Beverage Director Ivan Papic’s Vision: The Classics with a Japanese Twist
Chilled Magazine
FEBRUARY 25, 2025
During that same impactful year, he made his grand entrance into the hospitality industry as a barback for the popular joint, Lot 61. During his experience there, he quickly grew fond of bartending. He then returned to the nightclub business as a bartender and bar manager at Paul’s Casablanca.
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