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Remember When Bacardí Thought a Tequila-Rum Hybrid Would Be the Next Big Thing?

VinePair

So went spirits critic Robert Whitley’s 2002 review of Ciclón, a just-released Barcardí product that combined the brand’s Gold Rum with “blue agave” tequila and a “hint” of natural lime juice. The spirits giant’s own motto was a little more blunt: “90% rum, 10% tequila, 100% un-be-lievable!” “ It’s new, it’s hip, it’s a mere $14. ”

Rum 105
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We talk agave, SUAVE Tequila, and sustainability at Europe’s biggest stockist of tequilas – Mezcalito Chelsea

Bar Magazine

Tucked away in a leafy oasis off London’s busy King’s Road is a bar and restaurant housing Europe’s biggest collection of tequila brands. They went on to acquire a second premises, Mezcalito Brompton in Old Brompton Road, a bar and nightclub. Then, behind glass fronted cabinets, are the more exclusive tequilas and mezcals.

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All the winners for the 23rd Annual Australian Bar Awards Announced!

Australian Bartender

Sydney turned the weather on for Bar Week this year, and the final night, the 23rd Annual Bartender Magazine Bar Awards on Wednesday, 11 September, was no exception, with the deck at Doltone House bathed in sunlight for the pre-drinks.

Bar 75
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Q&A: Leandro DiMonriva aka The Educated Barfly

Imbibe Magazine

What started as a YouTube series from actor-turned-bartender Leandro DiMonriva on the history and craft behind classic cocktails has transformed into an ever-expanding encyclopedia of bartending expertise. Also check out his picks for five classic cocktails every home bartender should know.) You really had to know somebody.

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23rd Annual Bartender Magazine Bar Awards: The complete list of finalists is here!

Australian Bartender

This is the entire list of finalists for the 23rd Annual Bartender Magazine Australian Bar Awards, as voted by you, the bar industry of Australia. The Bar Awards Finally, they are all here.

Bar 96
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New Orleans Locals Bars Frenchman Street, Garden District, Uptown, Downtown Warehouse Nightlife and Nightclubs

PubClub

It’s SIN (Service Industry Night) and on their night off, all the bartenders and waitresses have to go someplace. The aforementioned Lucy’s (701 Tchoupitoulas Street, at Girod Street, 523 8995) has hot bartenders, only two of them who actually pour drinks (the others tend to stand around and look pretty).

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Mindful Drinking Expert Derek Brown’s Non-Alc Picks

Dry Atlas

and was one of the nation’s top bartenders. He published his first book, Spirits, Sugar, Water, Bitters: How the Cocktail Conquered the World, in 2019, and was named 2020 “Author of the Year” at the Nightclub & Bar Show Awards. Almave Ámbar This Tequila alternative does all the heavy lifting in a Margarita.