Imbibe Magazine

MARCH 4, 2025

But thats changing as the Japanese spirit expands its presence in bars and stores across the country. Momose made a warming hot toddystyle shochu cocktail, whileSuzuki-Orellana made a refreshing shochu highball. It’s soft notes of vanilla, reminiscent of a delicate whisky, make it an excellent option for highballs.

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Highball Bartender Bartending Tequila 146

Australian Bartender

JANUARY 27, 2025

The hospitality group behind Bistecca, The Gidley, Alfies, and The Rover has unveiled its new hotspot: Bar Julius. Image: Liquid & Larder) The hospitality group behind Bistecca, The Gidley, Alfies, and The Rover has unveiled its new hotspot: Bar Julius. Operating from early morning until late.

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Bar Nightlife Sommelier Highball 77

Imbibe Magazine

APRIL 29, 2024

Bars like Katana Kitten and Bar Goto [in New York] and Thunderbolt [in LA] and more are allowing consumers who’ve never tried shochu to experiment with the spirit in a cocktail, and in turn open their palates to a new world of flavors,” says Chikako Ichihara, a representative for the Japan Sake and Shochu Makers Association.

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Highball Bar Bottling Wine 246

VinePair

OCTOBER 11, 2024

Highballs have long been tethered to the realm of dive bars. Given their easy composition, highballs traditionally fall into the category of drinks that one can easily recreate at home without any professional bartending experience. More often than not, they max out at two ingredients, sans the obligatory citrus wedge garnish.

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Highball Cocktail Culture Bartender Bartending 94

Imbibe Magazine

JUNE 19, 2024

Which means I’ve built up a list of go-to cocktail spots across the city, from a chill cocktail lounge to a speakeasy-style bar tucked behind a fried chicken restaurant. The vibes are relaxed, the bar soundtrack chill, and the food and drinks hit the spot, from the $42 ribeye to the $13 freezer Martini with a caviar garnish.

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Highball Rum Bar Club 278

Imbibe Magazine

SEPTEMBER 4, 2024

Living in an urban sprawl with limited public transportation, many would-be revelers have to focus on a neighborhood with a good concentration of bars, since rideshares around the city can get pricey. Argo One can’t help but gasp when first entering this stunning hotel bar, which placed No. 10 slot in Asia’s 50 Best Bars.

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Highball Bar Infusions Bartender 278

The Whiskey Wash

SEPTEMBER 26, 2024

One of the most famous long drinks in the world now is the Whisky Highball. Well, I am a huge fan of using Japanese whisky in a Highball. So, today I have put together a selection of the best Japanese whiskies for a perfect Whisky Highball. In Japan, the Whisky Highball gained significant popularity during the 1950s.

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Highball Club Beer Promoter 98

VinePair

JUNE 20, 2024

Enter: the Highball. Typically consisting of a spirit, soda, and ice, Highballs don’t require much effort, which is ideal when there’s already sweat rolling down your neck. When it comes to the Highball, the world is your oyster. Keep reading to discover the 18 best Highballs to help beat the heat.

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Highball Simple Syrup Gin Tequila 97

Chilled Magazine

FEBRUARY 28, 2025

The Vanilla Noir takes its inspiration from the art and etching on the bottle itself; a flower held by a dark figured hand, Born from botany, made for Bourbon The selection of Amaro contain macerated elements more appropriately found in an Alchemists travel bag than the bar prep room. Top with cream soda. Grate cinnamon.

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Bartending Bartender Tinctures Liqueur 231

VinePair

NOVEMBER 19, 2024

Originally published in 2008, Karen Page and Andrew Dornenburg’s book “ The Flavor Bible: The Essential Guide To Culinary Creativity, Based on the Wisdom of America’s Most Imaginative Chefs ” has quietly reached cult status within the bar industry. Bartending is like cooking without the application of heat,” says Dornenburg.

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Bartender Bartending Mixologist Mixology 130

Chilled Magazine

OCTOBER 3, 2024

It only makes sense that cucumber cocktails are the next big thing, and of course, bars, restaurants, and spirits brands are in on the trend. Brandy , Liqueur Monet’s Impression by Bar Bastion - 610 Lexington Ave, New York, NY Ingredients 1 ½ oz. Calvados ½ Bar spoon Matcha Powder ¼ oz. Check out some recipes below!

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Bar Spoon Highball Liqueur Gin 246

Chilled Magazine

JANUARY 16, 2024

The Big Apple, as the city is ironically nicknamed, is seeing a renaissance of classic cocktails like whiskey sours, martinis, and highballs. Other NYC spots have also added creative drinks spotlighting the apple to their menu, like Foxtail’s Honey Baked Apples, Lindens Apple Shiso Highball, and Altair’s Roasted Apples.

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Highball Tinctures Brandy Head Bartender 246

Mixologists

FEBRUARY 19, 2025

Introduction: The Art of the Home Bar - Why a Stylish Bar Cart Matters In the theater of home entertaining, the bar cart is the star, a mobile stage for your mixology prowess. This guide will walk you through the essentials, transforming your space with a bar cart that's both stunning and functional.

