VinePair

OCTOBER 17, 2024

Raised among the retro culture of Los Angeles and a tiki enthusiast before he was old enough to drink — he came to the culture via exotica music in high school — Richard ditched his focus on a radio career to get into bartending. Drinks were sweetened with complex syrups rather than sugar or a liqueur.

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Bartender Bartending Tiki Club 111

VinePair

FEBRUARY 21, 2024

One of the most difficult concepts for new bartenders to grasp is balance. The ability to manage the delicate interplay between spirit, sweet, sour, bitter, and dilution separates great bartenders and mixologists from amateurs. Credit: Jeff Brown “I haven’t really read a cookbook or a cocktail book for a long time,” he says. “I

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Liqueur Simple Syrup Bartender Bartending 98

VinePair

FEBRUARY 6, 2025

For their second annual Old Fashioned Cocktail Contest, Elijah Craig and VinePair teamed up to challenge bartenders around the country to some good old fashioned fun. An encouraging boss helped ignite his interest in a career in bartending. As a head bartender in Austin, Garza says he likes to consider the stories behind drinks.

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Bartender Bartending Craft Cocktails Aperitif 98

VinePair

AUGUST 28, 2024

He started as a busser at 18 and worked his way up to bartending. Being a creative, well-known bartender in New Jersey was one thing, but Firmani had his sights set just across the Hudson River in New York City. I found inspiration in the Hugo Spritz [which features elderflower liqueur]. Stir a few times to incorporate flavors.

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Bartender Bartending Bitters Liqueur 98

VinePair

FEBRUARY 22, 2024

For inspiration, we asked bartenders and beverage professionals from across the country for their most underrated winter cocktails. Kyle Kuchler, bartender, Six Seven , The Edgewater, Seattle “I think some of the best winter drinks are the ones that give you hope when you can’t handle one more dreary day.

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Bartender Bartending Tiki Rum 116

Chilled Magazine

AUGUST 28, 2024

And, if there’s one thing I’ve learned from his vivid depictions of Paris in books like A Moveable Feast and The Sun Also Rises, the writer knew how to throw a few back. The bartender takes a slender martini glass with a lime green bottom and fills it with ice. For me, I’m more excited about its connection to Ernest Hemingway.

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Club Bitters Bar Liqueur 242

Cocktails with Suderman

OCTOBER 18, 2024

In the past, those variations were primarily the domain of professional bartenders with access to a wide selection of unusual imported ingredients. But today, home bartenders with modestly stocked bars can make their own similar alterations and improvements. Years after his bar book came out, Thomas released an update.

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Whiskey Bitters Bartender Bartending 105

Australian Bartender

JUNE 19, 2024

Disaronno, an iconic Italian amaretto liqueur, boasts a distinctive and rich flavour profile that sets it apart from other spirits. The liqueur’s sweetness is balanced by a slight bitterness, offering a complex and well-rounded palate. This versatility allows bartenders to experiment and create unique, memorable drinks.

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Liqueur Bitters Bartender Bartending 98

Cocktails with Suderman

MARCH 15, 2024

The Cooper Union was created by one of this newsletter’s heroes, bartender Phil Ward, during the early days of Death & Co. Germain elderflower liqueur, and orange bitters, laced a rinse of boisterous Scotch. Germain elderflower liqueur, which was quite new when Ward created the drink, as the sweetener. So many recipes!

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Whiskey Liqueur Bitters Bartender 124

The Cocktail Lovers

OCTOBER 4, 2024

All you need to do is buy yourself a wristband (priced £20, valid for the duration of the event and available from londoncocktailweek.com ) and you’re good to go… Here are some of our highlights: Consumer events 5th The Perception Cocktail Masterclass 7th The Art of the Espresso Martini 7-8th Beluga Vodka & Caviar Masterclass 7-9th London Cocktail (..)

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Club Mixology Bar Bartender 105

VinePair

DECEMBER 1, 2023

After over 200 years of crafting high-end cherry-infused liqueurs, Luxardo has become synonymous with the Maraschino cherry. Or maybe you’ve used its classic Maraschino liqueur to mix up a Last Word or Martinez. The town was known for its local liqueur, Rosolio Maraschino. The brand has used the same recipe for over 200 years.

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Liqueur Craft Cocktails Simple Syrup Infusions 98

Bar Magazine

FEBRUARY 6, 2025

Their team of experienced bartenders and mixologists concoct a selection of cocktail specials each month alongside their main menu of signature serves & classics, and the most romantic month of the year is no exception! Book a table at the bar online in advance or walk straight in! CUPIDS BOW 12.50

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Liqueur Mixologist Craft Cocktails Bar 40

Tales of the Cocktail

JULY 25, 2024

Held during Tales of the Cocktail, NOSC showcased a live judging across all of its spirits categories, both domestic and international, including whiskey, gin, brandy, baijiu, vodka, rum, agave spirits, liqueurs and non-alcoholic. More than 439 registrants entered the competition, which were reviewed by a panel of industry professionals.

