Remove Bar Spoon Remove Muddling Remove Vodka
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4 Modern Old-Fashioned Recipes You Need To Try

Chilled Magazine

Housemade Orange Bitters Ingredients 1 liter Vodka 1 pint Orange Peels Preparation Combine vodka and orange peels and let infuse for two weeks in the refrigerator. Cover the pith with the bitters and muddle well. Stir in hickory bark. Let infuse for 12-24 hours, then strain out bark. Stir 5-6 times.

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Fall Drinks Fit For Thanksgiving 2024

Cheers

Simple syrup 1 oz Lemon juice ¼ bar spoon Cinnamon 1 Egg white Instructions Combine all ingredients and shake. Jonathan Brasher, front of house manager at Tre Luna Bar & Kitchen in Hoover, AL, created this recipe. Origen vodka ¾ oz. Origen vodka ¾ oz.

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5 Perfect Cocktails For Graduation Parties

A Bar Above

Copyright A Bar Above, generated with AI Raspberry Lemonade Sparkler This delicious party punch recipe is perfect for warm weather celebrations; the combination of raspberries and lemonade makes it a classic, crowd-pleasing refreshing beverage. And you can eliminate the vodka to make a family-friendly drink. 75 oz or 1 ounce.

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7 Halloween Drinks for 2024

Cheers

Print Lydia Deets Course Drinks Keyword black food coloring, lemon, orange liqueur, vodka Ingredients 2 oz. Sugarfield Butterfly Pea Flower Vodka ½ oz. Print Crystal Cranberry Skull Course Drinks Keyword cranberry syrup, cucumber, lime, mint, sparkling wine, vodka Ingredients 1½ oz.

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All You Need For A Successful Dry January: Mocktail Recipes, Ingredients, And Tips

A Bar Above

Using a bar spoon , give a quick stir to mix the ingredients. While you could theoretically add a non-alcoholic spirit in lieu of vodka (the spirit traditionally used in Moscow Mules), the ginger beer will really dominate the drink anyway, so it’s a bit of a waste to add anything else. Top with ginger beer.

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Bougie Derby Cocktail: Trifecta Bourbon Bubbles

Cocktail Contessa

Here, I’ve combined a muddle of mint and strawberry with whiskey and sparkling wine, but this works equally well with vodka or gin for non-whiskey drinkers. Use sturdy flutes or champagne coupes to muddle the strawberries briefly. Chop them a bit to make them easier to muddle in the glass. Use very ripe, juicy fruit.

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Quick Pineapple Simple Syrup

Moody Mixologist

The fruit can either be muddled or cooked into the simple syrup base, depending on preference. I like to muddle the fruit into simple syrup when I want to preserve the fresh flavor of the fruit, like with my Fresh Raspberry Simple Syrup. Swap the plain simple syrup for pineapple and use vodka for a tropical twist on the classic.