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Bar Simple Syrup Bar Spoon Highball 52

Imbibe Magazine

JULY 24, 2024

Welcome to On the Menu, where we explore what makes a bar’s menu unique, intriguing, and all-around delicious. When Grand Army opened in Brooklyn in 2015, the aim was to be a welcoming neighborhood bar that simply felt like an extension of a friend’s living room. “It’s just silly in a fun way,” says Dennison.

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Liqueur Bar Highball Tequila 264

Chilled Magazine

MAY 24, 2024

With globally acclaimed bartender Shingo Gokan as his mentor, Ben has had his hand in some of the most awarded bars in NYC including experimental cocktail den, Double Chicken Please. We ask Ben about his career behind some of the world’s hottest bars and how his travels ignite a passion for discovery with every sip.

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Highball Bartender Bartending Bar 240

A Bar Above

NOVEMBER 3, 2023

Let’s explore the various types of beautiful glassware you’d find at a cool cocktail bar– ones you may want to add to your own collection. Copyright A Bar Above What Are the Most Common Types of Glassware for Cocktails? The highball is often confused with a Collins glass, which is actually just a taller glass.

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Bar Highball Craft Cocktails Bartender 130

VinePair

FEBRUARY 7, 2025

And weve tried them all from buzzy pop-ups-turned-restaurants to two of the citys most highly anticipated new cocktail bars. On the beer front, craft breweries and bars impressed us with their frothy pours and bold flavors that are well worth a visit, too. Here, banchan are the stars. Schmuck Martini at schmuck.

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Highball Stout Beer Craft Beer 65

Imbibe Magazine

JANUARY 16, 2024

Styles Upon Styles Bar Miriam in Seattle shares its delicately complex all-time favorite low-ABV highball made with a French aperitif and Topo Chico. Sherry Cobbler From Ernesto’s A symphony of citrus brings this sherry cobbler riff to life. Sloe Gin & Tonic A bittersweet take on the G&T.

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Aperitif Happy Hour Bitters Highball 279

Imbibe Magazine

JULY 1, 2024

This superpower gives it incredible versatility—whether in an indulgent dessert drink or a light, unfussy highball. Pandan is strong and will stand out in cocktails, but also subtle enough that it can still let the spirit shine,” says Alex Law, lead bartender for Bar Podmore in Honolulu. “It coconut water 1/4 oz. Add 2 Tbsp.

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Infusions Whiskey Lead Bartender Rum 276

Australian Bartender

OCTOBER 28, 2024

Hanky Panky Lounge 3/32 Mitchell St, Darwin City @hankypanky.lounge Joey Folkersma, from Darwin took out the title of Australian Bartender of the Year for 2024 during Sydney Bar Week. If you just focus on making a drink and telling a good story, like you do behind the bar, you’ll feel more natural, as if you are serving a guest.

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Bartending Bartender Gin Highball 98

Chilled Magazine

FEBRUARY 13, 2024

Tonic Water Preparation Add ice into highball or balloon glass. Photo by Tucker + Hossler Photography Rum , Sparkling Wine Sammy’s Love Potion #55 by Sammy’s Beach Bar Rum Ingredients 1 oz. Sammy’s Beach Bar Red Head Rum, divided 4 oz. Sammy’s Beach Bar Platinum Rum ¾ oz. Chambord Liqueur 1 1/2 oz. Fresh Lime Juice 1 oz.

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Simple Syrup Muddling Liqueur Rum 290

Chilled Magazine

JULY 9, 2024

Cranberry Shiso Cordial* Top with Club Soda Preparation Add Chopin Rye Vodka, Campari, Oloroso Sherry, and the Cranberry + Shiso cordial to a highball glass over ice, give a quick stir to combine. This deep love comes from all the support I’ve been gracious enough to receive on my journey in the bar industry. Campari 1/4 oz.

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Vodka Bartending Bartender Simple Syrup 264

Chilled Magazine

JANUARY 16, 2024

This year’s cocktail lineup featured three innovative serves presented at elevated bar experiences during Emmys marquee celebrations and events throughout the season. This tropical winter highball highlights the remarkable whisky, speaks to winter-fruit seasonality, and offers a bit of escapism.

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Simple Syrup Signature Cocktails Highball Rum 237

Chilled Magazine

MARCH 28, 2024

Shake and strain into a martini glass with a bar spoon of chocolate syrup at the bottom. Shake and strain into a chocolate syrup-rimmed highball glass with ice. Godiva Liqueur 1.5 Caramel Vodka 1.5 Malibu 1 oz. Half and Half Preparation Combine all ingredients into a shaker tin with ice. Whiskey PB&B Ingredients 2.5

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Bar Spoon Liqueur Highball Bitters 262

Imbibe Magazine

APRIL 8, 2024

The drink is a fusion of Italian aperitivo and Japanese shochu highball, just like bringing the bergamot nomad back to its origin.” The competition’s third-place honors went to Ayaka Yamamoto of Bar Moga in New York. Bergamot itself is also a nomad fruit originating from southeast Asia and traveled to Europe at around 1000 AD.

