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Creating a New World of Cocktails

Spiritz

The high-end bars in India are definitely going through a very interesting phase of innovation and a process of offering unique experiences to their customers. High-volume bars are embracing automated bartending systems, some of which can even be programmed to whip up custom drinks based on customer preferences.

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At Modern Cocktail Bars, It’s Every Drink, Everywhere, All at Once. Is That Such a Bad Thing?

VinePair

I think it started during Covid, when everyone scrambled to develop to-go cocktails and delivery cocktails,” says Philip Duff, bartender, spirits expert, cocktail educator, and producer of Old Duff Genever. You need an element that is high-volume. They are not making that much money.

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