A Bar Above

DECEMBER 28, 2023

Here are some of our favorite recommendations: Seedlip : This is the one we use the most at A Bar Above, including all of our company-wide meetings. Photo via Unsplash MULE MOCKTAIL One of the most-searched mocktail recipes, this refreshing drink is a fun way to skip the alcohol without cutting out flavor. Top with ginger beer.

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Chilled Magazine

MARCH 12, 2025

This sophisticated bar and lounge pairs whimsical cocktails and NYC-inspired small plates with breathtaking city views, creating an unforgettable experience for guests. I started working in independent restaurants, owned my own company with a small handful of restaurants and bars and then joined Caesars Entertainment.

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Australian Bartender

APRIL 3, 2025

Hidden beneath the bustling streets of Circular Quay, Bar Besuto is the latest creation from Chef Joel Best, offering the citys largest collection of Japanese whiskies in an intimate, moody setting. Right at the high-top bar, where guests get a front-row experience to a full-service whisky education.

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A Bar Above

MARCH 7, 2025

Copyright A Bar Above, generated with AI [*This post is sponsored by The Bar & Restaurant Expo 2025 in Las Vegas. By blending efficiency with personalization, AI and other tech tools are redefining how bars and restaurants operate, just like the rest of the world. Chris, Julia, the team, and I all hope to see you there!]

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A Bar Above

SEPTEMBER 30, 2024

Table of Contents : Join the Sober October Challenge Benefits of Not Drinking Alcohol 3 Custom Mocktail Recipes Other Non-Alcoholic Drinks Final Thoughts It’s my favorite time of year! So let’s dive into delicious mocktail recipes and tips to help you stay on track during Sober October and beyond.

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Advanced Mixology

JANUARY 16, 2025

The bar industry can feel stagnant. In todays competitive landscape, you need to think outside the box to entice a broader audience to your bar. Discover seven creative ways to attract a wider demographic, from crafting unique experiences to elevating your bars atmosphere. reached $395 million and experienced a 20.6%

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Chilled Magazine

AUGUST 20, 2024

LP has also collaborated with numerous celebrities and companies, providing curated cocktails and mocktails for events such as Disney Food & Wine and the 2023 Emmy Awards. ’s new line of non-alcoholic cocktails, marking a significant expansion into the world of mocktails. ” Any favorite bars?

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Cheers

JANUARY 2, 2024

Mocktails — spirit-free sips, no-proof cocktails , nonalcoholic drinks — whatever you want to call them, have come a long way in recent years. Bars and restaurants are crafting these libations with care and creativity and in some cases developing no-alcohol versions of their signature cocktails. Grenadine ½ oz.

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Drinkstuff

JULY 25, 2024

You don't need to crush, mix or shake before you TWISST, making it perfect for any busy bar, cafe, hotel or party! TWISST offers speedy service times and maximum flavour.Enjoy high-quality beverages by simply cracking open a preservative-free TWISST mocktail - add your favourite alcohol or enjoy it as it is!Every

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Cheers

JANUARY 3, 2024

Mocktails — spirit-free sips, no-proof cocktails , nonalcoholic drinks — whatever you want to call them, have come a long way in recent years. Bars and restaurants are crafting these libations with care and creativity and in some cases developing no-alcohol versions of their signature cocktails. Grenadine ½ oz.

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Mocktails Simple Syrup Mixologist Zero-Proof 98

Drinkstuff

JULY 25, 2024

You don't need to crush, mix or shake before you TWISST, making it perfect for any busy bar, cafe, hotel or party! TWISST offers speedy service times and maximum flavour.Enjoy high-quality beverages by simply cracking open a preservative-free TWISST mocktail - add your favourite alcohol or enjoy it as it is!Every

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Mocktails Alcohol Bar 98

Drinkstuff

JULY 25, 2024

You don't need to crush, mix or shake before you TWISST, making it perfect for any busy bar, cafe, hotel or party! TWISST offers speedy service times and maximum flavour.Enjoy high-quality beverages by simply cracking open a preservative-free TWISST mocktail - add your favourite alcohol or enjoy it as it is!Every

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Mocktails Alcohol Bar 98

Bar Magazine

MARCH 28, 2025

This exploration highlights the latest trends in Londons cocktail bars, showcasing what makes a night out in the capital truly unforgettable. Bars throughout the city are experimenting with unusual ingredients, techniques, and presentation styles to craft delicious and visually striking drinks.

