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Ten-Fun by Andres Labourdette - @Liquorsmith_ Ingredients 1 bottle Ten To One Rum 1 stick of Cream Cheese 1 c. Banana Syrup Barspoon of Cinnamon Dash of Vanilla Extract Preparation Blend until consistent and clarified overnight in the refrigerator. Ten To One Aged Rum oz. Add Spices and Rum. Ten To One Rum oz.
At its heart, Ten To One Rum, distilled in the Dominican Republic, anchors this cocktail, connecting it directly to the rich Caribbean traditions that inspire me. The rums smooth warmth reminds me of the spirit within the Caribbeans, where family gatherings and late-night conversations flowed freely, just like the spirit in our glasses.
This pretty pink cocktail features Planetary 3 Star Rum, Campari, guava, grapefruit, and a delicate rose water foam. Zasu Chef/Owner Sue Zemanick Rum , Vermouth La Vie En Rose by Bar Manager - Tyler Malone (@mai_ty_tai) Ingredients 1 oz. Planteray3 Star Rum oz. Campari 1 oz.Grapefruit Juice oz. Guava Juice oz.
Whether you choose to enjoy Wine, Whiskey, Vodka, or Rum (or all of the above) we’ve got a great holiday cocktail for you! 25 parts Lemon Juice 3 parts Apple Cider Dash of Aromatic Bitters 1 barspoon of Butter Preparation Warm all the ingredients inside a kettle or a sauce pan. Add a barspoon of butter on top.
Liqueur , Rum Caramel Surprise Ingredients 1 oz. Shake and strain into a martini glass with a barspoon of chocolate syrup at the bottom. Check them out, and try pairing them with their corresponding cookie for an even more delicious treat! Godiva Liqueur 1.5 Caramel Vodka 1.5 Malibu 1 oz.
Santa Teresa Rum introduces its latest innovation, Santa Teresa 1796 Arabica Coffee Cask Finish, the second release in its Cask Finish Series. This unique expression begins with its acclaimed Santa Teresa 1796 rum, triple-aged using the Solera method. Liqueur , Rum Espresso Martini Ingredients 1 ½ oz. Give these classics a mix!
15, 1954 that Ron Monchito Marrer, the head bartender at the Caribe Hilton hotel in San Juan, created the first Piña Colada using Don Q Gold rum. The original Piña Colada was not the white rum-based, cherry-garnished frozen concoction that most people now think of, however. of Don Q Gold rum, 1 oz. To be specific, it was on Aug.
Similar in some ways to the Margarita but with a touch of tropical flavor from the rum, it’s guaranteed to be a hit at your party. Ingredients 2 oz Rum 3/4 oz Fresh Lime Juice 3/4 oz Simple Syrup Instructions Fill a cocktail shaker with ice. Add the rum, lime juice, and simple syrup to the shaker. 75 oz or 1 ounce.
Essential spirits include vodka, gin, rum, tequila, and whiskey, each offering a unique flavor profile. A shaker, strainer, jigger, and barspoon are the cornerstones of any home bar. Essential Bar Tools: Shaker: For chilling and mixing ingredients. BarSpoon: For stirring and layering ingredients.
Start with the "holy trinity" of base liquors: vodka, gin, and rum. Plantation 3 Stars is an excellent white rum choice. As your collection grows, explore unique spirits like mezcal or aged rum. Mixing and Serving: Must-Have Bar Tools and Equipment (Professional Grade) Crafting cocktails requires the right tools.
The Coconut Espresso Martini offers a tropical escape, using coconut rum (like Malibu ) and coconut cream. The Cold Brew Mojito offers a refreshing twist on the classic, incorporating mint, lime, and rum. For a tropical escape, try the Cold Brew Piña Colada, blending cold brew, rum, coconut cream, and pineapple juice.
From that point on, I never forgot the recipe and just practiced my stirring before getting one of my first tattoos, a trident barspoon. It’s known as a Cuba Libre when mixed with rum from Cuba, and there’s the more trendy Batanga cocktail with Coke and tequila. It elevates the drink to top-tier status.”
Mezcal Laughing over Chocolate and Cigars Ingredients 2 oz of infused mezcal 2 barspoons of cinnamon syrup 2 dashes of Turkish tobacco bitters Preparation Stir and serve over a large rock with an orange peel. Description A slow infusion over 3-5 days of Nutella, espresso beans, and dried mushrooms washed mezcal.