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Aperitif VIP Highball Hospitality 295

Chilled Magazine

SEPTEMBER 15, 2024

Heading to an Italian bar, you’d expect to hear the word Negroni far more often than gin and tonic. Whether you prefer your Gin & Tonic in its staple highball glass or a Spanish copa, these Italian gins will give a little more amore to your usual G&T experience. But, Italians love their G&Ts.

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Gin Highball Digestif Infusions 189

Imbibe Magazine

APRIL 16, 2024

La Ruina Built out in the historic (and long neglected) Robitzsch Brothers Building in San Antonio’s eastside, this cocktail spot from local bar veterans opened in the fall of 2022 and leans into its namesake vibes reminiscent of places like Old Havana and Colón, Panama. Little Death is housed in a 90-year-old gas station on the legendary St.

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Sommelier Pilsner Rum Highball 264

VinePair

OCTOBER 31, 2024

Luke Rowe, bar manager, ELWAY’S , Denver “ Wild Turkey 101 is a great underrated choice for cocktails. One of my favorite drinks to make with it is an Old Fashioned with Demerara, allspice, and a bar spoon of Branca Menta.” I love it in a highball or a Gold Rush , but am happy sipping it on the rocks.”

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Bartending Bartender Lead Bartender Bar Spoon 124

VinePair

APRIL 8, 2025

Grapefruit Highball Bright and balanced, the Grapefruit Highball uses crisp grapefruit soda to highlight the Lineages meringue and pineapple upside-down cake palate, with a punch of citrus to keep it lively. Warm afternoons and laid-back get-togethers set the stage for this no-fuss highball that lets the Lineage shine.

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Highball Bitters Bar Spoon Simple Syrup 97

VinePair

NOVEMBER 11, 2024

The spirit is famously gnarly, and has been “enjoyed” almost exclusively in the domain of the Chicago bar scene, where it’s existed as a rite of passage for dive bar denizens and as a reliable and irreverent bartender’s handshake. Malört’s Makeover Malört’s main purpose at a bar is to be shot and ridiculed shortly thereafter.

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Digestif Liqueur Bitters Bartender 105

Imbibe Magazine

MAY 31, 2024

Autumn’s Jacket The warm earthy qualities of barley shochu bring depth to a big bouquet of spice in this cocktail by Chicago bar owner Julia Momosé. Coffee Chuhi Barley shochu’s toasty, nutty notes complement coffee’s rich aromatics in this shochu highball recipe from Bar Goto Niban in Brooklyn.

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Highball Bartender Bartending Bar 162

BarLifeUK

MAY 15, 2024

The Heats and Competitors Aberdeen Lauren McIntosh, The Cocktail Joint Ross Dalton, Draffens of Dundee Marek Brzozowski, The Old Workshop Fraser Haig, Rev de Cuba Gavin Sharp, Ninety-Nine Bar & Kitchen Glasgow Anthony Gallant, Zhima Glasgow Calum McGuigan, Absent Ear Carrie Smith, Hoot the Redeemer Jamie Thomson, The Fox & Willow Ross Campbell, (..)

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Club Highball Bar Bartender 207

Drinkhacker

JANUARY 4, 2024

A recent visit here took me to two upscale cocktail bars to sample the city’s latest in drinkdom. Read on for the boozy details on Christina’s Shoreditch and Scarfes Bar. Plenty of folks popped in and out of the bar for a quick pre- or post-dinner tipple — and there’s no standing on ceremony here.

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Bar Live Music Live Music Rum 111

Chilled Magazine

SEPTEMBER 30, 2024

Shake and strain over fresh ice in a highball glass. Top with root beer and garnish with Little Debbie Nutty Buddy Bar and 3 star anises. Cheeky Cocktails Espresso Syrup 3-4 oz. A & W Root Beer Preparation Combine the first three ingredients in a shaker with ice. Liqueur , Vodka She Sells Sanctuary Ingredients 2 oz.

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Vodka Mixologist Bitters Highball 246

Cheers

JANUARY 8, 2024

Kicking off with the Tempo by Hilton Times Square flagship in New York, which opened this past August, the bar features a menu of hand-crafted “Spirited” and “Free-Spirited” cocktails. Recipe courtesy of Highball at Tempo by Hilton Times Square. Recipe courtesy of Highball at Tempo by Hilton Times Square.

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Bar Highball Bitters Alcohol 104

Chilled Magazine

JANUARY 29, 2024

Bars and restaurants from all over the country have crafted cocktail recipes that honor the color and utilize a variety of ingredients to give your drink that beautiful Peach Fuzz tint. Photo by Rocco’s Tacos and Tequila Bar Tequila Rocco Mango by Rocco’s Tacos and Tequila Bar Ingredients 2 oz. Ghost Pepper Tequila 1 oz.

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Zero-Proof Tequila Infusions Simple Syrup 264

Chilled Magazine

JULY 8, 2024

Opening its doors in 2023, the cocktail den embodies Evan’s vision of a vibrant and high-quality cocktail bar, carefully tailored to meet the desires of its patrons. Drawing from his own experiences, Evan has valuable suggestions for bartenders who harbor dreams of one day opening their own bar.

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Barback Barback Tinctures Nightlife 234