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Speed Rack Brandy Vodka Gin 94

Cocktails with Suderman

MAY 10, 2024

When I made the case for Bénédictine , I argued that its central use case was as a primary sweetener in Liqueur Sweetener Old Fashioneds like the Monte Carlo. Bookish cocktail enthusiasts know these drinks reasonably well: They all have entries in modern recipe books and online cocktail guides. They are not obscure, exactly.

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Gin Bartender Bartending Liqueur 69

Cocktails with Suderman

OCTOBER 25, 2024

The Improved Whiskey Cocktail is a drink in the Old Fashioned family from the 1800s that adds absinthe and maraschino liqueur to the formula. Cocktails With Suderman is the home bartender’s guide, with tips, tricks, techniques, theories, anecdotes, opinions, and recipes. book, Welcome Home. So many recipes!

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Brandy Tiki Liqueur Bartender 64

Bar Magazine

SEPTEMBER 27, 2024

Passoã, the original passion fruit liqueur announces the new edition of its global bartending competition, inviting professionals from across the globe to innovate and create their own take on the original Pornstar Martini, with a prize money of €1,000.

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Bartender Bartending Liqueur Bar 40

Casual Mixologist

DECEMBER 14, 2024

View Product Here An Informative Bar Towel Whoever said life couldnt be an open-book test clearly didnt have the right taste in towels for the aspiring mixologist. So instead of them shelling out bucks on dehydrated garnishes, they can put that money towards that rare to find liqueur. Even actors need to ask for their line sometimes.

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Mixologist Mocktails Infusions Bitters 98

Barina Craft

OCTOBER 7, 2023

Does Cocktail’s History Have Connections To The Book And Movie The Godfather has strong ties to the French Connection as a book / movie and as a cocktail. In literature and film, both books were published in 1969 and became movies shortly afterwards, The French Connection* in 1971 and the first of the Godfather trilogy in 1972.

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Brandy Barback Barback Liqueur 52

VinePair

JANUARY 25, 2024

As the author of books on amaro , bitters , and a writer who frequently chronicles Italian drinking culture , I’ve had the chance to try countless bottles of amaro over the years and I’m always curious, and often skeptical, of a new release, especially one from Trader Joe’s. at the crossroads of Aperol and Campari.

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Bitters Bartender Bartending Happy Hour 116

Cocktails with Suderman

SEPTEMBER 16, 2024

Cocktails With Suderman is the home bartender’s guide, with tips, tricks, techniques, anecdotes, opinions, and recipes. This is about as easy as home bartending gets. The Campari is a must: Sure, you can make a Negroni-esque drink with some other amaro or bitter liqueur. How hard could it be? Much harder. So many recipes!

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Gin Bar Bartender Bartending 115

Bartender.com

DECEMBER 22, 2023

23 8 oz House Hot Chocolate (top with house made toasted marshmallows) Book Club Featured at Sorellina in Hoboken, NJ 2 oz Bourbon.75 23 8 oz House Hot Chocolate (top with house made toasted marshmallows) Book Club Featured at Sorellina in Hoboken, NJ 2 oz Bourbon.75 Ski Trip Featured at Sorellina in Hoboken, NJ 2 oz Zacappa No.

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Bartender Bartending Liqueur Club 52

VinePair

APRIL 22, 2024

but also brought journalists, bartenders, and spirits professionals along with him. In 2014, he published his first book, “ Baijiu: The Essential Guide to Chinese Spirits ,” and later met Bill Isler and Matthias Heger while delivering a talk on the work.

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Liquor Bar Bitters Liqueur 105

Bar Magazine

OCTOBER 25, 2024

Prior to the confirmation of this latest accolade for Takuma, he partnered once again with Grand Marnier – as well as with bartender Hugo Togni, co-owner of Canada’s Number 1 Bar, Bar Pompette in Toronto – to lead an exclusive bar takeover at Mauz Madrid on Sunday 20 th October.

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Bar Bartender Bartending Signature Cocktails 52

VinePair

JANUARY 9, 2024

And Barro Negro produces and bottles Med Liqueur, the orange liqueur it puts in its Margaritas. However, anyone may visit and sample the drinks found inside its thick book of a menu, which is firmly rooted in international classics, both old ( Martinez , Sherry Cobbler ) and new ( Penicillin , Paper Plane ).

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Cocktail Culture Craft Cocktails Rum Bar 105

Nightlife City Guide

MARCH 21, 2025

The Mezzanino area can be booked for private parties up to 10 people. The VIP Rooms (which open with the turn of a book, the sound of a bell or the touch of a picture) are perfect for parties. The almost laser concentration of zuma bartenders is as impressive as the list of 40 different Sakes and contemporary Japanese cuisine.

