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It’s the Experience that Counts!

Spiritz

Given this trend, bartenders are engaged in innovating cocktails, some of the more popular ones being Clarified Bloody Mary, Nitro Espresso Martini, Clarified Negroni, Cold Fashioned, Asian Gin and Tonic, Floral Collins, Gin Gerale and Pan Asian Hi Ball. “A good bartender should be able to make a cocktail even with the leftovers.

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At Modern Cocktail Bars, It’s Every Drink, Everywhere, All at Once. Is That Such a Bad Thing?

VinePair

It was a tiki/tropical bar or a haven for amaro. I think it started during Covid, when everyone scrambled to develop to-go cocktails and delivery cocktails,” says Philip Duff, bartender, spirits expert, cocktail educator, and producer of Old Duff Genever. It was a classic cocktail bar, or a neo-speakeasy.

Bar 124