Bartender.com

AUGUST 15, 2024

His talent and hard work didn’t go unnoticed; soon, he was promoted to Beverage Coordinator, overseeing the beverage programs of 21 restaurants across four states. After five successful years at the Boston College Club, Luis ventured to Upstate New York, where he joined Wegmans, a renowned grocery store chain, as a bar manager.

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Spiritz

AUGUST 14, 2024

The trend of bar takeovers and bar programs led by celebrity bartenders is creating waves in the industry, bringing both tangible and intangible benefits to the forefront. While some experts question the long-term sustainability of this trend, it undeniably promotes innovation, engagement, and community building.

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Bar Promotion Promoter Live Music 91

A Bar Above

SEPTEMBER 30, 2024

Copyright A Bar Above, generated with AI Official Challenge: Go Sober for October If you really want to make this Facebook official, you can join the MacMillan Cancer Support challenge , which raises money for people with cancer by promoting the “Go Sober for October” campaign. To join, simply visit their site here and sign up.

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Australian Bartender

JULY 8, 2024

In April, Jordan Bushell, global ambassador for Hennessy, set the challenge for bartenders across Australia and New Zealand to break new ground for Hennessy MyWay. In reply, Hennessy received a record-breaking number of cocktail creations, with over 30 talented bartenders from Australia and New Zealand submitting entries.

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Bartender Bartending Mixology Promotion 98

Cheers

MARCH 11, 2024

As we explore this fusion of mixology and marketing, we’ll uncover the art behind location-specific cocktails setting new standards in the beverage experience. Signature cocktails: mixology meets storytelling As a hospitality brand, you want to tell the story of both you and your location, and mixology provides a perfect opportunity.

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VinePair

AUGUST 5, 2024

The Mule also ranked 10th on Drinks International’s annual compendium of the 50 most popular cocktails worldwide according to bartenders, behind the auspicious likes of the Negroni , Old Fashioned , Daiquiri , Espresso and Dry Martinis , and the Whiskey Sour. 7 on the North American 50 Best Bars list ). The rest was, as they say, history.

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Bar Magazine

APRIL 26, 2024

Sustainable mixology enthusiasts can join this platform to compete for the title of national champion and then participate in the Global Final. The initiative invites bars and bartenders to create sustainable cocktails with Flor de Caña Rum and using sustainable ingredients and techniques.

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Mixology Promotion Promoter Rum 52

VinePair

FEBRUARY 28, 2024

Depth and Complexity In London’s cocktail world, fruit distillates in general are “mega trendy,” according to Alex Kratena, former head bartender at Artesian and the co-founder of both Tayēr + Elementary and Muyu liqueurs. That means that promotion of slivovitz and similar spirits often comes down to individuals. more aggressively.”

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Spiritz

JULY 18, 2024

We partner with top mixologists and influencers to create signature cocktails and promote the tequila brands in our ambit. Involving the Bartenders In particular, Rad Elan Distributors engages with the bartenders for the brands’ promotion and appreciation.

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Spiritz

AUGUST 11, 2024

In the ever-evolving world of mixology, India’s cocktail scene is experiencing a revolution, driven by new technologies, innovative techniques, and an adventurous use of unusual ingredients. Innovation n bars doesn’t stop at technology; it extends to the techniques employed by bartenders too. Cheers to that!

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Molecular Mixology Mixology Mixologist Cocktail Culture 49

Tales of the Cocktail

FEBRUARY 6, 2024

Being a bartender IS a career, and this trio wants the world to understand that better. “We Leveraging Social Media In what ways do you leverage social media to promote hospitality industry partners and create meaningful experiences for your audience? This couldn’t be farther from the truth,” said Steve.

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Bar Hospitality Bartender Bartending 105

VinePair

APRIL 3, 2024

The early wave of modern Tokyo cocktail bars defined the distinctive style of drink preparation and service known as Japanese bartending — and the type of establishments in which it could be found — while pushing forward the idea of a thriving cocktail culture from within an Asian metropolis. What is Japanese bartending, though?

