Chilled Magazine

MAY 9, 2024

Christoph Dornemann, Head Bartender at Arnaud’s French 75 Bar in New Orleans, Louisiana, began his career in the industry waiting tables at a Vietnamese restaurant in 2010. He progressed to the back of the house and worked as an expeditor, pastry chef, and then moved onto food preparation at a catering company.

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Bar Head Bartender Brandy Bartender 244

VinePair

APRIL 11, 2025

First documented in the late 1800’s, the East India Cocktail combines Cognac , curaao, fruit syrup, bitters , and Maraschino liqueur. Tune in for more and dont forget to apply to VinePairs Best New Bartender competition here ! What should said fruit be? How are we making the syrup?

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Molecular Mixology Brandy Mixology Liqueur 87

VinePair

APRIL 9, 2025

Rather than ordering a classic like a Gin & Tonic or Old Fashioned and asking the bartender to make it strong , there are a few particularly powerful cocktails that pack a punch all on their own. The recipe calls for light rum, dark rum, and overproof rum, not to mention apricot brandy and grenadine.

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Bar Rum Simple Syrup Gin 114

Imbibe Magazine

MARCH 11, 2024

I was talking to a longtime bartender friend recently about the way things were back in the early days of the cocktail renaissance, around the time when we’d first met, almost 20 years ago. Its wine-forward character is dry and cleanly acidic with a soft, supple, spice-accented bitterness.

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Aperitif Bitters Wine Bartender 290

Chilled Magazine

FEBRUARY 26, 2025

The Chilled 100 Bartenders Craft Bespoke Cocktails Highlighting Edmonds Honor Bourbon. In partnership with Pronghorn , Chilled 100 Bartenders develop original cocktails that not only showcase their individual style, but also highlight the unique qualities of Edmonds Honor bourbon. I found bartending and I’ve grown to love it.

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Bartender Bartending Simple Syrup Bitters 130

Chilled Magazine

APRIL 17, 2024

Founders Albert Peters, Edwin Pooley, and Edgar McClain began making fruit wine and brandies from the abundance of fruit in the region, taking only a brief hiatus to make industrial alcohol for the war effort. What is important for bartenders to know about your expressions? Big Gin was created by bartenders for bartenders.

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Brandy Vodka Tequila Bartender 241

VinePair

SEPTEMBER 10, 2024

In 1806, The Balance and Columbian Repository in upstate New York published what would become known as the original definition of a cocktail: “C**k-tail is a stimulating liquor, composed of spirits of any kind, sugar, water, and bitters.” Bitters themselves have evolved, too. Regans’ Orange Bitters No.

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Bitters Tiki Gin Bartender 98

Chilled Magazine

SEPTEMBER 3, 2024

What would you like bartenders to know about the Pisco category? With other categories becoming increasingly saturated and both bartenders and consumers showing more interest in exploring new options, I am confident that the “unaged” grape spirit category, particularly Pisco, holds great potential for growth.

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Bitters Bartender Bartending Infusions 233

Chilled Magazine

FEBRUARY 27, 2025

The Chilled 100 Bartenders Craft Bespoke Cocktails Highlighting Edmonds Honor Bourbon. In partnership with Pronghorn , Chilled 100 Bartenders develop original cocktails that not only showcase their individual style but also highlight the unique qualities of Edmonds Honor bourbon. Brown Butter Washed Edmond's Honor Bourbon oz.

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Bartender Bartending Liqueur Bitters 130

VinePair

NOVEMBER 22, 2024

Among the featured drinks in Miami was the “Zizou Spritz” created by Broken Shaker bartender José Pérez-Roura. The drink blends Rémy V, Cointreau Noir, Bitter Bianco, Cocchi Americano, and tonic for a refreshing and complex spritz. José Pérez-Roura of Broken Shaker creating his Zizou Spritz cocktail.

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Brandy Infusions Vodka Tequila 105

Cocktails with Suderman

OCTOBER 23, 2024

Cocktails With Suderman is the home bartender’s guide, with tips, tricks, techniques, theories, anecdotes, opinions, and recipes. Indeed, that’s how the original Improved Whiskey Cocktail was written up — as a variation on the Improved Brandy Cocktail, the recipe for which appeared on the previous page.

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Brandy Bitters Liqueur Whiskey 64

VinePair

APRIL 15, 2025

The combination of white rum , peach brandy, honey syrup, lime juice, pineapple chunks, and mint leaves needs to be blended together, meaning Timothy would have had a reason to use the obnoxiously loud appliance.

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Brandy Aperitif Tiki Rum 61

Cocktails with Suderman

MARCH 7, 2025

Apple brandy is the cocktail kingdom’s friendliest spirit. It’s a brandy that drinks like a fruity, autumnal whiskey, and it pairs well with almost anything. It can play the role of sweet vermouth, or act as a base spirit in a bitter, vegetal sour. Think of it as an orangey, spiced, bitter aperitif wine.

