Imbibe Magazine
MARCH 11, 2025
They had signed an agreement for her to work at an upcoming festival following her first-place finish in Drink Masters , Netflixs reality TV bartender competition. Despite federal protections , the lived experiences of pregnant bartenders include everything from decreased hours to reneged partnerships to untenable physical expectations.
Chilled Magazine
JANUARY 22, 2025
Fournier has competed in prestigious events such as Heaven Hills Bartender of the Year and the Remy Martin Sidecar Competition and was named Diageo World Class US Bartender of the Year in 2021, placing in the Global Top 5. His expertise in rare spirits helped shape the bourbon boom in LA, where he curated over 30 single barrels.
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Chilled Magazine
DECEMBER 9, 2024
This spirit of community extends to its branding, storytelling, and events, such as the “Kindred Spirits” cocktail manual featuring Black bartenders, as well as frequent collaborations with Black and Caribbean artists and creatives. Where do bartenders fit in, you may ask?
Chilled Magazine
FEBRUARY 24, 2025
New York City based Chilled 100 bartender and influencer, Laura Pica, tells Chilled about her background in the food and beverage industry and what she is up to now. Email: nycraftcocktails@gmail.com What inspired you to become a bartender? Who has been most influential in your development as a bartender? Its worth every penny.
Chilled Magazine
FEBRUARY 24, 2025
From Tacoma to Tampa, there are cocktails and bars littered throughout the country where talented, creative bartenders are mixing up classic and contemporary drinks. If you want to be known as a bartender worth your salt, many classic drinks should be perfected first. Shake the ingredients vigorously to combine.
Chilled Magazine
NOVEMBER 20, 2024
Clarke explains the importance of the design: “Custom-built wells behind the bar – inspired by a pilot’s cockpit & designed for optimized, streamlined execution – ensure every bartender has everything they need at arm’s reach. He offers key advice for bartenders working with these ingredients. 25 oz Pina Gomme Syrup.5
Chilled Magazine
OCTOBER 30, 2024
Smoke Lab Vodka partners with the Chilled 100 Bartenders to create exceptional cocktails using its latest expression, Smoke Lab Saffron Vodka along with its flagship Smoke Lab Vodka. Vodka Jean Claude Pandan by Chilled 100 Bartender in NYC - Hector Sam-Roman Ingredients 2 oz. Smoke Labs Saffron Vodka 3/4 oz. Cointreau 3/4 oz.
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