VinePair

JUNE 27, 2024

Similar to an actual culinary soufflé that requires precise conditions to pop up, these gravity-defying drinks are notoriously difficult to execute — none more so than the Ramos Gin Fizz. It’s not surprising, therefore, that the Ramos Gin Fizz has remained conspicuously absent from cocktail menus in recent decades.

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Chilled Magazine

MARCH 19, 2024

Perhaps basing a cocktail on a citrus-centric French gin, one of our blanche Armagnacs, or a light French whisky, complemented by one of our amazing fruit liqueurs like the pamplemousse, or one of our vermouths would get you where you want to be. Simple syrup Preparation Combine in a shaker with ice and shake until well chilled.

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Imbibe Magazine

FEBRUARY 5, 2024

Before that, he worked at Cole’s French Dip , the home of award-winning bar The Varnish , in LA for a decade. Martini “The Martini lives and dies depending on the juxtaposition of vermouth and gin,” says DiMonriva. Shaking dissipates the top notes in the gin, ruining its complexity.

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Cocktail Contessa

AUGUST 13, 2022

Raspberry Gin and Sorbet Cocktail It might be under a hundred today, but in the summer, I still want a cold and refreshing cocktail to sate my thirst, and this Gin Sorbet Cocktail ticks all the boxes. About the Gin and Sorbet Cocktail One of my perfect summer cocktails to riff on is a sour. Post may contain affiliate links.)

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VinePair

AUGUST 28, 2024

Arnold’s bars, Booker and Dax and Existing Conditions (which he opened in collaboration with Don Lee) may have closed, but both were bastions of his brand of understated technical excellence. I’m biased, of course, because I was head bartender at both bars. My time behind bars came to a close, but I never stopped missing those drinks.

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A Bar Above

SEPTEMBER 30, 2024

Copyright A Bar Above, generated with AI And maybe– just maybe– the early readjustment will contribute to more mindful drinking and alcohol consumption in November and December. So let’s dive into delicious mocktail recipes and tips to help you stay on track during Sober October and beyond.

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Cheers

SEPTEMBER 30, 2024

Sarah Kornegay is the bar supervisor at The Katharine Brasserie & Bar inside the Kimpton Cardinal Hotel in Winston-Salem, NC. What is the focus or specialties of the beverage program at your bar? The cocktail that I’m ordering for myself is either a Naked & Famous or a Gin & Tonic with a splash of Aperol.

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Imbibe Magazine

MAY 20, 2024

In 2014, when Aubrey Bailey left her job at the world-famous French Laundry restaurant to open a bar in downtown Napa, expectations were low. Instead, Bailey’s Cadet Wine + Beer Bar played a major role in the revitalization of Napa’s formerly sleepy downtown. Everyone told me, ‘You’ll be back in six months,’” she says, laughing.

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VinePair

SEPTEMBER 29, 2024

This version, served at NYC cocktail bar Milady’s, doubles down on apple with both Granny Smith-infused gin and vodka along with a dash of apple brandy. This fall, try swapping out the standard gin base for Calvados, an apple brandy made in Normandy. Two final dashes of orange bitters bring balance and a citrusy edge.

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Chilled Magazine

JULY 9, 2024

“It is not one spirit, but at least twelve unique spirits that can be as different as gin is to tequila, so a bartender needs to understand what style they’re working with and what it brings to a cocktail. Ming River is that spirit that shows you just how flexible and friendly baijiu is behind the bar.

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Tiki Simple Syrup Infusions Bartender 177

Cheers

MARCH 26, 2024

Print Lychee Rose Gin Spritz Course Drinks Keyword gin, lemon, Lychee, rose jam, soda Ingredients 1 ½ oz. Empress 1908 Elderflower Rose Gin ½ oz. Float gin on top. Honey simple syrup 1 oz. Fid Street gin ¾ oz. Pour into rimmed glass.

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A Bar Above

NOVEMBER 14, 2023

Art by Eve Martinez, Copyright A Bar Above 1. Art by Eve Martinez, Copyright A Bar Above 2. Art by Eve Martinez, copyright A Bar Above 3. Art by Eve Martinez, copyright A Bar Above 4. Art by Eve Martinez, copyright A Bar Above 5. Below are 8 Hanukkah-themed cocktails that embrace a different pillar or tradition.

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Cheers

JANUARY 2, 2024

Bars and restaurants are crafting these libations with care and creativity and in some cases developing no-alcohol versions of their signature cocktails. Notes Garth Poe, bar manager at Easy Bistro & Bar in Chattanooga, TN, created this recipe. Mint simple syrup 1 oz. Shake for a few seconds.

