Bar Liquor License Wine 
PubClub
MARCH 20, 2024
Did you know that California is one of the counties that has the highest number of businesses in bars? The hospitality industry and tourism have always been vibrant in California, resulting in a consistently high demand for liquor licenses in popular destinations like Los Angeles, San Francisco, and San Diego.
VinePair
JULY 9, 2024
Despite its location in the heart of America’s most prestigious wine region, the city of Napa didn’t land on many people’s radars 10 years ago. No one is more attuned to the changes than Aubrey Bailey and Taylor Domin, the owners of Cadet Wine and Beer. Instead, wine (and beer) are the foundations on which it was built.
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Guys Drinking Beer - Beer News
JUNE 24, 2024
Western Springs doesn’t have a brewery yet, but the town is getting some liquor licenses ready for whenever someone wants to open one. ” Schaumburg’s Beerhead Bar & Eatery announced that they are closing on June 29th.
Three Spirit
JANUARY 18, 2024
Food pairings are traditionally around meat and booze (eg red meat with red wine). You’ve chosen not to have a liquor license - what informed that decision? Y: While we hold a beer/wine license, our commitment to diversity extends beyond our food menu and into our bar program. Y: Certainly!
Imbibe Magazine
NOVEMBER 1, 2024
Neves points to early, influential spots like Bar X, opened in 2011. Water Witch When Water Witch opened in late 2016, the small but lively cocktail bar (“It’s easily the smallest bar in Salt Lake City,” says Neves) signaled a vibe shift on the local drinks scene. Today, options abound. It’s just a classic, cozy spot.”
Drinkhacker
FEBRUARY 7, 2025
The Rancho La Gloria drinks company based in Jalisco, Mexico claims the invention of the Margarita at their hotel bar in Tijuana. I first noticed that this product uses an agave wine base, not tequila. Agave wine is a fortified wine from Mexico that is made from fermented Blue Weber agave.
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