Chilled Magazine

SEPTEMBER 18, 2024

Inspiration behind The Brunch God I merged two passions, anime and crafting cocktails, into one creative endeavor. The title “Brunch God” stems from my dedication to the brunch scene, where I gained a reputation for innovative cocktail creations. Honey Bush, Mandarin, and Orange Tea Simple Syrup 2 oz.

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Chilled Magazine

JANUARY 29, 2024

Last year, Pantone’s Viva Magenta was named 2023’s Color of the Year and we wrote about how this inspired many bartenders to welcome the inclusion of pomegranate and/or hibiscus in cocktails, to honor Viva Magenta’s bright, ruby velvet color. We’ve rounded up the four best Peach Fuzz cocktails for your drinking pleasure.

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A Bar Above

DECEMBER 21, 2023

Non-alcoholic bar programs are getting the attention previously reserved for craft cocktails. FRESH INGREDIENTS The craft cocktail movement is founded on the use of fresh juices, housemade syrups, shrubs, tinctures, fresh-picked herbs and flowers, and artisan brands. So, too, are craft mocktails.

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A Bar Above

MAY 28, 2024

Gin fan: Our resident bartender, Rob, often reaches for Drumshanbo gunpower gin. Photo by by YesMore Content via www.unsplash.com DIY DRINK GIFT BASKET IDEAS You could even put together a cocktail kit to make his favorite cocktail. This works for an array of cocktails!

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Moody Mixologist

MARCH 11, 2025

This ultra boozy martini was invented not by a bartender, but by Ian Fleming, in his famed James Bond novel, Casino Royale. Gibson Martini (gin, dry vermouth, cocktail onion) The Gibson is a Martini variation that's best known for its garnish - a cocktail onion. Get the Vesper Martini recipe. What could be better?

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Moody Mixologist

MAY 29, 2023

There are many cocktails and simple mixed drinks you can still enjoy while keeping your carbs in check, and the Mojito is one of them. The Mojito is a refreshing and bubbly mix of white rum, lime, mint, sparkling water, and a little sweetener (usually simple syrup). I like to make an allulose simple syrup with 1.5

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Drinkhacker

DECEMBER 22, 2023

And the recipe modifiers run the gamut of complexity, from simple syrups to a 20 ingredient amari complete with several flowers I’ve never even heard of. Hiking for cocktail ingredients or even digging around in the backyard might not appeal to every craft cocktail enthusiast.

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A Bar Above

DECEMBER 28, 2023

However, if you wanted to add even more sweetness (and you don’t mind the sugar) to a slightly spicy ginger beer, you could add 1 oz of simple syrup. MIXERS Ginger beer : Our community group of bartenders specifically recommends Fever Tree. you obviously have plenty of options.

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VinePair

DECEMBER 1, 2023

Finally, simple syrup is added to bring the liqueur to 32 percent ABV. The brand’s liqueur can also be found in the debut recipes for many still-beloved cocktails including the Last Word and the Martinez. Luxardo was part of the craft cocktail revival in the U.S. The distillate is then matured in ash wood vats.

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Cocktail Whisperer

MAY 21, 2024

The easiest way to infuse a gathering is to grab some weed seltzers and call it a day, but some may want to shake up their own craft cocktail for the occasion. There are cannabis bartending bibles available, complete with drink recipes and other valuable knowledge, but there’s also the possibility of creating something new.

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VinePair

MAY 22, 2024

And while there are myriad takes on this effervescent cocktail, the La Paloma Ocho comes together nicely in just a few simple steps. Freshly squeezed lime and grapefruit juice combined with homemade simple syrup complement Tequila Ocho Plata’s unique flavor profile, without masking its full and complex agave notes.

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VinePair

JUNE 18, 2024

Gerwin laments that when a technique becomes popular, bartenders can run wild with it, without considering how it will improve or change a cocktail. But when clarifying cocktails purely for appearances or to attract attention on social media, that’s where you run into thin, boring drinks, she says. People love the classic.”

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A Bar Above

NOVEMBER 16, 2023

No matter if you’re buying for cocktail lovers, professional bartenders, or cocktail novices, here’s our list of top gifts that are sure to please everyone. We even have a few recs for those who prefer their cocktail recipes sans alcohol. There’s nothing better than getting new bar tools if you’re a cocktail lover.

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A Bar Above

JUNE 2, 2024

Like I mentioned, the craft cocktail movement is mostly to blame for the supply shortage, but it’s a little more complicated than simple supply-and-demand. When the pandemic craziness hit in 2020 and creating great cocktails at home suddenly became all the rage, the sales of Chartreuse skyrocketed.

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VinePair

DECEMBER 4, 2023

Just off to the side of the outdoor check-in desk, a large wall display salutes the hotel’s former bartender, Ramón “Monchito” Marrero, and tells the story of him supposedly creating the Piña Colada in 1954 on the very site. You can at least look out over San Francisco Bay and the bartenders take pride in preparing them expeditiously.”

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Cheers

JANUARY 23, 2024

Kimpton Hotels & Restaurants ’ annual Culinary + Cocktail Trend Forecast cites the rise of Latin American spirits and liquors such as aguariente, singani and cocuy, served within craft cocktails or enjoyed on the rocks. “I Sotol cocktails are one of the NRA’s emerging trends.)