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Chilled Magazine

JANUARY 1, 2024

With the revival of the bar and restaurant industry, it appears life is not just resuming but thriving once more going into 2024. Functional Mocktails/Cocktails The increasing awareness of health-conscious choices has driven the rise in the consumption of mocktails and functional cocktails.

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Cheers

JANUARY 7, 2025

to offer four alcohol-free selections at its wine bar concept Vino Volo starting in January. The wine bar chain wants to make it easy for travelers to select high-quality options that best suit their lifestyles, she says, whether a limited reprieve from alcohol or an ongoing preference. The Zero Co. The Zero Co. The Zero Co.,

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A Bar Above

FEBRUARY 12, 2024

We’re excited to unveil our latest gem at A Bar Above: the citrus zester! Copyright A Bar Above How to Make Zesting a Breeze Using our citrus zester is simple: Take your fresh lemon, lime, or orange, and firmly guide the sharp grater side back-and-forth across the outermost layer of the entire peel. Hey, friends!

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A Bar Above

SEPTEMBER 30, 2024

Table of Contents : Join the Sober October Challenge Benefits of Not Drinking Alcohol 3 Custom Mocktail Recipes Other Non-Alcoholic Drinks Final Thoughts It’s my favorite time of year! So let’s dive into delicious mocktail recipes and tips to help you stay on track during Sober October and beyond.

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A Bar Above

MAY 20, 2024

Since it’s that time of year again, we’ve rounded up five perfect cocktail recipes– complete with non-alcoholic mocktails for the underage crowd and non-drinkers– to elevate your graduation party. Copyright A Bar Above Non-Alcoholic Options Need more kid-friendly drink ideas? Check out this recipe instead.

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Chilled Magazine

DECEMBER 4, 2024

This first-ever combination results in a bitters product unlike any other on the market, promising to transform the future of cocktail and mocktail creation much like the original ANGOSTURA® aromatic bitters pioneered the bitters’ category 200 years ago. Johann Siegert, in his 1824 apothecary—paired with ANGOSTURA aged rum.

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Bar Magazine

JANUARY 7, 2025

The innovative new mushroom-powered soft drink, Zooz , has been listed by Nightjar Shoreditch with three mocktails on the menu. Zooz is a high-end, versatile adult soft wellness drink which, as Nightjars menu shows, is versatile enough to be used as a mixer in cocktails and mocktails as well as being delicious served neat, over ice.

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PubClub

DECEMBER 8, 2023

People party at Cityscape bar in San Francisco on New Year’s Eve. Photo: Nick Graham New Year’s Eve in San Francisco takes on many forms and one elevated place – quite literally – to spend it is at Cityscape Bar. Seating is first come, first served unless a bottle service package is purchased. Cocktail attire is requested.

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VinePair

FEBRUARY 25, 2024

But now, more bar programs and bartenders in the United States are finally exploring the vastness of Black drinking culture by blending its influences, one cup at a time. The article How Black Bartenders and Restaurateurs Are Creating More Blended Fusion Bar Programs appeared first on VinePair.

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Dry Atlas

SEPTEMBER 25, 2024

Nowadays, I find bitters essential to building a bar cart. Not only can a few dashes change the taste and mouthfeel of your na wine, a few dashes also add layers and complexity to otherwise ordinary mocktails. The post A Beginner’s Guide to Stocking Your Non-Alc Bar Cart appeared first on Dry Atlas.

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VinePair

NOVEMBER 3, 2024

Pumpkins While orgeat is traditionally made with almonds, at Tiki Chick in NYC’s Upper West Side, bar manager Linda Nivar reinvents the syrup with pepita seeds (the hulless seeds of certain pumpkin varieties) creating a unique spin on the tiki bar staple while honoring her Latin roots. “I It just depends on how you want it to taste.”

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A Bar Above

SEPTEMBER 13, 2024

Pretty much everyone loves tropical cocktails (or even mocktails ), so these are nice gifts for wedding attendants– ones everyone can enjoy. If you know your wedding party loves cocktails, adding some garnishing items to their bar carts is a practical gift that they may not buy themselves but that can really elevate their drinks.