Ritual : With four different varieties of NA spirits, Ritual has you covered in terms of versatility with their zero-proof tequila, rum, whiskey, and gin. Using a barspoon , give a quick stir to mix the ingredients. Top with ginger beer. Garnish with a slice of lime.
The Essential Green Ingredients: A Mixologist's Guide Herbal Heroes: Mint, Basil, and Rosemary Flavor Profiles and Pairing Suggestions Mint offers a refreshing, cooling sensation, pairing beautifully with citrus fruits and rum. Add rum and ice. Use a barspoon to gently pour ingredients over ice, creating distinct layers.
Copyright A Bar Above Barware You can’t really go wrong with excellent bar tools ! From basic tools like a cocktail shaker tins and double jigger to a full bar tool set with a barspoon/cocktail strainer/wood muddler, the cocktail enthusiasts in your wedding party will rejoice.
Then, when adding the seltzer, you need to pour it slowly into the center of the drink — ideally, drizzled down the handle of a barspoon — to get the perfect head.” Ramon Castellanos, beverage director, Congress Bar , Brooklyn “Genuinely speaking, I would say the Martini is one of the most difficult to master.
Behind The Bar - How To Make A Duck Fart Drink At Home Duck Fart Cocktail Shot Recipe: ozcoffee liqueur ozIrish cream liqueur ozCanadian whisky The Duck Fart cocktail is a pousse-cafe style layered drink with each of the three ingredients above forming its own layer (listed from bottom to top in the order you pour). One walks into a bar.
Add ice and stir with a barspoon to chill. In it, you’ll find the guidance to make your own Zero ABV backbar inspired by gin, whiskey, tequila, Triple Sec, mezcal, rum, Amaro, Chartreuse, Fernet, Campari, and classic bitters. Strain with a julep strainer into a rocks glass with ice. Add ice and shake for 10 seconds.
Silver Rum 3 oz. Whole milk Tools You’ll Need: Mixing Glass Shaking Tins Barspoon Jigger Preparation Steps: In a shaker , combine silver rum, pineapple juice, lime juice, and dry shake to combine. Slowly pour in the rum mixture and stir a couple times. Serve directly over a large ice cube and stir with a barspoon.
Copyright A Bar Above Well, another year has come and gone, and we’re already swapping out summer rum for winter whiskey. Founder Marc Farrell successfully brought his Caribbean roots and culture to the US through both the bright white and complex dark rum. Which means…it’s almost the holiday season.
Essential Spirits: Stock vodka, rum, and whiskey, providing a foundation for versatile coffee cocktails. Spiced Coffee Rum: Mix dark rum (a spiced rum for added complexity), coffee liqueur (Tia Maria for a vanilla note), spiced simple syrup (cinnamon, clove, star anise), and instant coffee.
You’ll see black-and-gray Champagne coupes and wine bottles, script-fonted song lyrics dedicated to whiskey and rum, and linework designs honoring the city in which their wearers sling drinks. Naturally, those in the thick of the scene pick up on these trends more than anyone.
The Mojito is a refreshing and bubbly mix of white rum, lime, mint, sparkling water, and a little sweetener (usually simple syrup). Mojito ingredients Originally, the Mojito contained five key ingredients: white rum, sugar (traditionally sugar cane juice), lime juice, soda water, and mint.
Some examples are: Pineapple Daiquiri The Daiquiri is a classic rum cocktail that combines rum, lime, and simple syrup. This one is especially good with a quality aged rum or even a rhum agricole. 2 oz white rum 3/4 oz pineapple syrup 3/4 oz lime juice Combine all ingredients in a cocktail shaker and fill it 3/4 with ice.
Golden rum and whiskey, particularly those aged in oak barrels, also contribute to the overall golden aesthetic. Use a barspoon to gently pour ingredients over ice, creating a gradient effect. Image: A photo series demonstrating layering techniques and the use of edible gold flakes in a cocktail.)
I found that substituting rum for the gin makes a sour that’s full of tropical flavors with mango or pineapple sorbets. I’ve also made variations with a scoop of lemon sorbet, mango, and orange sorbet. They are all delicious, but I preferred lemon and raspberry with this combination of spirits.
The citrus juice was added to the rum ration for British soldiers along with a touch of sugar to sweeten it up. Use ginger bitters instead of cinnamon, with ginger syrup in place of the cinnamon Use an aged rum as the base spirit, or a great rye whiskey Use other syrups. However, that does not affect the cost of the items below.)
