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The Best of Saratoga Springs with Mixologist Michael Bohm

Chilled Magazine

How long have you been in the Mixology / Bartending world & where did you get your start? I started barbacking at an awesome little beer and bourbon bar called Bondurants on the Upper East Side (of Manhattan). This is where I really started to get into the mixology side of the bar business. What inspires you about mixology?

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25 Bartending Blogs That you should check out in 2022

Today's Bartender

For those of us looking to learn more about bartending, mixology, and the industry in general, from a man who’s done/seen it all, look no further. Whilst their primary focus is on cocktails & mixology for bartenders and cocktail enthusiasts alike, there’s something for everyone here. Favorite Post : What is a Barback?

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Bus Bin Bassinets and Bottle Service: How New Parents in the Bar World Make It Work

VinePair

Today, Kellie Thorne is the Global Headquarters Bar and Mixology Lead for Suntory Global Spirits in NYC. On busy Friday nights, she would pump milk in the basement, and the barbacks set up a special spot in the walk-in for her to stash the bottles. In fact, Bennetts insurance was better than that of his wife, a partner in a law firm.