Chilled Magazine

APRIL 28, 2024

Served as early as 1806, the Old-Fashioned was an evolution of the Whiskey Cocktail, and the ingredients were simple: whiskey, sugar, bitters and water. For many bartenders, its the most important to learn the basics of. Preferred substitute: Scrappy’s Orange Bitters. Cover the pith with the bitters and muddle well.

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Infusions Bar Spoon Bitters Simple Syrup 268

Chilled Magazine

FEBRUARY 12, 2025

Photo by Virgin Hotels NYC Tequila Aphrodites Arrow by Everdene Head Bartender, Marlon Rowley Ingredients 1 oz. Agave Lemonade, to top Soda Water, to top Preparation In a shaking tin add 4 raspberries and muddle. Heavy Cream 4-5 Fresh Raspberries Preparation In a shaker tin, add your raspberries and muddle. Patron Silver oz.

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Simple Syrup Muddling Vodka Liqueur 134

Chilled Magazine

MAY 21, 2024

Once everything is boiling pass all the content of the pot to a mixing bowl and muddle. Add Angostura bitters for garnish. The post The Chilled 100 Bartenders Celebrate Creativity by Crafting Original Cocktails Made with Plymouth Gin appeared first on Chilled Magazine. Strain over a cheesecloth and keep the liquid.

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Gin Bartending Bartender Simple Syrup 232

Chilled Magazine

FEBRUARY 13, 2024

Tequila Aphrodite’s Arrow by Virgin Hotels NYC’s Everdene Head Bartender, Marlon Rowley Ingredients 1 1/2 oz. Heavy Cream 4-5 Fresh Raspberries Preparation In a shaker tin add your raspberries and muddle. Served over ice, it’s a love affair of juniper, citrus, and berry bliss—a sip of passion in every moment. Raspberry Pure 1 oz.

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Simple Syrup Muddling Liqueur Rum 290

Cheers

JANUARY 22, 2025

Print Serpent’s Charm Course Drinks Keyword cherry juice, chocolate bitters, Dewar’s Scotch, Martini Bitter Ingredients 1 oz. Martini & Rossi Bitter 1 oz. Cherry juice 2 dashes Chocolate bitters Instructions Add melted chocolate to base of a coupe glass. .

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Simple Syrup Muddling Liqueur Mixologist 98

Chilled Magazine

JULY 17, 2024

Bar Director Evan Williams of Dalida in San Francisco, CA came across the technique of herb washing cocktails from a Copenhagen-based bartender named Peter Altyenberg, who utilizes the technique in a riff on a Mojito. Any tips/tricks bartenders should keep in mind while trying herb washing? Mint-Washed Dudognon 5yr Cognac* 3/4 oz.

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Bar Tinctures Bartending Bartender 251

A Bar Above

NOVEMBER 10, 2023

Photo via www.unsplash.com Wondering what to give your favorite bartenders and mixologists this year? Trying to find the perfect gift for bartenders can definitely cause some stress! But don’t fret: If you are buying for a cocktail enthusiast or a professional bartender, we got you covered this holiday season.

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Bartending Bartender Bar Tools Molecular Mixology 130

Chilled Magazine

FEBRUARY 26, 2025

The Chilled 100 Bartenders Craft Bespoke Cocktails Highlighting Edmonds Honor Bourbon. In partnership with Pronghorn , Chilled 100 Bartenders develop original cocktails that not only showcase their individual style, but also highlight the unique qualities of Edmonds Honor bourbon. I found bartending and I’ve grown to love it.

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Bartending Bartender Simple Syrup Bitters 130

Chilled Magazine

FEBRUARY 27, 2025

The Chilled 100 Bartenders Craft Bespoke Cocktails Highlighting Edmonds Honor Bourbon. In partnership with Pronghorn , Chilled 100 Bartenders develop original cocktails that not only showcase their individual style but also highlight the unique qualities of Edmonds Honor bourbon. Muddle the grapes and bring to a boil.

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Bartending Bartender Liqueur Bitters 130

VinePair

FEBRUARY 6, 2025

For their second annual Old Fashioned Cocktail Contest, Elijah Craig and VinePair teamed up to challenge bartenders around the country to some good old fashioned fun. An encouraging boss helped ignite his interest in a career in bartending. As a head bartender in Austin, Garza says he likes to consider the stories behind drinks.

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Bartending Bartender Craft Cocktails Aperitif 98

A Bar Above

JANUARY 5, 2024

Of course, if you’re looking for a quick, zero-proof alternative, you can always add a little non-alcoholic bitters to club soda or muddle some fresh mint for flavor. With simple ingredients that still bring that bitter bite, this chic cocktail could easily be mistaken for its boozy counterpart. ounce Fresh Lime Juice 0.5

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Mocktails Zero-Proof Simple Syrup Alcohol 215

VinePair

APRIL 23, 2024

To cut through the noise, we turned to bartenders across the country to highlight bottles they think are underrated, whether that means a forgotten classic they reach for over and over or a new product they are excited to see more guests enjoy. These are the most underrated bourbons, according to bartenders across the country.

