Crushed Ice Vs. Cracked Ice: What’s the Difference?
A Bar Above
NOVEMBER 4, 2023
For higher alcohol-content drinks, like tiki cocktails where the taste can make your mouth pucker, you’re going to need quicker-melting ice for appropriate drink dilution. That’s why big ice cubes or spheres are a favorite for bartenders and bar patrons; it opens up the drink’s flavor as time goes on. Why would you want this?
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