Remove Bar Spoon Remove Muddling Remove Simple Syrup
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Boozy Muse

Chilled Magazine

Dry Vermouth 1 bar spoon Kubler Absinthe 4-5 Basil Leaves 3-4 oz Dry Sparkling Wine (charmat method) 0.5 Simple Syrup Preparation Using a bar spoon, gently muddle basil with simple syrup in a shaker tin. Citadelle Gin 0.25 Chareau Aloe Liqueur.25 Lime Juice 0.5

Bar Spoon 219
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Quick Pineapple Simple Syrup

Moody Mixologist

Pineapple simple syrup is a great way to enjoy the tropical flavor of fresh pineapple all year round. This ultra easy recipe uses just two ingredients, and whether you have a whole fresh pineapple or just bottled juice on hand, I have the perfect pineapple syrup for you! What is simple syrup? That’s it!

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4 Modern Old-Fashioned Recipes You Need To Try

Chilled Magazine

Strain and sweeten with simple syrup to taste. Cover the pith with the bitters and muddle well. Cracker Jack infused New Riff Bottled in Bond Bourbon* 1 bar spoon Rich Demerara** 3 dashes Angostura Bitters Preparation Add all ingredients into a mixing glass, add ice, and stir. Rittenhouse Rye 1/4 oz.

Infusions 220
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All You Need For A Successful Dry January: Mocktail Recipes, Ingredients, And Tips

A Bar Above

Using a bar spoon , give a quick stir to mix the ingredients. However, if you wanted to add even more sweetness (and you don’t mind the sugar) to a slightly spicy ginger beer, you could add 1 oz of simple syrup. You can make syrups, muddle them into cocktails, and create garnishes.

Mocktails 221
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Bougie Derby Cocktail: Trifecta Bourbon Bubbles

Cocktail Contessa

Here, I’ve combined a muddle of mint and strawberry with whiskey and sparkling wine, but this works equally well with vodka or gin for non-whiskey drinkers. Here there’s no ice, and while there is simple syrup and a touch of bourbon, a healthy topping of bubbles takes this far from the julep template.

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Keto Mojito (Made with Keto Simple Syrup)

Moody Mixologist

There are many cocktails and simple mixed drinks you can still enjoy while keeping your carbs in check, and the Mojito is one of them. The Mojito is a refreshing and bubbly mix of white rum, lime, mint, sparkling water, and a little sweetener (usually simple syrup). I like to make an allulose simple syrup with 1.5

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Why Drink Organic?

Drink Me

5 Tamarindo Syrup.5 5 Orange Curacao 1 oz Liquid Alchemist Coconut Cream Cilantro Jalapeno 2 dashes Angostura Bitters Muddle, then Shake & Strain Erika’s Inspiration: I like to create balanced cocktails that have layers of complexity, but most importantly, that all finish nicely without dominating components. oz Azuñia Blanco.75

Tequila 52