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Bartender Bartending Hospitality Cocktail Culture 89

A Bar Above

SEPTEMBER 30, 2024

Copyright A Bar Above, generated with AI Official Challenge: Go Sober for October If you really want to make this Facebook official, you can join the MacMillan Cancer Support challenge , which raises money for people with cancer by promoting the “Go Sober for October” campaign. To join, simply visit their site here and sign up.

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Mocktails Zero-Proof Alcohol Tinctures 130

Bar Magazine

JULY 12, 2024

THE UK’s largest bartenders organisation is hosting the search for the nation’s top cocktail maker in the return of the famed National Cocktail Competition, of which there have been more than 30 competitions since the Guild started 90 years ago. Entrants should be inspired by the UKBG heritage, founders, and its current era.

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Bar Magazine

MARCH 20, 2024

This is a significant step in helping them reduce overall waste and promote the commitment to sustainability and eco-conscious practices. The Alchemist – with its many venues, focus on mixology, and commitment to sustainability – is the perfect on-trade platform for the next phase of Cointreau’s UK rollout in ecoTOTE format.

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Molecular Mixology Mixology Liqueur Promoter 52

Bar Magazine

OCTOBER 16, 2024

The brand showcases the very best in mixology and gastronomy, alongside curated entertainment, exceptional service, and amenities all under one roof. Lady Bee, which promotes sustainability and the use of local ingredients in its cocktails, won the Campari One To Watch Award 2023 and ranked No.52 52 in World’s 50 Best Bars 2023.

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Bar Signature Cocktails Mixology Head Bartender 52

Tales of the Cocktail

MAY 13, 2024

Beginning today, a variety of daily and weekly passes, discounted bartender passes, individual event tickets, and the all-new $10 Wellness Week Pass are available for purchase on a first-come, first-served basis. This vibrant competition raises funds and awareness for breast cancer, all while promoting equity in the spirits industry.

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Speed Rack Hospitality Bar Bartender 52

Tales of the Cocktail

MAY 13, 2024

Beginning today, a variety of daily and weekly passes, discounted bartender passes, individual event tickets, and the all-new $10 Wellness Week Pass are available for purchase on a first-come, first-served basis. This vibrant competition raises funds and awareness for breast cancer, all while promoting equity in the spirits industry.

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Speed Rack Hospitality Bar Bartender 52

Mixologists

MAY 1, 2022

Personalized Copper Mixology Set This 9-piece copper set is gorgeous and includes 1 Cocktail Shaker, 1 Ice Bucket, 1 Ice Tongs, 1 Tray, 1 Jigger, 1 Bottle Opener, 1 Strainer, 1 Fruit Knife, and 1 Tool Rack. The artist is also a full-time bartender, and has several of these shakers for their own use!

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Bar Tools High Volume Mixology Bartender 40

VinePair

JULY 24, 2024

Rather than celebrate individual Pacific Island culture and heritage, these bars created tiki culture — an amalgam of reality and fantasy that promotes outlandish, and often offensive, stereotypes. The article Novel Cordials and Mindful Mixology With Kitty Bernardo of NYC’s Paradise Lost appeared first on VinePair.

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Australian Bartender

FEBRUARY 12, 2024

WORLD BARTENDER DAY | FEBRUARY 24 th A DAY TO CELEBRATE THE CRAFT. A DAY TO CELEBRATE THE BARTENDER. For World Bartender Day , you’ll now be able to show your support and order their concoction and experience the storytelling behind it for yourself (not just the judges!). Which bartenders are representing your State?

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Imbibe Magazine

FEBRUARY 5, 2025

This is the story of Atlanta-based bartender and educator Tiffanie Barriere. Once I got into the bartending world and started figuring things out, I was like, Okay, this is a highball. Thats when I decided to elevate the Seven & Seven, making a 7-Up syrup and getting all bartender on it. Hearing the order was enough.