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Cocktail Bandits

JANUARY 26, 2024

We hosted our first Dry January Mocktail Crawl on Wednesday, January 24th. We visited four different bars to explore spirit free options in the Holy City. link] The post Dry January Mocktail Crawl review appeared first on Cocktail Bandits. Check out a recap of the event from Kalyn Oyer writing for Post & Courier.

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Chilled Magazine

MARCH 9, 2024

High Rise seltzers are a great non-alcoholic alternative but go far beyond behind the bar. Enjoy it straight from the can or mixed into your favorite mocktail recipe for all the buzz minus the hangover. High Rise is also a great way to unwind after a long day or replenish after a workout!

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A Bar Above

JANUARY 17, 2024

Did you know that A Bar Above offers a variety of educational courses on topics from mocktails to a becoming a better bartender ? Copyright A Bar Above If you’re craving a way to transform your favorite cocktails into elevated creations, you’re in the right place. Well, we do!

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Cocktail Whisperer

FEBRUARY 24, 2024

Tweet Bar & Restaurant News is introducing a number of new content pieces in 2024, including Polls , From the Editor, and this column, One for the Road. If you missed our deep dive into the topic, check out “ Welcoming Cannabis into the Bar & Restaurant Industry.” Read more here at Bar and Restaurant!

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Australian Bartender

FEBRUARY 25, 2025

Georgia Gresham We always love the Rookie of the Year category in the Bartender Magazine Bar Awards. Maybe theyre doing their apprenticeship at an excellent cocktail bar or entering every cocktail competition they can. She was formerly at Maker but has recently taken on a new role at Before & After Bar. Good music.

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Bartender Bartending Mocktails Bar 57

Imbibe Magazine

MARCH 4, 2024

And it’s one of the few OG non-alcoholic drinks to have survived long enough to enjoy a new life in the current mocktail boom. Among the headings on the restaurant’s website navigation bar are: “menus,” “history,” “shop,” and “lime rickey.” I’m realizing the mocktail side of it, too.” You won’t find the Lime Rickey everywhere.

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Advanced Mixology

OCTOBER 14, 2024

Mocktails: The Life of the Party Mocktails – cocktails without the booze – are increasingly popular and more sophisticated than ever before. Another popular mocktail is a Long Island Iced Tea, but with a caffeine-free substitute like ‘Dr Pepper’ in place of the traditional vodka and White Horse scotch.

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Dry Atlas

JANUARY 22, 2025

By Marina Castillo, Co-Founder, The Modern Mocktail Alternating alc with non-alc may seem like the perfect moderation strategy, but when it comes to functional drinks like kava, its not just a bad ideaits a recipe for disaster. This keeps your body balanced and supports the processing of functional ingredients. Click here to connect!

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Bar Magazine

DECEMBER 20, 2024

The brand is also set to supply the winning venue with a Mix with Britvic pop up bar at the event, filled with long mixed drinks to cocktails, mocktails, highballs and more. Prizes: 2,000 and a Mix with Britvic pop up bar at the event. Internet Access Required. Max 1 entry per person. Promoter: Britvic Soft Drinks.

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Cheers

OCTOBER 9, 2024

Throughout October, Bally’s, in partnership with Teremana tequila, Cointreau, and American Beverage Marketers, will feature two specially cocktails, the Pink Your Drink Margarita and the Pink Your Drink Mocktail, at participating properties across the country. Komen breast cancer foundation.

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Moody Mixologist

APRIL 8, 2024

Ginger simple syrup concentrates that vibrant zesty flavor into an easy-to-use ingredient for cocktails, mocktails, and drinks of all kinds. One syrup with many uses This syrup has become a staple in my home bar simply because it’s easy to make and very economical. Looking for a mocktail?

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Simple Syrup Mocktails Infusions Beer 52

Cheers

OCTOBER 11, 2024

Mocktails at Sushidelic include Indigo Stardust, lavender syrup, and club soda with lemon; Zombie Love, pineapple juice, cranberry float, ginger, agave and lime; and Yuzu Soda, yuzu juice, club soda and agave.

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