Today's Bartender

NOVEMBER 15, 2019

For those of us looking to learn more about bartending, mixology, and the industry in general, from a man who’s done/seen it all, look no further. Favorite Post : Bartender Story Problems 2. Punch Punch is a James Beard Award-winning online magazine that writes about wine, spirits, beer, and cocktails. Well, I’m sorry.

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Bartender Bartending Barback Barback 52

Today's Bartender

NOVEMBER 15, 2019

Their articles are always fun & interesting to read and they cover a lot about bartending too. Favorite Post : I Went to Bartending School & Here’s What Happened 4) Stir & Strain Stir & Strain isn’t a bartending blog. And often about bartending too. Well, knowing about beer is important too.

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Bartender Bartending Mixology Barback 52

Chilled Magazine

FEBRUARY 8, 2025

Jessica also runs the Bartending School at Graton, teaching, mentoring, and helping new bartenders grow in the craft. In celebration of the upcoming duo of the Super Bowl and Valentines Day, Jessica has created two specialty cocktails for guests to enjoy; the Hail Mary Beer-Rita and Roses are Red.

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Mixologist Bartending School Guest Service Bartender 169

Local Bartending School

JANUARY 6, 2025

Whether youre sipping on a fancy old fashioned or pouring cheap beer for your friends, you can create your dream setup without breaking the bank. Start Small, Dream Big You dont need a massive space or a big … Read More Read More The post How to Build a Home Bar on Any Budget appeared first on LBS Bartending School.

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Bartending School Bar Beer Bartender 52

Cheers

MARCH 10, 2025

I enrolled in a local bartending school with job placement and landed an event bartending gig, then worked up to the clubhouse bar. It was a great entry to the industry: fast-paced, covered the basics of drink building, with some really Old School bartenders to glean from.

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Mixologist Tequila Bartending School Rum 72

The Cocktail Lovers

APRIL 28, 2025

Then I began to study hospitality at university and around the same time I started to learn about bartending. I loved it, so I took my backpack and I went to Italy to go to a bartending school called Planet One (now Campari Academy) in 2010. Also what was interesting for our bar, we started without wines, beers or juices.

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