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Borrego Rooftop Kitchen + Cocktails is one of San Diego’s top pre-game bars for Padres games. Before games, people gather at bars and restaurants and here are several that offer Padres game-day specials. Before games, people gather at bars and restaurants and here are several that offer Padres game-day specials.
Now that it’s patio season, patrons will seek out the nearest bar and restaurant that serves the most refreshing and delicious cocktail. If there was ever a time to add a spritz to your bar menu, the time is now. If there was ever a time to add a spritz to your bar menu, the time is now.
October 4th is National Vodka Day, and even better, it’s a Friday! Located inside the Miracle Mile Shops at Planet Hollywood, Cabo Wabo Cantina will celebrate National Vodka Day with the crowd-pleasing Vojito. Photo by Rick Martin Vodka Vojito by Cabo Wabo Cantina Ingredients 1 ¼ oz. Haku Vodka ½ oz.
Okay so onto this weekend’s top San Diego events, including Sting & Billy Joel and Petco Park and fun happenings and HappyHours at East Village bars. Storyhouse Spirits has a daily happyhour from 4-6 p.m., R Place Sports Bar & Grill has a daily happyhour from 3-6 p.m.
Photos courtesy of Arizona Cocktail Weekend Like the World Fair for cocktail enthusiasts, Arizona Cocktail Weekend will take your knowledge to the next level as the globe’s best bar and drinks industry professionals descend upon Phoenix, Arizona. Like Vanity Fair’s post-Oscar party, Top Bars is a star-studded, who’s who of the bar industry.
If you know your wedding party loves cocktails, adding some garnishing items to their bar carts is a practical gift that they may not buy themselves but that can really elevate their drinks. , a personalized flask (the all-time classic groomsman gift), or more of our cocktail bar tools (see below). Get creative with this simple gift!
Grant Collins and his icy-cold Martinis Dry Martini 44 Kensington Street, Chippendale @drymartinisydney Grant Collins and Gin Lane Sydney have opened a new Martini and Espresso Martini Bar on Kensington Street called Dry Martini.
A band plays at The Frisco bar in Frisco, Texas. Photo: Frisco Bar Not all of the Dallas nightlife is in Dallas. Frisco Sports Bars If the team doesn’t look good, then these Cowboys fans do anyway. Photo: PubClub.com Girls gather for a night of fun at Pete’s Dueling Piano Bar in Frisco, Texas.
Copyright A Bar Above Well, another year has come and gone, and we’re already swapping out summer rum for winter whiskey. SMALL GIFTS FOR THE COCKTAIL LOVER Copyright A Bar Above A BAR ABOVE COCKTAIL ATOMIZER AND EYE DROPPER BITTERS BOTTLES We have a new product designed to really take cocktails to the next level!
It’s a number that must be high enough to make a profit, yet low enough to keep customers happy. Whether a bar can hit this target consistently can determine its success or even its survival. Getting a Martini in a cocktail bar is expensive in Manhattan. Liability insurance: $0.65 Credit card fees: $0.54 Operating expenses: $6.01
The Bullshot cocktail — a mid-century, Midwestern beef bouillon-and-vodka boozer — was a staple at Detroit’s Caucus Club, the popular Detroit steakhouse where it was invented in the 1950s by a local ad exec eager to push Campbell’s soup on the liquid lunch crowd. Kayamato’s Ramos Vodka Fizz with fermented horse milk vodka.
As a new property trying to make it in LA, Lumière restaurant and bar in the Fairmont Century Plaza hotel, decided it was time for a bar refresh. Featuring Grey Goose peach vodka with basil essence and St. The bar’s Smokin Passion and Lux Espresso Martini are also quite popular among guests.
There are multiple theories on where the Lychee Martini originated, but most claim it was first created at Sake Bar Decibel, a Japanese sake bar in the East Village opened in 1993 by Bon Yagi. Now, its nuance is finally beginning to gain recognition, thanks to bar directors who respect its legacy. We opened right after Sept.
We’ve had the benefit of trying many samples, and we even host company-wide monthly happyhours where we make our favorite cocktails– sans alcohol– using Seedlip , one of these alcohol-free spirits. Using a bar spoon , give a quick stir to mix the ingredients. Top with ginger beer. Garnish with a slice of lime.
There’s something cool about rooftop restaurants and bars. Somehow, you feel a little special when you’re at a rooftop bar. Here is a rundown of four cool rooftop bars in Plano, Texas, a suburb of Dallas. The 32 Degree Rooftop Bar at Urban Crust. Drinks and food make for happy people at Haywire restaurant.
Though water stations were plentiful, remembering to hydrate is hard when happyhour is every hour. “I Seeking new audiences, companies are packaging hard teas, alcoholic refreshers, and fruit-infused vodka waters that deliver flavor, not fizz, making for smoother drinking. Canned cocktail brand High Noon , owned by E. &
Bar director Rob Krueger is charmed by the idea of a tiny Martini in a mini cocktail glass topped with a huge olive. Smaller-format Martinis are popping up on cocktail menus at bars, restaurants, and even homes across the country. The bar serves them as part of a happy-hour deal with a mini box of French fries, too. “We
The Detroit News covered the annual Eastern Market paczki beer release, happening alongside a paczki vodka as well. The Detroit Beer Exchange , a bar where the beer prices are based on stock-market-like supply and demand, has closed after 2.5 Brewbound shared the press release for Revolution’s new Cold Time premium lager.
