Bartending Gin Live Music 
Chilled Magazine
APRIL 30, 2025
Welcome to Chilleds Bartender Book of the Month Club, your monthly guide to essential reads for bartenders. Based in Buckley, Washington, Venise and Belinda run the Simple Goodness Cocktail Farm and the Simple Goodness Soda Shopa caf, tasting room, and event space where they host classes, live music, and regular happy hours.
Chilled Magazine
SEPTEMBER 10, 2024
Tell Your Friends , a newly opened underground cocktail and live music lounge in North Scottsdale, aims to elevate the city’s upscale nightlife scene with a Gatsby-era ambiance featuring rich maroon velvet drapes, mirrored walls, and fanciful lighting.
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Imbibe Magazine
MAY 28, 2024
The frozen drinks list includes slushy Gin and Tonics, Painkillers, Palomas, and classic Margaritas. A 1970 institution with six locations citywide, Los Tios’ bartenders believe they introduced the frozen Margarita to Houstonians circa 1975. Can’t choose? Order a flight of three for $18 and feel the Gulf humidity dissipate.
Australian Bartender
FEBRUARY 27, 2025
Australian Bartender’s annual Bar Awards are back for its 24 th year running, showcasing the best of the best within each given category. The finalists will be announced in the July issue of Australian Bartender and online here at australianbartender.com.au. This is not about the opinions of bar reviewers and critics.
Chilled Magazine
SEPTEMBER 10, 2024
They’re now accompanied by the exceptional Saratoga Performing Arts Center (SPAC) complex, an architectural marvel of an amphitheater that has presented live musical performances of every genre, from classical to the first rock concert there by The Doors in 1968, to Willie Nelson’s Outlaw Music Fest in 2023. of Gin 3/4 oz.
Imbibe Magazine
OCTOBER 7, 2024
Regular live music performances round out the ambience. It’s a beautiful, intimate space with no TVs, attentive bartenders, and an instant feeling of coming home.” Left to right: Winning Colors Brown Derby variation; Redlight bartender Holly Smith; and Satin in a Coffin Mai Tai twist.
Imbibe Magazine
JULY 10, 2024
Formerly an industrial outpost, the narrow streets west of the Delaware River have independent bars and restaurants, live music venues, and other small businesses run by residents like Galarus and her partner, Nicholas Ducos, who co-own the newly opened urban winery, Mural City Cellars (MCC).
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