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Bartender Book of the Month Club: Drink Your Garden

Chilled Magazine

Welcome to Chilleds Bartender Book of the Month Club, your monthly guide to essential reads for bartenders. Based in Buckley, Washington, Venise and Belinda run the Simple Goodness Cocktail Farm and the Simple Goodness Soda Shopa caf, tasting room, and event space where they host classes, live music, and regular happy hours.

Club 246
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Erick Castro and the Quest to Preserve the Neighborhood Bar

Imbibe Magazine

in the San Diego drinks scene , Erick Castro has long been known for his lavish-leaning cocktail programs at bars that could fairly be described as opulent. The apothecary-inspired Polite Provisions was a pioneer of the city’s craft cocktail scene when it opened more than a decade ago.

Bar 246
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Wedding Party Gift Guide

A Bar Above

You can also mix it up and get cocktail olives and a Martini shaker for someone who absolutely loves Martinis. Photo by Freddie Collins via www.unsplash.com “ Unexpected Holidays ” & Happy Hour Gift Baskets This one is a creative, cute wedding party gift idea! Get creative with this simple gift!

Bar Tools 175
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10 Drinks Trends to Look Out for in 2024

VinePair

Expect to see these fruity, complex builds on more bar menus across the country, with bartenders embracing beloved tropical cocktails — Mai Tai , anyone? — So even though some true-to-form wine bars will continue to pop up, we’d recommend doing a little research before popping in for a glass at happy hour come the new year.

Tequila 130
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All You Need For A Successful Dry January: Mocktail Recipes, Ingredients, And Tips

A Bar Above

Yes, there really are spirits that are still carefully-crafted while leaving out the booze. We’ve had the benefit of trying many samples, and we even host company-wide monthly happy hours where we make our favorite cocktails– sans alcohol– using Seedlip , one of these alcohol-free spirits.

Mocktails 191
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Next Wave Awards Industry Icon of the Year: Clover Club

VinePair

With more than three decades in the bar industry, Reiner and Fedroff built their reputation opening and running landmark New York City bars whose legacies remain touchstones of the modern craft cocktail revival. But a new-look team was formed when general manager Christine Williams officially became a partner in 2014.

Club 95
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From Dorm Room Shots to At-Home Aperitifs: Millennials Re-Embrace Pregaming

VinePair

She’s not alone, as more millennials choose to drink that first round at home rather than pop by a buzzy cocktail bar or show up early for a dinner reservation. Did age and the pandemic conspire to turn us into homebodies with bartending chops and well-stocked bars? Why not stay in for happy hour instead?