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Aperitif Bitters Liqueur Brandy 59

Cocktails with Suderman

JANUARY 7, 2025

Do you have a question about cocktails, bars, booze, home bartending, or something else related to the topics discussed in this newsletter? One of my most strongly held cocktail-related views is that Cynar is the most versatile bottle in a home bartender’s arsenal. Cynar is earthy, intense, subtly sweet, and intriguingly bitter.

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Bottling Digestif Bitters Gin 52

Cocktails with Suderman

FEBRUARY 23, 2024

In this newsletter, I have written the following columns: Put Cynar in Everything The Case for Apple Brandy The Case forBénédictine So it stands to reason that it should be possible to craft a delicious cocktail that combines all three ingredients — and ideally, only those three ingredients. It was not as easy as I expected.

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Brandy Inventory Bitters Liqueur 59

Australian Bartender

JUNE 24, 2024

He said that Antoine Peychaud, a New Orleans pharmacist, liked to serve and drink his eponymous bitters mixed with cognac in little cups (called coquetiers). Meanwhile, another New Orleans based businessman was importing brandy, specifically Sazerac-du-Forge et Fils cognac. So, I put it to the Melbourne Bartender Exchange hive mind.

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Brandy Bar Spoon Bitters Bartender 98

Cocktails with Suderman

DECEMBER 22, 2023

For the season, there are few better drinks than the Brandy Alexander. It’s an exceptionally simple cocktail, just three ingredients — brandy, creme de cacao, and heavy cream — shaken and strained into a glass, with a bit of nutmeg dusted on top. Happy Friday, and happy holidays. But nevermind this imposition.

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Brandy Bitters Gin Bottling 59

Cocktails with Suderman

DECEMBER 20, 2023

For a lower-proof mix, we used E&J brandy mixed with Appleton Estate signature rum. Cocktails With Suderman is the home bartender’s guide, with tips, tricks, techniques, anecdotes, and recipes. You’ll get distinct vanilla notes from the brandy, and some toffee, caramel, and fruit notes from the rum.

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Liquor Brandy Rum Bitters 104

Cheers

OCTOBER 25, 2024

Myrtle Bank Special Punch: Planteray 3 Star rum and Smith and Cross rum, pot-still Jamaican rums plus lime, sugar and a dash of Italian cherry brandy. Big Youth: Planteray Xaymaca rum and Smith and Cross rum, sweetened condensed milk, coconut water, bitters and nutmeg. This role will involve leading rum tastings for guests.

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Rum Brandy Gin Bitters 105

Cheers

JUNE 26, 2024

Print Sunset Paradise Course Drinks Keyword butterfly pea flower tea, cranberry, lime, orange juice, peach brandy, tequila, Triple sec, vodka Ingredients ½ oz. Peach brandy 1 ½ oz. Notes Oscar Garcia, lead bartender at seafood grill Corvina in Boca Raton, FL, created this recipe.

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Simple Syrup Mixologist Vodka Muddling 98

Cocktails with Suderman

NOVEMBER 3, 2023

This is a story about ordering drinks off menu, and specifically figuring out how to quickly, efficiently, and precisely describe the sort of drink you want to a bartender. Cocktails With Suderman is the home bartender’s guide, with tips, tricks, opinions, anecdotes, and recipes. What Can I Get You?

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Brandy Bartender Bartending Gin 52

VinePair

APRIL 5, 2024

Some say it was created by bartender Ian Marshall at the Manhattan Club. Garnish with a brandied cherry. Garnish with a brandied cherry. However, when it comes to the latter concoction, little is known about the drink’s inception other than the fact that it was created in the eponymous NYC borough. Stir until chilled.

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Brandy Bitters Whiskey Liqueur 88

A Bar Above

JANUARY 10, 2024

To the cocktail beginner, it might seem a bit alarming to watch your bartender crack an egg, add the whites to a shaker tin, shake away, and then serve you that drink – without any cooking whatsoever. Beautiful white foam on top of the cocktail which can also act as a canvas for “drawing” with bitters or spraying stenciled images.

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Bartender Bartending Bitters Bar 130

Cocktails with Suderman

AUGUST 16, 2024

This year, for example, we have looked at a handful of drinks involving apricot booze — both liqueur and brandy. Cocktails With Suderman is the home bartender’s guide, with tips, tricks, techniques, anecdotes, opinions, and recipes. The themed approach has several advantages. So many recipes!

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Tiki Rum Bitters Liqueur 104

VinePair

MAY 1, 2025

Bartenders love it and weve raved about Teremanas blanco in the past. It may not be priced for well drinks at a bar, but home bartenders can pick it up for cocktails and your cocktail game will be infinitely improved by doing so. But his Teremana brand is a serious proposition and this tequila absolutely means business.

