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For Cocktail Geeks: Shaker & Spoon This Brooklyn-based cocktail subscription service features cocktail bar-caliber recipes and kits created by some of the best bartenders in the industry, such as Sother Teague and Caer Maiko. Raising the Bar’s Pithy cocktail box. Crafted Taste also has low-proof and spirit-free kits.
North American airport concessionaire Paradies Lagardre has partnered with Atlantas non-alcoholic bottle shop The Zero Co. to offer four alcohol-free selections at its wine bar concept Vino Volo starting in January. The two companies aim to help travelers discover flavorful zero-proof drinks for more mindful drinking all year.
Formerly an industrial outpost, the narrow streets west of the Delaware River have independent bars and restaurants, live music venues, and other small businesses run by residents like Galarus and her partner, Nicholas Ducos, who co-own the newly opened urban winery, Mural City Cellars (MCC). Monkey Club is Ducos’ go-to in Fishtown.
Copyright A Bar Above If you don’t drink (or are cutting back), you could of course stick with kombucha, coconut water, sparkling water, or ginger beer when at a birthday party or holiday gathering. We also have other creative mocktail recipes in a variety of articles about Dry January and zero-proof cocktails.
We here at A Bar Above obviously love cocktails– as do you, I’m sure, since you’re on this site. Note : You’ll need the same equipment for non-alcoholic beverages as you would for alcoholic cocktails, so make sure to visit the A Bar Above shop for all your barware if your home bar isn’t already stocked.
A gathering place for locals and guests alike, The Shelbourne’s central onsite cocktail bar, No. With N/A takes on classic drinks like the Old Fashioned, and unique new creations using flavors of grapefruit, tomato and honey, green apple and pistachio, and more, this zero-proof menu sparkles with style and sophisticated fun!
Since excessive drinking has been on the rise during the pandemic, we really want to focus on how to make delicious, spirit-free cocktails and enjoy other beverages such as nonalcoholic beer and wine. Top with ginger beer. Using a bar spoon , give a quick stir to mix the ingredients. Garnish with a slice of lime.
Still, despite limited space and access to fresh ingredients, airlines have introduced increasingly sophisticated drink offerings thanks to partnerships, sommeliers, and even bar pop-ups. Mind the (Bar) Cart Seasoned flyers will be familiar with the standard, ready-to-drink beverage options offered on board.
Copyright A Bar Above, generated with AI And maybe– just maybe– the early readjustment will contribute to more mindful drinking and alcohol consumption in November and December. So let’s dive into delicious mocktail recipes and tips to help you stay on track during Sober October and beyond.
You can make super simple 2-ingredient cocktails using Spiritless Spiced and Ginger Beer or Apple Cider. Rum White Cane Spirit Ritual ZeroProof Rum Alternative Your car cart needs a light rum for mojitos and daiquiris and Lyre’s knows exactly what they’re doing in this department. Because vodka doesn’t taste “good.”
Making beer has long been the proving ground for innovative technologies, from the earliest mercury thermometer and first saccharometer through the introduction of the cylindroconical fermenter and on to the modern hop torpedo. That might sound like something from the future, but it’s already here — at least in the proof-of-concept stage.
Beer sales have been less than desirable as of late, to put it mildly. beer industry’s volume consumption decreased 4.4% Just two beer segments — imported and flavored malt beverages (FMBs) — achieved any volume growth and that wasn’t enough to offset the significant decline of other domestic beer categories.
People party at Cityscape bar in San Francisco on New Year’s Eve. Photo: Nick Graham New Year’s Eve in San Francisco takes on many forms and one elevated place – quite literally – to spend it is at Cityscape Bar. Seating is first come, first served unless a bottle service package is purchased. Cocktail attire is requested.
In 2019, Taylor launched Bartender Rental, a mobile bar service that quickly became known for its quality, creativity, and unique ability to craft memorable moments through cocktails. The post Mixologist and Alcohol-Free Bar Owner Taylor Boyd’s Non-Alc Picks appeared first on Dry Atlas.
