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The Piña Colada Turns 70

Cheers

15, 1954 that Ron Monchito Marrer, the head bartender at the Caribe Hilton hotel in San Juan, created the first Piña Colada using Don Q Gold rum. The original Piña Colada was not the white rum-based, cherry-garnished frozen concoction that most people now think of, however. of Don Q Gold rum, 1 oz. To be specific, it was on Aug.

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We Ask Bar Owner Joe Lamonica the Story Behind Vuolo’s Cocktail Menu

Chilled Magazine

Mezcal Laughing over Chocolate and Cigars Ingredients 2 oz of infused mezcal 2 bar spoons of cinnamon syrup 2 dashes of Turkish tobacco bitters Preparation Stir and serve over a large rock with an orange peel. Think of me as a ‘Drinkmaker” not a “mixologist”. I am providing a service for my guests.

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professionals

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Coffee Cocktails Unleashed: Espresso Martinis, Cold Brew, & Beyond

Mixologists

The Coconut Espresso Martini offers a tropical escape, using coconut rum (like Malibu ) and coconut cream. The Cold Brew Mojito offers a refreshing twist on the classic, incorporating mint, lime, and rum. For a tropical escape, try the Cold Brew Piña Colada, blending cold brew, rum, coconut cream, and pineapple juice.

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Wedding Party Gift Guide

A Bar Above

Copyright A Bar Above Barware You can’t really go wrong with excellent bar tools ! From basic tools like a cocktail shaker tins and double jigger to a full bar tool set with a bar spoon/cocktail strainer/wood muddler, the cocktail enthusiasts in your wedding party will rejoice.

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The Ultimate Guide To Craft Mocktails For Dry January

A Bar Above

Note : You’ll need the same equipment for non-alcoholic beverages as you would for alcoholic cocktails, so make sure to visit the A Bar Above shop for all your barware if your home bar isn’t already stocked. Add ice and stir with a bar spoon to chill. WHAT IS A CRAFT MOCKTAIL? Who will be drinking it and when?

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Beyond Green Beer: Sophisticated Green Cocktails for St. Patrick's Day & Beyond

Mixologists

The Essential Green Ingredients: A Mixologist's Guide Herbal Heroes: Mint, Basil, and Rosemary Flavor Profiles and Pairing Suggestions Mint offers a refreshing, cooling sensation, pairing beautifully with citrus fruits and rum. Add rum and ice. Use a bar spoon to gently pour ingredients over ice, creating distinct layers.

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The Official A Bar Above “Holiday Gifts For Cocktail Lovers” Guide

A Bar Above

Copyright A Bar Above Well, another year has come and gone, and we’re already swapping out summer rum for winter whiskey. GIFTS FOR THE COCKTAIL EXPERT Copyright A Bar Above A BAR ABOVE 14-PIECE COCKTAIL SET Nope, this isn’t a mistake… What’s good for the novice is good for the professional bartender!

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