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Drink in History: Trinidad Sour

Chilled Magazine

Something to remember: This was years before bar-goers would thirst for bitter-forward cocktails and bitter digestifs). So, how did the Trinidad Sour go from zero to hero? I think because bartenders made it go viral by passing it on to guests and other bartenders, one by one. The inspiration behind the name?

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For Non-Alcoholic Drinks Brands, Bitter Is Best

VinePair

But while drinkers are opting for spirits such as tequila or bourbon when drinking full-proof or gravitating toward cocktails like the Spritz and Espresso Martini , a different flavor is winning on the sober scene: bitter. It isnt just consumers who are interested in these types of zero-proof spirits, though bartenders are, too.

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