Imbibe Magazine

JULY 22, 2024

Badger Bevs Sparkling Grapefruit Newer to market shelves, Badger Bevs launched in 2022, created in partnership with bartender Jillian Vose (Dead Rabbit, Death & Co) and featuring tonic water, club soda, and ginger beer all meant for mixing. Because what says summer more than a little sweet, a little tart, and a little sparkle?

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Club Bitters Mixologist Craft Cocktails 208

Spiritz

AUGUST 14, 2024

The trend of bar takeovers by celebrity bartenders and mixologists has undoubtedly added a new dimension to the global nightlife scene. Bar takeovers by celebrity bartenders and mixologists are becoming increasingly popular globally, creating a buzz in the local nightlife scene.

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Chilled Magazine

JANUARY 29, 2024

A group of our Chilled 100 bartenders were treated to an elevated dinner experience at beautiful Vincenzo’s Restaurant in Louisville, Ky. As well as being able to taste a selection of whiskeys, we enjoyed a flight of cocktails featuring some of Traverse City Whiskey Co. The event was sponsored by Traverse City Whiskey Co.

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Whiskey Mixologist Craft Cocktails Liqueur 228

Chilled Magazine

APRIL 19, 2024

The nation’s top 30 mixologists will compete for the title of the U.S. Bartender of the Year for the competition’s 12th season! Speed Round: The Top 30 bartenders will race against the clock as they develop a World Class menu of six DIAGEO Reserve craft cocktails during an eight-minute Speed Round challenge. “It

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Bartender.com

MAY 28, 2024

Angel’s Share Bar Details: Location: 8 Stuyvesant Street, New York, NY 10003 Year Established: 1993 Type: Speakeasy Notable Features: Japanese bartending techniques, hidden gem Social Links: Instagram , Yelp Overview: Tucked away in an unmarked location, Angel’s Share is celebrated for its serene ambiance and meticulously crafted cocktails.

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Spiritz

AUGUST 12, 2024

. “There is also the virtual reality mixology experience, which is an immersive experience allowing interaction with virtual instructions and bartenders to learn the art of crafting cocktails,” he says. The well-crafted cocktails use modern techniques backed by an incredible amount of research by bars and bartenders.”

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Molecular Mixology Mixology Mixologist Craft Cocktails 104

Chilled Magazine

JANUARY 11, 2024

Craft cocktails with locally sourced seasonal ingredients will always be a hit,” says Carla Marie Rivera, Director of Product Education, South Florida, Southern Glazer’s Wine & Spirits. “Low- to no-ABV consumption has been on the rise and will continue to do so, in my opinion.

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A Bar Above

JANUARY 17, 2024

Did you know that A Bar Above offers a variety of educational courses on topics from mocktails to a becoming a better bartender ? These courses delve into the true craft of making these cocktail ingredients from scratch and using them to create delicious mixed drinks (and even non-alcoholic drinks ) with signature flavors.

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Simple Syrup Infusions Bitters Tinctures 189

Imbibe Magazine

JULY 23, 2024

It is definitely my top cocktail bar in Paris,” says Caroline Noirbusson, head director of the bar. Start by sharing your go-to cocktail and then witness the spin Bisou bartenders put on it. Its popularity stems from hosting global bartender takeovers that include a local masterclass.

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Pub Infusions Mixology Bar 180

Cheers

SEPTEMBER 5, 2024

Distiller’s Strength is The Botanist’s attempt to answer calls from bartenders looking to create craft cocktails where the base spirit can hold its own alongside stronger flavors, the company says. The release is distilled with The Botanist’s 22 Islay botanicals at a new level of intensity: 100 proof.

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Gin Mixologist Bartending Bartender 72

VinePair

OCTOBER 17, 2024

There’s co-founder of iconic San Diego bars Polite Provisions and Raised by Wolves, owner of cocktail bar-dive bar hybrid Gilly’s House of Cocktails, and brand ambassador. Host of the award-winning podcast “Bartender at Large” is on the list, too, along with co-founder of the popular industry networking event Bartender’s Weekend.

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VinePair

JULY 25, 2024

After placing a footed glass filled with frothy, pink liquid atop a thick marble bar, the bartender gently pours something glittery and purple over my drink from a tiny pitcher. This isn’t a trendy craft cocktail bar with mustachioed mixologists and $30 cocktails. Fridays used to be the cocktail bar,” Duff says.

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A Bar Above

SEPTEMBER 13, 2024

Photo by Bon Vivant via www.unsplash.com Smoking Gun/ Torch for Cocktails A good smoked cocktail is so popular right now, and a cocktail smoker kit is a really modern, creative gift– especially if you have any experienced bartenders in your wedding party.

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PubClub

SEPTEMBER 23, 2024

Food and Spirits In additoin to the luau buffet, The Carvery Prime Rib Restaurant bar will be the scene of several contests, seminars, a competition in mocktail making, and a bartender battle featuring some of the area’s top mixologists. In other words, it’s a different kind of tiki event.

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Spiritz

MAY 15, 2024

As the Founder of the SG Group and a globally-renowned mixologist, Shingo's journey has been a testament to his passion for cocktails and his commitment to bridging cultures, says Shalini Kumar. Originally hailing from Japan, Shingo travelled globally, refining his craft, and sharing his love for mixology along the way.

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A Bar Above

DECEMBER 21, 2023

Note : You’ll need the same equipment for non-alcoholic beverages as you would for alcoholic cocktails, so make sure to visit the A Bar Above shop for all your barware if your home bar isn’t already stocked. WHAT IS A CRAFT MOCKTAIL? Non-alcoholic bar programs are getting the attention previously reserved for craft cocktails.