I plain sailed on beer and gin and tonics for decades, and learned how to make a Negroni after stumbling across one in Italy a few years back. From tea concoctions to all kinds of syrups to plucking up the courage to dive into my copy of “Zero” to make all manner of gorgeous concoctions. My Mate Matt’s Magic Mai Tai • 1.5
Copyright A Bar Above, generated with AI And maybe– just maybe– the early readjustment will contribute to more mindful drinking and alcohol consumption in November and December. So let’s dive into delicious mocktail recipes and tips to help you stay on track during Sober October and beyond.
After a long day of commuting, meetings, and staring at screens, enjoying a well-made cocktail or an ice-cold beer can be necessary to relax and unwind. Who wants a room-temperature beer? On the flip side, if a cocktail is served on the rocks, you may not want to store those glasses at sub-zero temps. Using the right vessel.
They can indulge in cuisine from local chefs, have their pick of beers, wines, cocktails, and non-ABV beverages, dance along to a silent disco, shop the wares of local artists and authors, consider larger dishes for purchase, watch cooking competitions, and enjoy comedy sets on a demo stage. For more information, visit the festival website.
Bar director Rob Krueger is charmed by the idea of a tiny Martini in a mini cocktail glass topped with a huge olive. Smaller-format Martinis are popping up on cocktail menus at bars, restaurants, and even homes across the country. The bar serves them as part of a happy-hour deal with a mini box of French fries, too. “We
Bloating and burping are proof that life’s not always a gas. Twisted Tea , which is owned by Boston Beer Company , has become a category-defining behemoth with broadly appealing flavors and, like iced tea, zero carbonation. We’ll go to a college bar and they’ll be like, ‘Oh, my mom loves it. It’s hilarious.
As the founder of Third Place Bar, a dynamic series of alcohol-free pop-up events in New York City, Sam is a champion for non-alc options in social settings. Ritual ZeroProof Rum Alternative This is my Swiss army knife of non-alcoholic spirit alternatives.
Beer, one of the oldest and most popular drinks in the world, has been around since as early as 9500 BC. The main ingredients in beer are water, malted barley, hops for flavor, and yeast for fermentation. Different cultures have created many types of beer by varying these ingredients and brewing methods.
From bustling city centers to quiet neighborhood streets, we discovered a plethora of non-alc spirits, wines, and beers in unexpected places. Most prevalent were non-alcoholic beers from popular brands like Asahi , Kirin , and Suntory. Convenience stores like 7/11 and local grocers were treasure troves of choices.
From bustling city centers to quiet neighborhood streets, we discovered a plethora of non-alc spirits, wines, and beers in unexpected places. Most prevalent were non-alcoholic beers from popular brands like Asahi , Kirin , and Suntory. Convenience stores like 7/11 and local grocers were treasure troves of choices.
As the alcohol-free category continues to expand with new zero-proof offerings , more spirit-free bottle shops and sober bars are opening across the country And the growth shows no signs of slowing. Gonzalez is the founder of Los Angeles’ The New Bar spirit-free bottle shop , which opened in July of 2022.
Copyright A Bar Above Well, another year has come and gone, and we’re already swapping out summer rum for winter whiskey. SMALL GIFTS FOR THE COCKTAIL LOVER Copyright A Bar Above A BAR ABOVE COCKTAIL ATOMIZER AND EYE DROPPER BITTERS BOTTLES We have a new product designed to really take cocktails to the next level!
Copyright A Bar Above BAR TOOLS If we do say so ourselves, our barware makes the perfect gift for dads (and everyone else). Throw in a bottle of his favorite liquor and a bar mat for a non-slip surface, a jar of cocktail cherries for garnish, or a cocktail smoker kit, and you have a complete gift!
When Igor Hadzismajlovic, Jason Kosmas, and Dushan Zaric joined forces with the late Henry LaFargue, who passed in January, and then brought in the bar business acumen of BillGilroy, a new era of cocktail bars came into existence. Employees Only always thought of ourselves as an industry bar, and that was kind of the seed.
By Laura Silverman, Founder of ZeroProof Nation and Booze Free in DC I’ve been sober since 2007, which is a crazy long time of being booze-free—way before there was a plethora of options to choose from, and way before it was cool to drink less (or not at all). Athletic Brewing Cerveza Atletica This beer changed my life.
By Laura Silverman, Founder of ZeroProof Nation and Booze Free in DC I’ve been sober since 2007, which is a crazy long time of being booze-free—way before there was a plethora of options to choose from, and way before it was cool to drink less (or not at all). Athletic Brewing Cerveza Atletica This beer changed my life.
