Chilled Magazine

JANUARY 26, 2024

Our judging panel comprised of working bartenders, bar managers, bar owners, bar consultants and, more importantly, top influential Chilled 100 members with on-premise buying power, who are ready to judge, rate, and award your spirit’s brand. Enter you brand today to get liquid to lips of these highly influential bartenders!

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Sommelier Rum Tequila Gin 241

Chilled Magazine

JANUARY 16, 2024

At NYC’s beloved Dante (#1 Best Bar in North America, 2019 & 2020) , Beverage Training Director Renato Tonnelli, who was recently crowned 2023 US World Class Bartender of the Year, has reimagined the 90’s classic Appletini, highlighting the seasonal flavor to create a crisp, herbaceous and elegant drink. Beezwax Belvedere 0.5 Lemon Juice.5

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Highball Tinctures Brandy Head Bartender 246

Chilled Magazine

MAY 9, 2024

Christoph Dornemann, Head Bartender at Arnaud’s French 75 Bar in New Orleans, Louisiana, began his career in the industry waiting tables at a Vietnamese restaurant in 2010. He progressed to the back of the house and worked as an expeditor, pastry chef, and then moved onto food preparation at a catering company.

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Bar Head Bartender Brandy Bartender 244

Chilled Magazine

DECEMBER 4, 2024

World renowned for its bitters’ production, The House of Angostura Bitters is empowering bartenders and cocktail creators with the release of ANGOSTURA 200-Year Anniversary Limited-Edition bitters, available in limited quantities at select national and regional liquor chains. “The Garnish with brandied cherries.

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Bitters Concierge Mixology Rum 130

Chilled Magazine

APRIL 17, 2024

Founders Albert Peters, Edwin Pooley, and Edgar McClain began making fruit wine and brandies from the abundance of fruit in the region, taking only a brief hiatus to make industrial alcohol for the war effort. What is important for bartenders to know about your expressions? Big Gin was created by bartenders for bartenders.

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Brandy Vodka Tequila Bartender 241

Chilled Magazine

SEPTEMBER 10, 2024

With such an exceptional pedigree of natural and cosmopolitan character for over two centuries, it takes a world-class bartender of extraordinary talent to build on and enhance the cultural cachet of Saratoga Springs. How long have you been in the Mixology / Bartending world & where did you get your start? of Gin 3/4 oz.

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Mixologist Nightlife Mixology Barback 246

VinePair

NOVEMBER 22, 2024

Among the featured drinks in Miami was the “Zizou Spritz” created by Broken Shaker bartender José Pérez-Roura. Photo by: Ashlyn McKibben One of the cocktails in Los Angeles was crafted and poured by local bartender Gianna Johns, known for her imaginative and visually striking drinks. It balances the botanical notes of gin.

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Brandy Infusions Vodka Tequila 105

Drinkhacker

APRIL 9, 2024

The California operation launched last year with three spirits, a gin, a bourbon, and a rye. founder, former marketing executive, and part-time local bartender. A somewhat brooding, “thinking-person’s” gin that will take some forethought and testing to properly cocktail with. is kicking it old school.

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Liquor Gin Whiskey Mixology 116

Imbibe Magazine

MARCH 11, 2024

I was talking to a longtime bartender friend recently about the way things were back in the early days of the cocktail renaissance, around the time when we’d first met, almost 20 years ago. The style has captivated generations of bartenders who’ve poured it into oceans of Manhattans and Negronis.

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Aperitif Bitters Wine Bartender 290

Chilled Magazine

MARCH 13, 2025

While I had experience bartending, I initially focused on bussing tables and running food. Then, I worked my way up the ranks to barback, bartender, head bartender, program curator, and eventually beverage director, though I will always be a bartender at heart.

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Barback Barback Bartender Bartending 130

Cocktails with Suderman

JANUARY 7, 2025

Do you have a question about cocktails, bars, booze, home bartending, or something else related to the topics discussed in this newsletter? One of my most strongly held cocktail-related views is that Cynar is the most versatile bottle in a home bartender’s arsenal. Short answer: Anything you want.) So many recipes!

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Bottling Digestif Bitters Gin 52

Cocktails with Suderman

DECEMBER 22, 2023

For the season, there are few better drinks than the Brandy Alexander. It’s an exceptionally simple cocktail, just three ingredients — brandy, creme de cacao, and heavy cream — shaken and strained into a glass, with a bit of nutmeg dusted on top. Happy Friday, and happy holidays. But nevermind this imposition.

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Brandy Bitters Gin Bottling 59

Cheers

OCTOBER 25, 2024

The new drinks are: Green Swizzle: Choice of Planteray 3 Star rum or Fords gin, velvet falernum, lime juice, absinthe, soda and Angostura, swizzled. Myrtle Bank Special Punch: Planteray 3 Star rum and Smith and Cross rum, pot-still Jamaican rums plus lime, sugar and a dash of Italian cherry brandy.

