A Bar Above

NOVEMBER 8, 2024

Instead, you’ll also learn these important lessons: Thinking about flavor balance and working with ingredients to create complex flavor profiles Avoiding common mistakes like over-sweetening Experimenting with premium, zero-proof spirits that already exist on the market– We’ll show you how to use easy-to-find ingredients to create non-alcoholic (..)

Mocktails 215

Mocktails Alcohol Bar Tools Zero-Proof 215

Cheers

NOVEMBER 13, 2024

Simple syrup 1 oz Lemon juice ¼ bar spoon Cinnamon 1 Egg white Instructions Combine all ingredients and shake. Allspice dram 3 drops Thyme tincture** Club soda Instructions Use a fine strainer and pour the pear triple syrup into a shaker. . Ginger syrup ½ oz.

Simple Syrup 88

Simple Syrup Tinctures Muddling Mixologist 88

Cheers

OCTOBER 23, 2024

Luxardo Maraschino liqueur Bar spoon of Maraschino cherry juice 1 oz. Fresh lime juice 1 drop of Scrappy’s fire water tincture Black lava salt and sugar spider web garnish Instructions In a shaker combine tequila, blackberry syrup, lime juice, and ice and shake. Bulleit bourbon ½ oz.

Tinctures 85

Tinctures Mixologist Vodka Liqueur 85

A Bar Above

DECEMBER 21, 2023

FRESH INGREDIENTS The craft cocktail movement is founded on the use of fresh juices, housemade syrups, shrubs, tinctures, fresh-picked herbs and flowers, and artisan brands. Juice – An electric juicer may become part of your essential bar equipment. Add ice and stir with a bar spoon to chill.

Mocktails 239

Mocktails Zero-Proof Tinctures Alcohol 239