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These days, there are so many different bartendingblogs & websites that cover the hospitality industry. So I’ve decided to make it easier for you and compile a list my favorite blogs & websites that I think will help you become a better bartender. Let’s get to it. Let’s get to it.
25 BartendingBlogs That you should check out in 2022 These days, there are so many different bartendingblogs & websites that cover the hospitality industry. So I’ve decided to make it easier for you and compile a list my favorite blogs & websites for 2022 that I think will help you become a better bartender.
Empirical Cilantro is a bold, innovative spirit set to shake up cocktailculture New York, Sept. Given how regularly this herb appears in people’s kitchens, Cilantro is poised to win over home mixologists as well as world-class bartenders. 30, 2024 – Flavor, first.
In 1997, Giffard launched its own cocktail competition, the Giffard West Cup, open to professional bartenders from Western France. The competition celebrates the art of cocktail creation by inviting bartenders from around the world to craft drinks based on a specific theme.
If you talk to bartenders, they are more in favor of bourbon and rye whiskey, because those are the products they usually work with. When the Austrian bartender Thomas Domenig was studying for a spirits certificate, he had serious trouble finding information about American whiskey in German.
Upon researching the many lauded tomes of the historic cocktail canon, Nicola Nice felt there was something missingnamely, the perspective of women. A doctor of sociology, Nice’s personal fascination with cocktailculture led her down a rabbit hole in search of women’s stories and contributions.
Thats north Americas drinks history sorted, in west London the team at Viajante87 celebrate the flavours, tastes and traditions of Latin America in their new menu Cocktail + Culture. We chat to her about her love of craft bartending, the joys of Cognac and her unwavering positivity. franky marshall.
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