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The Bartender Company

NOVEMBER 21, 2023

In recent years, professional bartenders and mixologists have experimented with new ingredients in their quest to develop thrilling and flavorful cocktails. What are nitrogen craft cocktails, and what makes a nitro beverage so special? Nitro Cocktails to Sample Why would a mixologist make nitrogen craft cocktails?

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Bartender.com

NOVEMBER 8, 2023

Beverage Director Marcus Ragas has created an inventive and playful craft cocktail bar program and menu – fun drinks equal a fun vibe. Simple syrup 1 oz. Mango ¼ Angostura bitters ➜ Fill cocktail shaker halfway with ice and add ingredients. Ango Mango Daiquiri 2 oz. White Rum 1 oz. Lime juice ¾ oz.

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VinePair

APRIL 16, 2024

So what is it about this versatile formula that keeps bartenders and barflies coming back? Not only is it simple to remember, but the four recipes above feature ingredients that are easy to find and use. The simplicity also gives these drinks reach, an attractive quality for ambitious bartenders looking to make a name for themselves.

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Chilled Magazine

DECEMBER 26, 2024

Mickey Mullins, a New Orleans-based bartender at The Bower, traces his path into bartending to his deep love for hospitality. He reflects on how the profession has helped him overcome his natural shyness, “As someone who is really shy, bartending has helped free me from myself. What inspired you to become a bartender?

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Chilled Magazine

FEBRUARY 17, 2025

Working with local farmers, Mizu is crafted in the traditional honkaku style through a single distillation designed to better capture the natural essence and richness of the harvest with a greater complexity great for craft cocktails. Simple Syrup {2:1 sugar to water} 3 oz. Mist once with orange blossom water.

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Mixologists

JANUARY 16, 2025

Key Factors to Consider When Choosing a Mixology Course Comparison Table: Top Online Mixology Courses 10 Best Online Mixology Courses Essential Tools & Supplies for Home Bartending Budget-Friendly Alternatives FAQs Final Thoughts & Best Pick Why Learn Mixology Online? hours $19.99 Q2: Can I get certified online?

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Mixologists

FEBRUARY 19, 2025

Though some historical recipes exist, the real surge in tea cocktail popularity began in the late 20th and early 21st centuries. Bartenders began experimenting with tea infusions and incorporating tea's nuanced flavors into their creations. oz simple syrup, Top with soda water, Lemon twist for garnish. oz gin, 0.75

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Mixologists

JANUARY 17, 2025

A well-crafted cocktail menu isn't just a list of drinks—it's a powerful tool that defines your brand, increases profitability, and keeps customers coming back. Remember, the best cocktail menus combine creativity with practicality, offering unique experiences while maintaining operational efficiency and profitability.

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Mixologists

FEBRUARY 19, 2025

And while that classic concoction holds a special place, the world of Irish whiskey cocktails has exploded far beyond its caffeinated confines. We're in the midst of a golden age of Irish mixology, where bartenders and home enthusiasts alike are rediscovering the incredible versatility of this spirit. Stir well until chilled.

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Mixologists

JANUARY 16, 2025

Introduction: Elevating the Craft of Cocktail Making In the ever-evolving world of mixology, the art of cocktail creation extends far beyond the classic techniques of shaking and stirring. So get ready to go beyond the basics and unlock a new realm of cocktail artistry. Stir until well-chilled, about 30 seconds.

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Mixologists

JANUARY 16, 2025

You can ensure that your infused spirits are crafted with transparency, quality, and your personal preferences in mind. Impress Your Guests Serving up custom-infused cocktails is a surefire way to elevate your home bartending game and wow your friends and family. Botanicals: Juniper berries, chamomile, rose petals, etc.

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Mixologists

JANUARY 16, 2025

The Rise of Functional Cocktail Culture The functional cocktail movement is not merely a passing fad, but rather a fundamental shift in how we approach alcohol consumption. Beyond cocktails, the functional drinks trend is poised to permeate every corner of the beverage industry. A: Not necessarily.

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Mixologists

JANUARY 16, 2025

The Rise of Functional Cocktail Culture The functional cocktail movement is not merely a passing fad, but rather a fundamental shift in how we approach alcohol consumption. Beyond cocktails, the functional drinks trend is poised to permeate every corner of the beverage industry. A: Not necessarily.

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Mixologists

FEBRUARY 20, 2025

Sweeteners: Simple syrup, honey, and maple syrup (e.g., Vermont maple syrup). Garnishing Glamour: Festive & Creative Holiday Cocktail Decorations Garnishes add visual appeal and enhance the aroma of your cocktails. Sugared Cranberries: Roll fresh cranberries in simple syrup and sugar for a festive touch.

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Mixologists

FEBRUARY 5, 2025

Recipe: 2 oz Irish Whiskey (Pot Still or Single Malt) 2 Dashes Angostura Bitters 1 Sugar Cube or 1 tsp Simple Syrup Orange Peel, for garnish Instructions: Muddle the sugar cube (or simple syrup) with the bitters in an Old Fashioned glass. Add the Irish whiskey and a large ice cube.

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