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Mocktails Zero-Proof Tinctures Alcohol 239

The Bartender Company

NOVEMBER 21, 2023

In recent years, professional bartenders and mixologists have experimented with new ingredients in their quest to develop thrilling and flavorful cocktails. What are nitrogen craft cocktails, and what makes a nitro beverage so special? Nitro Cocktails to Sample Why would a mixologist make nitrogen craft cocktails?

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Infusions Mixologist Simple Syrup Mixology 52

VinePair

FEBRUARY 22, 2024

Her acclaimed, James Beard Award-winning cookbook, “Jubilee” (2019) started a conversation about African American culinary history, and her new cocktail book, “ Juke Joints, Jazz Clubs, and Juice ,” continues this journey through the lens of drinks and the Black bartenders who have helped pave the nation’s cocktail culture.

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A Bar Above

NOVEMBER 16, 2023

No matter if you’re buying for cocktail lovers, professional bartenders, or cocktail novices, here’s our list of top gifts that are sure to please everyone. We even have a few recs for those who prefer their cocktail recipes sans alcohol. There’s nothing better than getting new bar tools if you’re a cocktail lover.

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Mr. Boston Bartender's Guide

JULY 17, 2023

Whether you’re a professional bartender or a home mixologist, having the right bar tools can take your drink-making skills to the next level. From cocktail shakers to jiggers, there are a plethora of bar tools on the market, each designed to make the art of mixing drinks easier and more enjoyable.

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Drinkhacker

NOVEMBER 2, 2024

It’s why we use 100% New York-sourced ingredients in our craft whiskeys, and it’s what inspires us to deliver experiences worthy of the best of our city. Whether you’re touring our distillery, sipping a craft cocktail, or enjoying a locally-sourced meal at our restaurant, you’re part of a New York tradition, reborn.

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VinePair

AUGUST 30, 2024

It is usually served beside the cocktail glass, typically set in a small bowl of crushed ice to keep it cold. The sidecar of the modern craft cocktail era came about in answer to a common customer grievance. The customer is invited to refresh their cocktail as they see fit. At the top will be a strainer.

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Chilled Magazine

MARCH 11, 2024

Bartenders should be encouraged to do what they feel and add ingredients to their menus that inspire them. Always do multiple samples of the ingredients and change the quantity of your ingredients accordingly to perfect the cocktails. I think of myself as a “working class” bartender. All ingredients though need to make sense.

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Spiritz

AUGUST 13, 2024

High-volume bars are embracing automated bartending systems, some of which can even be programmed to whip up custom drinks based on customer preferences. Imagine sipping a cocktail with edible spheres or enjoying a drink infused with liquid nitrogen for a dramatic smoky effect. “Remember, balance is the key.

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VinePair

MAY 22, 2024

It’s a cultural representation of a cocktail that is being transcended.” Suro-Piñera says he loves seeing bartenders riff on a tried-and-true formula that’s near and dear to his heart. That’s when the simple versatility of a grapefruit/tequila highball crossbred with a nascent craft cocktail revival.

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Bartender.com

OCTOBER 1, 2024

1, and will soon open the doors to a sure-to-be-talked-about new craft cocktail bar, 53 A.D., Given how regularly this herb appears in people’s kitchens, Cilantro is poised to win over home mixologists as well as world-class bartenders. in Bushwick, Brooklyn.

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VinePair

OCTOBER 23, 2024

But those days appear to be firmly behind us, thanks to the craft cocktail revival of the early aughts, and the increasing popularity of drinks like the Martini and Negroni. But according to the IWSR , when they are drinking, they’re drinking cocktails — and white-spirit-based cocktails at that. million cases in 2020.

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The Bartender Company

NOVEMBER 25, 2022

Every professional bartender knows that bar tools make the job of crafting cocktails easier. Bartenders use a wide range of tools – some only for specialty drinks – while others are used constantly. The Jigger The key to consistency and quality in cocktails is a smooth pour.

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Bar Tools Bar Bar Spoon Bartending 52

Cheers

JANUARY 23, 2024

Kimpton Hotels & Restaurants ’ annual Culinary + Cocktail Trend Forecast cites the rise of Latin American spirits and liquors such as aguariente, singani and cocuy, served within craft cocktails or enjoyed on the rocks. “I Sotol cocktails are one of the NRA’s emerging trends.)

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Moody Mixologist

MAY 29, 2023

Making classic cocktails keto-friendly While going on a ketogenic diet can be a challenge for the craft cocktail enthusiast, it is entirely possible to modify certain drinks to meet the low-carb requirement. It’s also one less step for you bartender, which they may appreciate.

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Simple Syrup Rum Bar Spoon Club 52

Today's Bartender

NOVEMBER 15, 2019

Famed Mixologist Freddie Sarkis on His Art-Driven Partnership with The Gwen Freddie Sarkis is no stranger to the world of creative cocktails. Marriott TRAVELER sat down with Sarkis to talk about art and cocktails, the next era of hotel bars and where he finds inspiration. What are you drinking?

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Bar Mixologist Craft Cocktails Bartending 52

VinePair

SEPTEMBER 2, 2024

The bartender thrusts a Hulk green cocktail into your hands and you take a sip, allowing the melon-flavored concoction to wash over your taste buds. you ask the bartender. “A Now, bartenders are eager to demonstrate that Midori is more than just a one-trick pony. What is this?” But something shifted in the mid-2010s.

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