On those dog days, a tall glass of something refreshing can be necessary — especially at happyhour. See Recipe The Best Vodka Highballs for Summer The Sea Breeze With a name like the Sea Breeze, it’s hard to imagine a better time to enjoy this classic vodka sipper. Enter: the Highball.
A cute and enthsiastic bartender at University of Alabama Strip bar Twelve 25 gets excited talking about The Tipsy Elephant drink. In Tuscaloosa, it’s party of the bar and nightlife culture, especially at along the University of Alabama Strip. Overall, Gallette’s is one of the best bars in Tuscaloosa.
While some Trader Joe’s do sell spirits, in addition to branded private-label bottles of tequila, vodka, and whiskey, Pronto! The first was at my Brooklyn local, The Long Island Bar , with Italian bartender Raffaele Bellomi, who is the co-creator of Volume Primo Vermouth and owner of the bars Archivo and Amaro in Verona.
The 2024 conference lineup is no exception, featuring another stellar slate of curated educational seminars; Beyond the Bar activations; Brand-Hosted Events; Day of Service; Meet the Distillers; New Orleans Cocktail Tours; the annual Spirited Awards ® ; Tales Catalyst; and more.
The 2024 conference lineup is no exception, featuring another stellar slate of curated educational seminars; Beyond the Bar activations; Brand-Hosted Events; Day of Service; Meet the Distillers; New Orleans Cocktail Tours; the annual Spirited Awards ® ; Tales Catalyst; and more.
With three full-service bars, dazzling light shows, and a stylish crowd, PHD Downtown attracts A-listers and creatures of the night alike. For a sweet treat, try the “Jack-O’-Lantern” cocktail, a pumpkin spice martini made of vanilla vodka, coffee liqueur, pumpkin puree and ginger beer. You’ll be grinning from ear to ear with delight.
Patrick’s Day 3/19 – Spring Equinox 3/20 – Bock Beer Day / International Day of Happiness 3/21 – World Vermouth Day 3/24 – National Cocktail Day 3/25 – International Waffle Day 3/27 – International Whisk(e)y Day April 4/1 – April Fools’ Day 4/2 – National PB&J Day 4/6 – New Beers Eve 4/7 – (..)
For some it’s a welcome ritual after riding a months-long wave of holiday cheer, while others may shudder at the thought of abandoning their happyhours and nightcaps for a full calendar month. Some people even find a happy medium between the two extremes in a slightly boozy Damp January. Ah, Dry January.
And with Covid-19 lockdowns thankfully a thing of the past, bars and restaurants have rebounded, once again helping shape alcohol culture and the rise of certain brands. Many consumers experience the brand for the first time as it hits the shelf and restaurant/bar cocktail menus. Echoing Bouldin is Jenny Manger, Marussia Beverages U.S.
With nearly 2 million residents in the city, everything in Arizonas capital is growing fastincluding its bar scene. Cocktail culture is strong, and is probably about as strong as its been in the last 10 years, says Mat Snapp, a partner in Barter and Shake, the consultancy behind Phoenixs award-winning concept bar, Century Grand.
The gold bar is the highlight of the space, while warm tones adorn the rest of the room and are complemented with amber lights, wallpaper, and a neon sign that says, Pretty Please. Their happyhour menu is offered Monday through Friday from 5 p.m. Complimentary signature cocktails are offered with every service.
Balsamic Cocktail ) Final Thoughts Copyright A Bar Above, generated with AI Lets be honest: Whether due to anxiety or boredom or all those Zoom happyhours, alcohol consumption is on the rise during the pandemic. Copyright A Bar Above NON-ALCOHOLIC SPIRITS Say what? What even is a spirit sans alcohol? Shake and strain.
Photo: Slowly Restaurant & Lounge There’s a quick way for a new restaurant and bar to gain attention, even in crowded San Diego and even when it’s located in the youthful Pacific Beach neighborhood. Add to that its HappyHour er, social hour weekdays from 4-6 p.m., Even if the name of it is Slowly.
ounce Bourbon Cask Aged Dark Chocolate The chocolate makers at Raaka age single-origin Tanzanian cacao in bourbon casks for two months, yielding a decidedly grown-up chocolate bar with notes of oak and cherry. $7 Cotton blend and crew length, the socks dial up the dapper vibe just in time for happyhour. $16 . $5.95 /0.7
Whether you're navigating a surge of orders at a bustling bar, hosting an impromptu gathering, or simply craving a swift, sophisticated drink, mastering the art of quick coffee cocktails is indispensable. This is particularly crucial during happyhour rushes or large events. Here’s how: Ingredients: 1.5
Today, tea cocktails are a staple in many bars and restaurants, and their popularity continues to grow. Instructions: Combine hibiscus tea, vodka, and raspberry liqueur in a shaker with ice. Today, tea cocktails are a staple in many bars and restaurants, and their popularity continues to grow. Garnish with rose petals.
Things were not looking great for Bar Louie in early 2020. But Bar Louie quickly and quietly emerged from bankruptcy in June 2020, after secured lender Antares Capital LP purchased the company and acquired $82.5 Key to the turnaround is a refocus on the bar. We want to make sure that we keep the bar at the forefront, Welby says.
From the swanky hotel bars of the Upper East Side to the innovative cocktail institutions of the East Village and all the dive bars, red sauce joints, and bistros in between, theres a lot of options when it comes to drinking in New York. But theres no denying that the neighborhoods famed bar Death & Co. Though only about 13.4
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