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VinePair

OCTOBER 8, 2024

If the bar is particularly busy it doesn’t make sense to offer something complicated. There’s this misconception that rum drinks are complicated and overly sweet, but a Mai Tai is simple and light. Roderick Williams, Bar Manager, Smoked , Columbia, S.C. The citrus and the orange liqueur tame the gin. “What’s good here?”

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Cheers

JANUARY 3, 2024

Bars and restaurants are crafting these libations with care and creativity and in some cases developing no-alcohol versions of their signature cocktails. Notes Garth Poe, bar manager at Easy Bistro & Bar in Chattanooga, TN, created this recipe. Mint simple syrup 1 oz. Shake for a few seconds.

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A Bar Above

NOVEMBER 16, 2023

Copyright A Bar Above Well, another year has come and gone, and we’re already swapping out summer rum for winter whiskey. SMALL GIFTS FOR THE COCKTAIL LOVER Copyright A Bar Above A BAR ABOVE COCKTAIL ATOMIZER AND EYE DROPPER BITTERS BOTTLES We have a new product designed to really take cocktails to the next level!

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A Bar Above

DECEMBER 28, 2023

Here are some of our favorite recommendations: Seedlip : This is the one we use the most at A Bar Above, including all of our company-wide meetings. Monday : With whiskey and gin alternatives, you can recreate many classic cocktails with Monday’s non-alcoholic spirits. Using a bar spoon , give a quick stir to mix the ingredients.

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Drinkhacker

MAY 17, 2024

He devised the cocktail to accompany shellfish, with a gin-based spirit mixed with fruits and spices. Gin and Tonic A drink so straightforward that its name almost entirely contains its full recipe, the classic gin and tonic is about as clean and refreshing as a summer cocktail can get. RS Gin and Tonic 2 oz.

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VinePair

DECEMBER 26, 2023

The zippy cocktail was first mixed up at Harry’s New York Bar in Paris during World War I, and allegedly gets its name from the French 75mm field gun used by the French army while on the front lines. The refreshing cocktail, made with gin , lemon juice, simple syrup, and Champagne, is also easy to make.

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VinePair

APRIL 12, 2024

With a build of bourbon, crème de cassis, lemon juice, simple syrup, and bitters, this modern classic bridges the gap between a Whiskey Sour and a Bramble for a cocktail that’s ready-made for spring sipping. The Bourbon Renewal Dried currants are available year round in the U.S., The late Shasha Petraske’s childhood friend T.J.

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PubClub

APRIL 6, 2024

The price includes mini drinks from each of the 21 participating bars. Everyone who casts a cocktals vote is automatically registered to win $2,100 worth of gift cards: $100 from each of the 21 restaurants and bars. General admission tickets are $49, VIP tickets are $79 and those also includes food and early access at 1 p.m.

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PubClub

JULY 11, 2024

But eventually, you will get thirsty and hungry and here are some activities with food specials and themed drinks at the bars and restaurants in the Gaslamp Quarter during Comic-Con. One of the busies bars during Comic-Con is barleymash and it has a special lineup of cocktails Friday through Sunday. Sign-ups begin at 6 p.m.,

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VinePair

AUGUST 14, 2024

While clear spirits like gin and tequila might feel like the most obvious choices for summertime sipping, rum and bourbon also have their place, as do lighter, low-ABV options like vermouth and Pimm’s. What better way to refresh your palate than with cucumber, mint, lime, and gin? Basically, the cocktail is a Gin Mojito.

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Cheers

DECEMBER 13, 2023

Notes Katie Tobin, bar manager at The Aquifer Bar at New Riff Distilling, Newport, KY, created this recipe. Print Christmas Cup Course Drinks Keyword cranberry, gin, Ginger liqueur, lime Ingredients 1 ½ oz. Roku Japanese gin 1 oz. Grate fresh nutmeg over top. Garnish with a biscotti cookie.

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VinePair

AUGUST 4, 2024

There’s tequila from Mexico, yellow Chartreuse from France, and Germany’s Jägermeister to booze things up while simple syrup and an egg white round things out. Enter: the Gin Martini. Served up at resort bars the world over, the Piña Colada is the obvious choice to represent the cherished sport of swimming. seconds fast.