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Rum Brandy Bitters Gin 105

Cheers

JUNE 26, 2024

Print Sunset Paradise Course Drinks Keyword butterfly pea flower tea, cranberry, lime, orange juice, peach brandy, tequila, Triple sec, vodka Ingredients ½ oz. Peach brandy 1 ½ oz. Notes Oscar Garcia, lead bartender at seafood grill Corvina in Boca Raton, FL, created this recipe.

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Simple Syrup Mixologist Vodka Muddling 98

Cocktails with Suderman

NOVEMBER 3, 2023

This is a story about ordering drinks off menu, and specifically figuring out how to quickly, efficiently, and precisely describe the sort of drink you want to a bartender. Cocktails With Suderman is the home bartender’s guide, with tips, tricks, opinions, anecdotes, and recipes. What Can I Get You?

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Brandy Bartender Bartending Gin 52

VinePair

AUGUST 5, 2024

The Mule also ranked 10th on Drinks International’s annual compendium of the 50 most popular cocktails worldwide according to bartenders, behind the auspicious likes of the Negroni , Old Fashioned , Daiquiri , Espresso and Dry Martinis , and the Whiskey Sour. This doesn’t always spring from the minds of barkeeps, either. “I

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Vodka Beer Gin Bartender 111

Spiritz

DECEMBER 17, 2024

“Driving awareness means not just engaging with consumers but also working closely with bartenders and the hospitality industry that plays a crucial role in bridging the gap between brands and their audiences.

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Tequila Brandy Bartending Bartender 66

VinePair

SEPTEMBER 10, 2024

Instead, there is a small handful of expressions that bartenders gravitate toward based on their individual preferences, whether they lean sweet, spicy, or somewhere in between. 6 Legendary late bartender Gary “Gaz” Regan brought his own orange bitters to the market in 2005. Regans’ Orange Bitters No. Breaux in 2012.

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Bitters Tiki Gin Bartender 98

VinePair

JUNE 20, 2024

The spirit-and-soda base provides a blank canvas for mixologists and at-home bartenders to easily create more complex libations. Given vodka’s relatively neutral flavor profile, the cocktail takes on all the citrus flavor, so fresh-squeezed juice is a must here.You can also opt for gin at the base for an extra dose of herbaceousness.

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Highball Simple Syrup Gin Tequila 96

VinePair

APRIL 5, 2024

Some say it was created by bartender Ian Marshall at the Manhattan Club. Plus, we’ll touch upon Sazeracs , Martinis , and a vegan Ramos Gin Fizz. Garnish with a brandied cherry. Garnish with a brandied cherry. Others believe a fellow named George Black invented it at the Manhattan Inn. Tune in for more.

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Brandy Bitters Whiskey Liqueur 88

The Whiskey Wash

JULY 21, 2024

The first written recipe for a Sour cocktail dates back to 1862 in The Bartender’s Guide by Jerry Thomas. In this book, Thomas states the recipes for a Brandy Sour and a Gin Sour. One such variation was the addition of a red wine float, for which an unnamed bartender in Chicago claimed credit in 1883.

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Whiskey Rum Brandy Simple Syrup 96

Cocktails with Suderman

NOVEMBER 21, 2023

In previous years, this newsletter has always featured a Thanksgiving cocktail: First, there was the Thanksgiving Sour , a basic brandy sour made holiday friendly by an infusion of apple, cinnamon, and other spices. Cocktails With Suderman is the home bartender’s guide, with tips, tricks, techniques, opinions, anecdotes, and recipes.

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Brandy Whiskey Liqueur Simple Syrup 52

A Bar Above

NOVEMBER 3, 2023

However, most bartenders agree that these two glasses are interchangeable, so this specific cocktail glass mix-up isn’t really a faux pas at all. Search for the stores that cater specifically to bars and bartenders, such as Collins and Coupe. The Nick & Nora-style glassware also has the best origin story, in my opinion.

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Bar Highball Craft Cocktails Bartender 130

Barina Craft

JANUARY 1, 2025

History Of The Duck Fart Cocktail A 70 year old woman, name unknown, walks into a bar* in Anchorage, Alaska in December, 1987 and asks bartender Dave Schmidt for a shot of tequila, followed by a B-52 and then a Grasshopper.* Eskimo - vanilla ice cream, curacao, maraschino liqueur and brandy.

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Liqueur Bar Spoon Stout Brandy 97

VinePair

DECEMBER 13, 2023

That said, it’s just as simple to produce a perfect punch, and we’re here to provide you with the centuries-old, bartender-approved template to help you do so. Lime and grapefruit pair well with aged rum and light spirits, while lemon generally finds good company with dark spirits like brandy , bourbon , and rye.