Rum Old Fashioned The best way to make see through ice that stays perfectly clear is to temper it before you pour your drink. If you’ve ever used a small freezer ice cube tray you may have noticed that the ice cubes are clearer on the outside and top of the cubes, but become cloudy the closer they are to the midline of the tray.
The whiskey sour has a naval history – rum sours were first used by the British navy to fight the scourge of scurvy on long sea voyages. But we’re talking batched bourbon cocktails, so I’m sticking with the whiskey sour here. However, that does not affect the cost of the items below.)
The elegance of this Cocktail is the complement of the Ten To One Caribbean white Rum that has a smooth taste on the palate and has a great ending especially with flavors. This invention comes from my childhood in Jamaica, for me it was a complete ecstasy to wait for the 12th month to make that sorrel Hibiscus Rum cocktail.
Give a quick stir (5-6 rotations of barspoon). Photo by The Memphian Rum Scorpio by Tiger & Peacock’s at The Memphian — Memphis, TN Ingredients 2 oz. Bacardi Rum 1 oz. Cachaca Rum 1 oz. Ancho Reyes Chile Liqueur ¼ oz. Triple Sec ½ Coconut Creme 1 oz. Lime Juice Preparation Fill a rocks glass with crushed ice.
This serve combines BACARD Spiced rum, lemonade, and peach tea for a sweet, refreshing sip that celebrates the vibrant spirit of the Lunar New Year. Rum Peach Blossom Bliss Ingredients 1 oz. Pour in the BACARD Spiced Rum, followed by the lemonade and peach tea. Rum Lunar Roast Fizz Ingredients 1 oz. BACARD Spiced 1 oz.
Print Fall Regatta Course Drinks Keyword cinnamon, Ginger syrup, honey, lemon, Simple syrup, spiced rum, vanilla Ingredients 2 oz. Sailor Jerry spiced rum ½ oz. Simple syrup 1 oz Lemon juice ¼ barspoon Cinnamon 1 Egg white Instructions Combine all ingredients and shake.
Rum Old Fashioned? For example, try a Daiquiri with a barspoon of orgeat and you may never go back. It also has a higher content of molasses than most sugars, giving it a crunchy, grainy texture and a slightly caramel-like flavor. You’ll never look back. and Small Hand Foods , but it’s also relatively easy to make at home.
BarSpoons and Mixing Glass: Mastering the Art of Stirred Drinks Barspoons and mixing glasses are essential for crafting stirred cocktails like martinis and Negronis. Look for long-handled spoons with spiral designs for better control and a sturdy mixing glass to ensure seamless mixing.
Daiquiri 2 oz white rum 1 oz fresh lime juice 0.75 Classic Martini 2.5 oz gin or vodka 0.5 oz dry vermouth Orange bitters (optional) Garnish: Lemon twist or olive Technique: Stir with ice, strain into chilled glass 2. oz simple syrup Technique: Shake with ice, double strain 4.
While the traditional mojito uses rum, the Virgin Mojito substitutes it with soda water, creating a refreshing drink that's suitable for everyone. Stir Gently: Use a barspoon to combine the ingredients without losing the fizz. The key difference is that Virgin Mojitos are alcohol-free, using soda water instead of rum.
To recreate TikTok's most popular cocktails, you'll need a well-stocked bar. Bombay Sapphire), Rum (e.g., Barware: Shaker (Cocktail Kingdom Koriko), strainer, jigger, muddler, barspoon, various glassware (coupe, highball). An interactive checklist pops up, listing the required items, with links to purchase.)
Essential Tools: Shaker, strainer, jigger, barspoon, citrus juicer, and muddler. Add 2 oz white rum (e.g., Herbs and Fruits: Mint, rosemary, thyme, berries, citrus slices, and edible flowers. Simple Syrup: A staple for balancing sweetness. External Link: Link to a reputable barware retailer). Add 2 oz vodka (e.g.,
A barspoon is essential for stirring and layering cocktails. Liqueurs and spirits that pair well with coffee include coffee liqueur (like Kahlúa, Mr. Black, or Tia Maria), Irish whiskey , rum (dark or spiced), and brandy. In winter, try a spiced coffee cocktail with warm spices and rum, or a peppermint mocha martini.
Bee's Knees variations In addition to the Gold Rush with bourbon, there are also lemon and honey sour-style cocktails made with rum, tequila, Scotch and other spirits. White rum, lemon and honey syrup is called a Honeysuckle or a Honey Bee. Sometimes the lemon is replaced with lime which gives the rum drink an even more tropical feel.
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