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Bartending Bartender Bar Management Bar Manager 119

Chilled Magazine

JUNE 21, 2024

Good luck, bartenders! carrot juice Preparation Slice ginger and muddle in a shaker add carrot juice, lime juice and Mango Shotta shake with ice. Garnish with orange peel and 3 drops of Angostura aromatic bitters. Fresh Carrot Juice Preparation Muddle the 3 pieces of ginger with the cilantro simple. Add ice and shake.

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Simple Syrup Tequila Shooter Liqueur 246

Mixologists

APRIL 11, 2025

The clinking of ice, the measured pour of spirits, the subtle aroma of bitters – the art of crafting a perfect cocktail is a symphony of precision and finesse. This seemingly small capacity becomes incredibly useful for measuring small dashes or bar spoons of potent ingredients like bitters, flavorful syrups, or aromatic absinthe.

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A Bar Above

DECEMBER 28, 2023

Photo by Tatyana Vega via Unsplash SOCAL SODA: A PLAY ON A MOJITO MOCKTAIL This fun mocktail mojito recipe comes from our resident bartender, Rob Harrah, and brings a little flavor to the non-alcoholic experience. MIXERS Ginger beer : Our community group of bartenders specifically recommends Fever Tree. Add everything but the tonic.

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Mocktails Zero-Proof Alcohol Muddling 191

Chilled Magazine

APRIL 3, 2024

They wanted the bourbon to stand out, so they opted for a round bottle, favored by bartenders for its ease of pouring and shelf fit. Originally starting with moonshine and vodka, the team realized the importance of packaging. Add ice and remaining ingredients. Stir and top with black tea. Garnish with lemon.

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Simple Syrup Liqueur Muddling Highball 189

VinePair

APRIL 12, 2024

With a build of bourbon, crème de cassis, lemon juice, simple syrup, and bitters, this modern classic bridges the gap between a Whiskey Sour and a Bramble for a cocktail that’s ready-made for spring sipping. While first officially documented by bartender Jerry Thomas (a.k.a. Elizabeth’s is our go-to brand).

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Simple Syrup Muddling Bartending Bartender 98

VinePair

MAY 21, 2024

Created in 2002 by Toby Maloney — the first bartender Milk & Honey founder Sasha Petraske ever hired — this spring-like gin refresher involves muddled cucumber and lime, brightened by a pinch of salt. You have my word that the bartender will know how to make it. The drink is as kicky as the Gibson is gentle.

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Australian Bartender

OCTOBER 9, 2024

Expect waist-coated bartenders mixing up tailor-made martinis right at your table, using top-notch house-distilled gin, unique vodkas, and house-made bitters. They’re also serving up “Neo” or fresh fruit martinis, hand-muddled with real seasonal fruit and garnished with edible fruit ‘paint’.

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Gin Happy Hour Bar Muddling 98

Cheers

JUNE 26, 2024

Stoli Blueberry vodka Blueberries Mint Instructions Muddle 6 blueberries and mint in a shaker tin. Notes Oscar Garcia, lead bartender at seafood grill Corvina in Boca Raton, FL, created this recipe. Print Rocket Pop Course Drinks Keyword Blue Curaçao, Horchata vodka, lemon, orgeat, Peychaud’s bitters Ingredients 1 ½ oz.

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Simple Syrup Mixologist Vodka Brandy 98

Mr. Boston Bartender's Guide

JULY 17, 2023

HISTORY OF BITTERS Bitters have a long and interesting history. Over time, these concoctions evolved into the bitters we know today. HOW BITTERS ARE MADE Infusing a combination of herbs, roots, spices, and fruits in high-proof alcohol, typically a neutral spirit like vodka or grain alcohol, creates bitters.

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VinePair

JUNE 3, 2024

Table Of Contents The Best Classic Margarita Recipes The Best Spicy Margarita Recipes The Best Fruity Margarita Recipes The Best Bartender Margarita Recipes The Best Classic Margarita Recipes The Margarita It doesn’t get much more classic than the OG Margarita recipe. Rim your glass with both salt and sugar for optimal flavor.

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Simple Syrup Tequila Infusions Muddling 119

Moody Mixologist

MARCH 11, 2025

Classic Gin Martini (gin, dry vermouth, orange bitters) The Martini is perhaps the most iconic cocktail ever. While everyone has their own preferred specs, a traditional Martini is a mix of gin and dry vermouth with a couple dashes of orange bitters. These drinks pack a punch and showcase the flavors of the spirit.

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Gin Simple Syrup Highball Tiki 52

VinePair

JULY 1, 2024

Its build has been muddled through alterations like swapping low-proof liqueurs for higher-proof spirits or cutting the soda water altogether. Depending what bartender you’re ordering from, it might have kombucha! Beer, even! Spritz means everything and nothing at all, and its form shifts from bar to bar.