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Simple Syrup Brandy Rum Alcohol 98

VinePair

MAY 4, 2025

Although some bartenders shy away from making Mojitos due to the strenuous muddling they require, building the drink is a labor of love and a rewarding one at that. Theres the Old Maid with London Dry gin , the Polish Maid with vodka , the Mexican Maid with tequila , and the Irish Maid with Irish whiskey and St-Germain.

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Cocktails with Suderman

JANUARY 10, 2024

A few weeks ago, I wrote about the Brandy Alexander , a three-ingredient classic that combines brandy with heavy cream and creme de cacao, for a milky, chocolate, dessert-like cocktail confection. But the Brandy Alexander wasn’t always a Brandy Alexander. At first, it was just an Alexander, and it was made with gin.

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Rum Brandy Gin Bartender 52

Cocktails with Suderman

SEPTEMBER 20, 2024

When you think about Negroni variations, you probably think about Negroni-class drinks that swap out the gin for a different base spirit. It’s an unusual choice in many ways: I’m not sure ever seen an apple brandy Negroni of any kind on a bar menu, and I’ve certainly never seen this particular drink in the wild. (The

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Brandy Rum Bitters Gin 59

The Bartender Company

MAY 5, 2022

Professional bartenders know that sour cocktails are some of the most flavorful – yet difficult to truly master – alcoholic beverages. Take, for example, the classic gin fizz. Bartenders must carefully balance the amounts of ingredients to achieve a cocktail that is tangy, tart, and sweet all at once.

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Simple Syrup Brandy Liqueur Bartender 52

Tales of the Cocktail

SEPTEMBER 17, 2024

On the brand’s side, I have also seen a positive shift where more and more support is being given to showcase the heritage of Latine countries, but mostly from brands of Agave distillate, Rum, and recently Gin, with Gins being produced in Mexico and Venezuela. How should we stretch before a shift ?

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Tinctures Bartender Bartending Tequila 64

Barina Craft

JUNE 9, 2023

While none of this matters at home when you already have a favorite, if you do go out to a bar to try a Purple People Eater cocktail before stocking up your personal pub , you’ll have to tell the bartender exactly what you want. Otherwise, like a box of chocolates, you never know what you’re going to get. You be the judge.

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Liqueur Pub Brandy Gin 52

PubClub

APRIL 6, 2024

PubCub.com bartender Gaby shakes up a coctail. crème de pêche, vanilla simple syrup, lemon, lime, dash of Angostura bitters) Huntress Steakhouse (Gaslamp) – Shoot to Kill (Hendrick’s Gin, strawberry shiso shrub, Amaro Nonino, falernum, lemon, egg white) insideOUT (Hillcrest) – Homa’s Nectar (Reyka Vodka, St.

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Simple Syrup Muddling Infusions Gin 52

Mr. Boston Bartender's Guide

JULY 17, 2023

Liqueur producers typically add flavors and sugar to a base spirit such as brandy, rum, or whiskey to create sweet alcoholic beverages.These beverages often contain herbs, fruits, nuts, or spices, making them flavorful and versatile. Mix Limoncello with gin, lemon juice, and soda water to create the lively and effervescent Limoncello Collins.

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Liqueur Simple Syrup Vodka Brandy 52

Cocktails with Suderman

JANUARY 5, 2024

Cocktails With Suderman is the home bartender’s guide, with tips, tricks, techniques, anecdotes, and recipes. But I stand by my assertion that mulled wine with spices, honey, and brandy is kinda, sorta, a little like vermouth. So many recipes! Become a paid subscriber, and never miss a drink. It’s virtual vermouth.

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Brandy Wine Bitters Gin 59

VinePair

JANUARY 9, 2024

The drink is then finished with the more prosaic store-bought Fords Gin and Campari. Each drink is accompanied by a story connecting the drink to a personal experience of one of the bartenders. A large clear cube acted as a raft for a single dark cherry, which was handpicked in July and cooked with caramel, brandy , and bourbon.

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Cocktail Culture Craft Cocktails Rum Bar 105

VinePair

APRIL 1, 2024

Spirits Awards 2024 Best Vodka: Rocket Vodka Founder Dariusz Paczuski created Rocket Vodka in homage to his father, a hobbyist distiller who created brandy using a makeshift still and apples from his backyard in Drammen, Norway. Best in Show Winners — L.A.

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Bottling Rum Bitters Vodka 105

Tales of the Cocktail

MAY 13, 2024

Beginning today, a variety of daily and weekly passes, discounted bartender passes, individual event tickets, and the all-new $10 Wellness Week Pass are available for purchase on a first-come, first-served basis. Complete details about TOTC 2024 ticket options can be accessed on Tales’ ticketing platform. Futures Lab The Future of A.I.

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Speed Rack Hospitality Bar Bartender 52