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Simple Syrup Rum Gin Liqueur 104

VinePair

JUNE 20, 2024

Given vodka’s relatively neutral flavor profile, the cocktail takes on all the citrus flavor, so fresh-squeezed juice is a must here.You can also opt for gin at the base for an extra dose of herbaceousness. See Recipe The Best Gin Highballs for Summer The Gin & Tonic It doesn’t get much more classic than the Gin & Tonic.

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Cheers

DECEMBER 18, 2023

Dallas-based chain TGI Fridays is going back to its bar roots with a new seasonal cocktail menu. Spruced Up Spritz: A vivid green sip mixing Hendrick’s gin, Midori liqueur, La Marca prosecco and seltzer. Star Anise Old Fashioned: Bulleit bourbon and house-made star anise simple syrup.

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VinePair

JANUARY 17, 2024

We did a lot of work that I am incredibly proud of before closing for good in 2020, for the same reason all sorts of bars closed at that time. But that doesn’t mean I’ve lost my thirst for staying up to date with the goings-on behind bars. This extract can then be added to simple syrup and used in a cocktail. Techniques!

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VinePair

NOVEMBER 30, 2023

The cocktail swaps out the classic’s vermouth for muddled green grapes, which bring a desirable sweetness to the split-base of gin and Campari. First whipped up in 1860s Italy at Gaspare Campari’s own bar, Caffé Campari, the libation swaps out gin for 2 ounces of club soda for a slightly less boozy profile than its bubble-less cousin.

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The Informed Drinker

APRIL 1, 2021

Looking at rum in particular, if you’re aiming to step up your cocktail game, the stuff used to accompany bright-colored sugary slush on spring break is not the rum you’ll want to use to stock your home bar. Need to make simple syrup on the fly? The post Rum to Elevate Your Home Bar appeared first on The Informed Drinker.

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Bartender.com

FEBRUARY 13, 2024

Valentine’s Day Cocktails Check out these amazing cocktail features in bars across the US for Valentine’s Day! Cherry Baudelaire: Featured at The Fancy at Hotel Lucine Hotel Lucine is in Galveston, Texas 2 oz Roku Gin 1 oz Lime 0.75 oz Buttered Cherry Syrup 0.50 oz Lalo Blanco Tequila.5 5 oz Dolin Blanc Vermouth.5

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Imbibe Magazine

MARCH 4, 2024

It’s that rare soft drink that is as famous as its cocktail counterpart, the Gin Rickey. Among the headings on the restaurant’s website navigation bar are: “menus,” “history,” “shop,” and “lime rickey.” cocktail composed of whiskey or gin, lime juice, and soda water. There were plain Lime Rickeys, sweetened with simple syrup.

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Mocktails Simple Syrup Head Bartender Gin 147

Advanced Mixology

JANUARY 16, 2024

London Sour This cocktail is a Trader Vic original invented to memorialize the 1963 opening of the tiki bar in the Big Smoke. What You Need 2 ounces of Scotch A dash of orgeat syrup A dash of simple syrup 1/2 of fresh orange 1/2 of fresh lemon 1 1/2 cups of crushed ice A sprig of mint for garnish How to Mix Fill your shake with ice.

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Tiki Simple Syrup Mixologist Gin 52

Mr. Boston Bartender's Guide

JULY 17, 2023

Aquafaba – In contrast, aquafaba, the liquid found in a can of chickpeas, can be used to replace egg whites in cocktails like the Clover Club and the Ramos Gin Fizz, creating a foamy texture. Use a spoon to scoop the foam onto cocktails like the Clover Club or Gin Fizz. Shake with ice and strain into a glass.

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VinePair

AUGUST 28, 2024

From that point on, I never forgot the recipe and just practiced my stirring before getting one of my first tattoos, a trident bar spoon. Squeeze fresh lime juice and make a simple syrup or something else sweet; I personally think a 1:1 honey syrup is the best way to make a Mule.” appeared first on VinePair.

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Mr. Boston Bartender's Guide

JULY 17, 2023

Furthermore, enjoy the Margarita by mixing Grand Marnier with tequila, lime juice, and simple syrup. For a refreshing option, try the Amaretto Sour by mixing Amaretto with lemon juice and simple syrup. Mix Limoncello with gin, lemon juice, and soda water to create the lively and effervescent Limoncello Collins.

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Australian Bartender

MARCH 19, 2024

The drinks list has been built in collaboration with Kurtis, Dan Ashby (Venue Manager) and Christian (Bar Manager) with a big focus on aperitivo-style cocktails. Serving hot pizza, handmade pasta, local and imported natural wines, live music on the weekend and a Sunday slice club every week.

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