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Tequila Bottling Alcohol Bottle Service 114

VinePair

FEBRUARY 28, 2024

Depth and Complexity In London’s cocktail world, fruit distillates in general are “mega trendy,” according to Alex Kratena, former head bartender at Artesian and the co-founder of both Tayēr + Elementary and Muyu liqueurs. The bitters, he says, play an important role. “I Garnish with a few drops of Angostura bitters. *To

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Cocktail Culture Bitters Rum Promoter 111

VinePair

APRIL 17, 2024

The day I graduated from college I was fortunate enough to already be working my dream job, bartending at New York’s Booker and Dax. From Backbar to Cocktail Beyond the spirits list handed to guests, backbar choices become the palette of flavors from which bartenders create drinks. So how does one build a purpose-driven backbar?

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Simple Syrup Bartender Bartending Bar 111

VinePair

OCTOBER 1, 2024

of Elijah Craig, a quarter of an ounce of simple syrup and a few dashes of aromatic bitters. Stir until well-chilled, strain over a large cube in a double old fashioned glass, garnish with an orange swath and a brandied cherry, and you’re well on your way to cocktail greatness. Bartenders can enter now through November 1st.

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Barback Barback Simple Syrup Whiskey 105

Cocktails with Suderman

NOVEMBER 21, 2023

In previous years, this newsletter has always featured a Thanksgiving cocktail: First, there was the Thanksgiving Sour , a basic brandy sour made holiday friendly by an infusion of apple, cinnamon, and other spices. Cocktails With Suderman is the home bartender’s guide, with tips, tricks, techniques, opinions, anecdotes, and recipes.

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Brandy Whiskey Liqueur Simple Syrup 52

Drinkhacker

APRIL 9, 2024

founder, former marketing executive, and part-time local bartender. Touches of lime leaf and grapefruit peel give the finish a somewhat bitter rush. Elements of coconut husk, heavily toasted sesame, and some soy are balanced by touches of plum wine, more brandied cherry, and a reprise of sharp and bittersweet blood orange.

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Liquor Gin Whiskey Mixology 116

Barina Craft

JANUARY 1, 2025

History Of The Duck Fart Cocktail A 70 year old woman, name unknown, walks into a bar* in Anchorage, Alaska in December, 1987 and asks bartender Dave Schmidt for a shot of tequila, followed by a B-52 and then a Grasshopper.* Eskimo - vanilla ice cream, curacao, maraschino liqueur and brandy.

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Liqueur Bar Spoon Stout Brandy 97

VinePair

APRIL 1, 2024

Spirits Awards 2024 Best Vodka: Rocket Vodka Founder Dariusz Paczuski created Rocket Vodka in homage to his father, a hobbyist distiller who created brandy using a makeshift still and apples from his backyard in Drammen, Norway. On the palate, sweet and bitter notes balance themselves nicely. Best in Show Winners — L.A.

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Bottling Rum Bitters Vodka 105

Cocktails with Suderman

SEPTEMBER 20, 2024

All you have to do is add fortified wine/vermouth and bitter liqueuer/amaro. So for our final Negroni Week Negroni, I want to draw your attention to one of my low-key favorite Negroni variations, a riff that puts apple brandy in the base spirit slot for a fruity, rich, delectable cocktail. It helps, of course, that it uses Cynar. (

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Brandy Rum Gin Bitters 59

VinePair

AUGUST 20, 2024

That’s because — and this is the case with most modern cocktail bartenders — he didn’t need to be coaxed into a false affection for classic steakhouses. “I The punched-up Old Fashioned, called City Desk, is made with a mix of Scotch and brandy. I’ve spent five years trying to create harmony and synergy for the restaurants,” he adds.

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Club Mixology Cocktail Culture Tinctures 105

Cocktails with Suderman

FEBRUARY 16, 2024

But a lot of different drinks with a lot of different spirits and bitters. You can take a demerara gum syrup and make a very traditional bourbon- or rye-based Old Fashioned — or you can make a four-part, split-base Old Fashioned with mole bitters , adding layers of unusual flavors to the formula. So many recipes!

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Bitters Brandy Rum Whiskey 64

The Bartender Company

MAY 5, 2022

Professional bartenders know that sour cocktails are some of the most flavorful – yet difficult to truly master – alcoholic beverages. Bartenders must carefully balance the amounts of ingredients to achieve a cocktail that is tangy, tart, and sweet all at once. Add lemon juice, simple syrup, and an egg white to a shaker.

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Simple Syrup Brandy Liqueur Bartender 52

Cocktails with Suderman

NOVEMBER 22, 2023

Cocktails With Suderman is the home bartender’s guide, with tips, tricks, techniques, opinions, anecdotes, and recipes. I also add in a couple dashes of orange bitters, which help pull the other ingredients together. I also add in a couple dashes of orange bitters, which help pull the other ingredients together. (If

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Rum Bitters Brandy Whiskey 52