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Digestif Bartending Bartender Bitters 97

Cheers

JANUARY 2, 2024

Notes Morgan Styers, lead bartender of Merchant & Trade in the Kimpton Tryon Park Hotel in Charlotte, NC, created this recipe. Print Lights Out Course Drinks Keyword blackberry, chocolate bitters, soda, thyme Ingredients 1 ½ oz. Lemon juice 4-6 drops Non-alcoholic lavender bitters 1 oz.

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Mocktails Simple Syrup Mixologist Zero-Proof 105

Cheers

JANUARY 3, 2024

Notes Morgan Styers, lead bartender of Merchant & Trade in the Kimpton Tryon Park Hotel in Charlotte, NC, created this recipe. Print Lights Out Course Drinks Keyword blackberry, chocolate bitters, soda, thyme Ingredients 1 ½ oz. Lemon juice 4-6 drops Non-alcoholic lavender bitters 1 oz.

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Mocktails Simple Syrup Mixologist Zero-Proof 98

VinePair

AUGUST 28, 2024

The New York-based food scientist, bartender, and technologist pioneered techniques like centrifuge clarification, force carbonation, rapid infusion, liquid nitrogen chilling, and nitro-muddling, just to name a few. I’m biased, of course, because I was head bartender at both bars. It just takes a bit more time.

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Bar Simple Syrup Bartending Bartender 111

Cocktails with Suderman

MAY 31, 2024

A bit of muddled lime. The first is to add modifiers — fruit flavors, in particular, go well with the bite of gin and the gently bitter bubbles of tonic water. Cocktails With Suderman is the home bartender’s guide, with tips, tricks, techniques, anecdotes, opinions, and recipes. The right ratio. So many recipes!

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Cocktails with Suderman

MAY 24, 2024

When internet nerds and bartenders started to rework and rethink old drinks around the turn of the century, little attention was paid attention to the two-ingredient stalwarts of the corner bar that, after reading Michael Ruhlman’s excellent Book of Cocktail Ratios , I have come to think of as “and” drinks. So many recipes!

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PubClub

APRIL 6, 2024

PubCub.com bartender Gaby shakes up a coctail. crème de pêche, vanilla simple syrup, lemon, lime, dash of Angostura bitters) Huntress Steakhouse (Gaslamp) – Shoot to Kill (Hendrick’s Gin, strawberry shiso shrub, Amaro Nonino, falernum, lemon, egg white) insideOUT (Hillcrest) – Homa’s Nectar (Reyka Vodka, St.

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Simple Syrup Muddling Infusions Gin 52

Mixologists

JUNE 1, 2022

First, place the muddled strawberry-mint mixture in a 12 oz glass and add ice. And that’s not all – the mintiness of this drink is doubled when you add muddled fresh herbs, for a pow of brightness right on the good old flavor palate! To make a mojito, start by muddling mint leaves and sugar in the bottom of a glass.

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Alcohol Simple Syrup Muddling Rum 52

Drink Me

AUGUST 23, 2023

America’s Best Organic Cocktails “Life’s Bitter w/ You” Created by Erika Rode, Owner and Founder of Bitters Cocktail Bar & Food , Scottsdale, Arizona. 25oz Simple Syrup 3 dashes AZ Bitters Lab Mi Casa Bitters Stirred, and poured over pebbled ice. This is new to the menu and sells for $14.75

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Tequila Bitters Bar Spoon Simple Syrup 52

Cocktails with Suderman

APRIL 5, 2024

Cocktails With Suderman is the home bartender’s guide, with tips, tricks, techniques, anecdotes, opinions, and recipes. And in the glass, it was a mess — notoriously so, to the point where some bartenders argue that it basically can’t be made well. The sweet elements end up muddled and mushed together.

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Muddling Bartender Bartending Bottling 64

Cocktails with Suderman

FEBRUARY 9, 2024

Cocktails With Suderman is the home bartender’s guide, with tips, tricks, techniques, anecdotes, opinions, and recipes. Salt also cuts the bitterness somewhat, making this drink read as more floral. The various non-bitter elements of the Campari come through more prominently. So many recipes! Shelf stable.

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Simple Syrup Liqueur Muddling Rum 59

Advanced Mixology

DECEMBER 8, 2023

You want harmony between sweet, sour, bitter, and spirituous elements. For your hotel’s signature cocktail, mastering these techniques is key: Understanding Basics : Start with fundamental mixology skills - stirring, shaking, muddling, and straining. Balancing Act : Consider the balance of flavors.

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Signature Cocktails Mixology Happy Hour Bartending 52

VinePair

OCTOBER 1, 2024

And while some tried-and-true classics never go out of fashion, there are others that have become so overexposed that they lose their luster — or just drive bartenders bananas when ordered. Seeking to find out which drinks deserve to get the axe, we asked bartenders to spill the tea on the orders that make them wince. The Moscow Mule.

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Bartending Bartender Bar Management Bar Manager 98

VinePair

NOVEMBER 30, 2023

As far as flavor goes, many cocktail aficionados believe the more bitter the drink, the better. But of the abundance of bitter liqueurs on the market, including those distilled from artichokes and seasoned with saffron , there is perhaps none more famous than Campari. Read on to check out seven of the best Campari cocktails.

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