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The Best of Saratoga Springs with Mixologist Michael Bohm

Chilled Magazine

For over two-hundred years the quaint hamlet has been a goldmine of tourism, entertainment and nightlife, earning its well-deserved reputation as one of the most beautiful and popular destinations in all of the North Eastern United States. How long have you been in the Mixology / Bartending world & where did you get your start?

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Unveiling Romeo’s—Where Cocktail Craftsmanship Meets Urban Sophistication

Chilled Magazine

Situated in East Village, Manhattan at 118 St Mark’s Place, Romeo’s endeavors to become an integral part of the esteemed nightlife heritage of the street, distinguishing itself with a meticulously curated cocktail menu and a distinctively crafted design.

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We chat with Michael Pattison, the Bar Manager of late-night Brisbane boozer, Alice

Australian Bartender

Alice Bar Laneway, 195 Elizabeth St, Brisbane CBD @ alicebarbris If there is ever a complaint levelled at Brisbane’s nightlife, it’s a lack of late-night bars. After a couple of months of picking up cups till 5am I was lucky to secure a position as a barback at The Bowery. Are you a classics or an experimental kind of bartender?