Bar Barback Bartending 
Imbibe Magazine
SEPTEMBER 24, 2024
Decades after New York City kickstarted the cocktail renaissance, its home state finally gets a weeklong event for bartenders and cocktail enthusiasts. The Portrait Bar in New York City is featuring an Empire State take on its Mapo District cocktail with soju, sesame oil-washed scotch, cucumber, lemon, and pineapple-vanilla cordial.
Local Bartending School
SEPTEMBER 3, 2024
The legal age to work as a barback varies by state, as it is determined by both federal and state labor laws. What is a Barback? A barback typically works in a bar setting, assisting bartenders by restocking supplies, cleaning, and performing other tasks. appeared first on LBS Bartending School.
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VinePair
OCTOBER 24, 2024
In the first 15 minutes of a typical “Bar Rescue” episode, the viewing audience gets treated to a host of obvious red flags: drunken owners, bugs in bottles, or rodents in the kitchen. In real life, though, the red flags you might find at a bar can be much more subtle. We asked 11 bartenders to find out. Charleston, S.C. “My
Chilled Magazine
FEBRUARY 5, 2024
In Raising the Bar: Choose Your Own Adventure, industry professionals discussed the ins and outs of bar management, including staff retention, getting the most out of your liquor representative and supplier relationships, and the various aspects of bar ownership. Gillum uses a family-style model to keep the team accountable.
A Bar Above
MARCH 1, 2024
As a new bar manager, there are certain terms and vocabulary that you need to be familiar with so you can communicate effectively with your team. We’ll quickly cover what the term par is and how it applies to the bar and restaurant world, and then we’ll discuss one of its most important applications: the par sheet. What is a Par Sheet?
Chilled Magazine
JULY 8, 2024
Evan Hawkins, a seasoned veteran in the hospitality industry, boasts a wealth of experience, having started from the ground up as a barback and contributing to the creation of over 35 establishments. Drawing from his own experiences, Evan has valuable suggestions for bartenders who harbor dreams of one day opening their own bar.
Imbibe Magazine
JULY 17, 2024
What started as a YouTube series from actor-turned-bartender Leandro DiMonriva on the history and craft behind classic cocktails has transformed into an ever-expanding encyclopedia of bartending expertise. Also check out his picks for five classic cocktails every home bartender should know.) You really had to know somebody.
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