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Highball Bartender Bartending Club 207

Chilled Magazine

MARCH 26, 2025

The background follows the pattern of a lot of mixology origin stories, with two different timelines; the colorful entertaining legend and the timeline of what happened. This establishment was presided over by veteran bartender Donato Antone, better known as “Duke. Let’s start with the legend. More on them later.

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Chilled Magazine

FEBRUARY 18, 2025

Email: carlos@drinkmiraflores.com We ask Carlos about his bartending background and his road to starting Miroflores. What inspired you to become a bartender? I am a bar consultant in New Jersey and promote my product Miraflores A Chicha Morada Liqueur in NJ and NYC. Do you have any advice for novice/ at home bartenders?

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Advanced Mixology

NOVEMBER 12, 2024

Mixology isn’t just about making cocktails; it’s about making a connection between your bar and your customers, one sip at a time. In this post, we’ll look at why signature drinks matter and how mixology can make any menu better. How Mixology Makes the Dining Experience Better In hospitality, mixology is all about creating moments.

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Bartender.com

APRIL 10, 2025

This guide to flavorful mixology will teach you how. From essential barware to fresh components and quality spirits, a well-organized home bar sets the stage for mixology success. Gather the Must-Have Barware for Home Mixology Equipping a home bar with essential barware sets the foundation for creating flavorful cocktails.

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Mixology Molecular Mixology Mixologist Bartender 52

Good Spirits News

MARCH 27, 2025

The Bartender Spirits Awards is excited to announce the panel of esteemed bartenders and hospitality buyers who will serve as judges for the 2025 competition. The 2025 Bartender Spirits Awards , hosted in Chicago, has become a vital platform for recognizing the finest spirits for on-premise consumption in bars, restaurants, and hotels.

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Bartender Bartending Hospitality Bar Manager 54

Spiritz

NOVEMBER 15, 2024

Dynamics of Bar Takeovers On the emerging trend of bar takeovers, panelists explored the dynamics between brands, venues, consumers and bartenders as Ankur artfully mooted the topic before the panelists to deliberate. When bartenders tell a brand’s story in their own way, it feels natural. Give them maybe one hour to make a reel.

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Bartender Bartending Bar Mixologist 97

Tales of the Cocktail

APRIL 23, 2025

This years lineup includesDale DeGroff, King Cocktail and a foundational figure in modern mixology;Tiffanie Barriere, 2023 Tales Visionary Award winner and cultural educator known asThe Drinking Coach;ms. Medal-winning products are promoted on-site, featured in press coverage, and celebrated across all NOSC channels.

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Mixologists

JANUARY 16, 2025

Whether you're a cocktail enthusiast, a wellness devotee, or simply someone in search of a healthier way to imbibe, this article will equip you with the knowledge and inspiration to harness the power of functional mixology. What Makes a Cocktail "Functional"?

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Mixologists

JANUARY 16, 2025

Whether you're a cocktail enthusiast, a wellness devotee, or simply someone in search of a healthier way to imbibe, this article will equip you with the knowledge and inspiration to harness the power of functional mixology. What Makes a Cocktail "Functional"?

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Tinctures Zero-Proof Infusions Alcohol 52

Mixologists

FEBRUARY 5, 2025

The large Irish diaspora, particularly in the United States, played a significant role in promoting and popularizing Irish whiskey abroad. The Modern Bartender's Embrace of Irish Whiskey Today's bartenders are increasingly recognizing the potential of Irish whiskey in cocktails.

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Chilled Magazine

DECEMBER 3, 2024

My aunt Antonella has educated bartenders worldwide on the versatility of Grappa in mixology, while my aunt Elisabetta successfully expanded our brand into the U.S. We actively mentor and promote women in leadership positions, ensuring they have the opportunities and resources to grow in their careers.

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Mixologists

FEBRUARY 27, 2025

The Surprising Synergy: Why Core Strength Matters in Mixology The world of mixology, often perceived as a refined art of flavor and presentation, surprisingly shares a deep connection with physical fitness, particularly core strength. Long shifts, filled with constant movement and activity, can take a toll on the body.

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