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Nightlife Club Live Music Live Music 52

Barina Craft

JUNE 9, 2023

While none of this matters at home when you already have a favorite, if you do go out to a bar to try a Purple People Eater cocktail before stocking up your personal pub , you’ll have to tell the bartender exactly what you want. Otherwise, like a box of chocolates, you never know what you’re going to get.

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Liqueur Pub Brandy Gin 52

PubClub

JULY 15, 2024

Sunday Night 60s Showcase: Mike Stax Emcee – DJ Tony Tyger, The Ogres, The Apemen, San Diego legends The Crawdaddys Tiki Oasis Seminars A bartender makes up a Don Papa rum drink during a room party at Tiki Oasis San Diego. Since 1998 Jardine has pursued a successful solo career, including two solo albums. Secret Ingredient TBD.

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Tiki Rum Promotion Promoter 52

Cocktails with Suderman

APRIL 19, 2024

Both of these questions could be the sole subject of long newsletters — and the party question would take me multiple entries, and possibly a book, to fully answer. Cocktails With Suderman is the home bartender’s guide, with tips, tricks, techniques, anecdotes, opinions, and recipes. So many recipes!

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Brandy Liqueur Infusions Bar 52

Cocktails with Suderman

APRIL 5, 2024

Cocktails With Suderman is the home bartender’s guide, with tips, tricks, techniques, anecdotes, opinions, and recipes. And in the glass, it was a mess — notoriously so, to the point where some bartenders argue that it basically can’t be made well. So many recipes! Become a paid subscriber, and never miss a drink.

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Muddling Bartender Bartending Bottling 64

Cocktails with Suderman

SEPTEMBER 13, 2024

But Singani 63 and Strega aren’t exactly must-haves for normie home bartenders. But mostly I’m featuring it because this drink captures a challenge that home bartenders face all the time. Cocktails With Suderman is the home bartender’s guide, with tips, tricks, techniques, anecdotes, opinions, and recipes.

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Tiki Bartender Bartending Gin 59

Old Liquors Magazine

JUNE 25, 2024

British author Roald Dahl (whose parents were Norwegian) also stayed in the hotel several times as a child and was reportedly inspired by his time there to write the autobiographical book, Boy: Tales of Childhood. And if you do feel like splurging, book room 201, better known as the Alfred Bernhard Nobel Suite. Shake with ice.

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Bar Bitters Gin Liquor 52

VinePair

DECEMBER 13, 2023

Consider this coffee liqueur from California’s Tempus Fugit Spirits for your next round. Tanqueray London Dry Gin Poll bartenders and cocktail enthusiasts on their favorite London Dry gin and three names consistently come up: Fords , Beefeater , and Tanqueray. Average Price: $40 Rating: 92 See Review 47.

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Gin Tequila Whiskey Rum 130

Nightlife City Guide

FEBRUARY 28, 2025

Currently, this night club is frequented by the coolest Argentine, tourists from all over the world and bartenders, renowned for the warmth and energy of its environment. The restaurant has large outdoor spaces for lovers of parties under the stars, and offers the possibility to book VIP tables for groups of friends.

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Nightlife Club Pub Live Music 52

VinePair

OCTOBER 1, 2024

And while some tried-and-true classics never go out of fashion, there are others that have become so overexposed that they lose their luster — or just drive bartenders bananas when ordered. Seeking to find out which drinks deserve to get the axe, we asked bartenders to spill the tea on the orders that make them wince. The Moscow Mule.

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Bartender Bartending Bar Manager Bar Management 98

VinePair

APRIL 16, 2024

Craddock compiled the legendary “Savoy Cocktail Book,” published in 1930, containing hundreds of recipes. So what is it about this versatile formula that keeps bartenders and barflies coming back? The simplicity also gives these drinks reach, an attractive quality for ambitious bartenders looking to make a name for themselves.

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Liqueur Bartender Bartending Cocktail Culture 105

The Cocktail Lovers

JUNE 20, 2024

Starting with our two featured products, the omnipresent Mr Black Cold Brew Coffee Liqueur and the small batch Baba au Rum Special Edition Guyana Single Cask Rum. Listen to our new episode on your favourite podcast channel or direct right here… Our book choice sees us going back in time, to 1948 in fact. This is when David A.

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Rum Liqueur Gin Bar 115

VinePair

JUNE 27, 2024

An evolution of the Old Fashioned , the cocktail — made with rye whiskey , sweet vermouth , and Angostura bitters — has also come to represent the first golden age of bartending in the U.S. Many riffs incorporate complementary liqueurs like Chartreuse or Maraschino to add even more nuance to the traditional blend.

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Bitters Liqueur Rum Bartending 98