 dashes of Angostura Bitters Preparation Shake and strain all ingredients into coupe glass. Carpano Antica 3 dashes of Angostura Bitters Preparation Mix all ingredients and pour into rocks glass.

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Check Out These Fall Cocktails from SMOKE LAB Vodka

Chilled Magazine

Lime Juice 3 Dashes Scrappy's Celery Bitters Preparation Combine liquid ingredients in a shaker with ice. Scotch , Vodka , Whiskey The Warrior Ingredients 1 ½ oz. A & W Root Beer Preparation Combine the first three ingredients in a shaker with ice. Top with ginger beer and garnish with a slapped sprig of thyme.

Vodka 246
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A Visit to Tell Your Friends, North Scottsdale, Arizona

Chilled Magazine

A few signatures include Friends with Benefits ($25) , whiskey, bitters, sugar – bottled and cured in beeswax; One Time Thing ($26) , cognac, banana, Montenegro, sherry, bitters; Hops to the Beat ($24) , tequila, citra hops, serrano, pineapple, lime, salt; Money, Baby! ($20)

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Sip, Sip, Hooray! Check Out These 4 St. Patrick’s Day Cocktails

Chilled Magazine

Whiskey Irish Sparkling Mule Ingredients 1.5 Triple Dog Irish Whiskey 0.5 Ginger Beer 2 oz. Cava or Prosecco Preparation In a shaker with ice, add Triple Dog Irish Whiskey, lemon juice, simple syrup and ginger beer. Check them out below! Fresh Lemon Juice 0.5 Simple Syrup 1.5 Ketel One Vodka 3.5 Ketel One Vodka.8

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Vermouth Cocktails

Imbibe Magazine

But in the late 19th century, when this European import encountered gin and whiskey in American bars, it not only made vermouth a cocktail staple but also spurred a level of innovation that still resonates today. It brings a juicy quality, some bitterness, sweetness, lightness—it can cover a lot of bases, in both shaken and stirred drinks.”

Bitters 299
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We Ask Inspirational Influencer Eric LeGrand about his Kentucky Straight Bourbon

Chilled Magazine

Liqueur , Whiskey True 52 Ingredients 1.5 Black Tea Top with Ginger Beer Preparation Combine ingredients except ginger beer and shake. Top with ginger beer. Whiskey Whiskey Sour Ingredients 2 oz Eric LeGrand Bourbon 0.5 Add 3 dashes of bitters and muddle ingredients together. Eric LeGrand Bourbon.5