After all, this is a column about the beer industry, and while I’m often quite critical of the breweries that comprise it, they’ve proven “enough” to sustain our weekly efforts for over a year, haven’t they? Mainstream normies worked, discoursed, and hung out in coffee shops, bars, even Barnes & Nobles. Haven’t they?! And why not?
with an a toast from Töst, a bar tour featuring top D.C. bars with non-alcoholic drink specials from Death & Co, Allegory, Service Bar and a lively karaoke party with ZeroProof Nation. Event Highlights: Opening Night Extravaganza: Kick off the festivities on Friday at 5 p.m. and beyond.
Jeffrey Morgenthaler Author of ‘The Bar Book,’ Jeffrey Morgenthaler is one of the most influential bartenders/bar managers/owners in the industry. Punch Punch is a James Beard Award-winning online magazine that writes about wine, spirits, beer, and cocktails. Favorite Post : 5 Essential Soft Skills for Great Bar Managers 7.
I was making decent non-alcoholic drinks at home, so I thought surely someone with more experience had already capitalized on the opportunity to open a non-alcoholic bar. of distilled spirit sales and a significantly smaller percentage of beer and wine sales.” So, I started my own. I’ve cold-messaged big-brand sales reps on LinkedIn.
While she’s absolutely loving craft non-alc beer these days (check out her top 12 picks here), she loves highlighting liquids from other categories. The Pathfinder I never thought I’d have The Pathfinder in a non-alc boilermaker, but that’s how I enjoyed this “third eye opener” at a Tales of the Cocktail no/low bar takeover.
Spirit-free bars and bottle shops are popping up across the United States, and curious consumers can now peruse aisles of zero-proof spirits, wine, beer, and RTDs. Arizona The Nixer (So)Bar (Phoenix) After Brad Bridwell quit drinking in June 2020, he explored the alcohol replacements he found online.
When hanging out with friends in Manhattan or Brooklyn back in 2012, you were lucky to find a ginger beer. At the time, I was Head of Marketing at Thrillist, and I had also just opened a whiskey bar and a nightclub. A lot of people say “alcohol-free” and “zeroproof.” What pushed you to go beyond your kitchen?
Patrick's: Embracing the Irish Spirit, ZeroProof St. Embracing a "zero-proof" celebration allows everyone to participate fully, ensuring designated drivers, children, and those abstaining from alcohol can enjoy the festivities without feeling excluded. Patrick's Day Celebration Hosting a zero-proof St.
Walking into a bar or restaurant and seeing a collection of non-alcoholic drinks in various formats — beers, wines, mixed drinks — used to be a rare and pleasant surprise to those among us searching for zero-proof options that look and feel like traditional alcoholic drinks. But now, it’s a baseline expectation.
Cannabis benefitting from the zeroproof movement Just 10 years ago, cannabis and CBD-infused beverages were not how they are today. The growing “zeroproof movement has caused health-conscious consumers to move away from alcohol beverages. Theres the NA beer and mocktail markets, and even zeroproof alcohol.
January is historically a treacherous month for bars. The accelerating trend is an untimely development for the bar industry, which already has to contend with the perils of rising inflation and moderating drinking habits. But the overall effect was still relatively neutral, according to bar manager Laura Maddox. Sales atrophy.
As the founder of ZeroProof Nation , a donor-supported website, shes focused on connecting sober and sober curious consumers with non-alc-friendly establishments worldwide. They can be added to non-alc beer and wine, soda, tonic, and even coffee. DA: The product label features a link to your ZeroProof Nation Global Map.
As the founder of ZeroProof Nation , a donor-supported website, shes focused on connecting sober curious consumers with non-alc and non-alc-friendly establishments worldwide. They can be added to NA beer, wine, soda, tonic, and even coffee. Laura Silverman has spent years tracking the growth of the non-alcoholic movement.
Beer, wine and spirits trends SipSource analysts Danny Brager and Dale Stratton presented new, year-ending data at Access LIVE, delving into what the industry can expect in 2025 and how businesses can achieve growth after a year of turmoil. The market is no longer what we once knew, Opici said. The flavors are getting more sophisticated.
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