VinePair

FEBRUARY 22, 2024

Toni Tipton-Martin has been making and documenting food and beverage history for decades. After tirelessly researching and documenting 200 years’ worth of Black drinks history, Tipton-Martin compiled the recipes, stories, and names that she found into the book’s pages to give them new life.

Cocktail Culture 89

Cocktail Culture Mixology Mixologist Club 89

Chilled Magazine

FEBRUARY 10, 2024

.; and Dale DeGroff, the James Beard award-winning father of mixology who reinvented the bartending profession. The pair discussed the history of the American cocktail and how major U.S. events helped to shape the cocktails of today. By 1806, the word “cocktail” appeared in print. and abroad was around 1914.

High Volume 216

High Volume Aperitif Mixology Cocktail Culture 216

Imbibe Magazine

JULY 17, 2024

What started as a YouTube series from actor-turned-bartender Leandro DiMonriva on the history and craft behind classic cocktails has transformed into an ever-expanding encyclopedia of bartending expertise. Also check out his picks for five classic cocktails every home bartender should know.) It’s a wonderful thing.

Bartender 244

Bartender Bartending Barback Barback 244