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Served as early as 1806, the Old-Fashioned was an evolution of the Whiskey Cocktail, and the ingredients were simple: whiskey, sugar, bitters and water. Photo by Old Line Spirits Whiskey Campfire Old Fashioned by Old Line Spirits Ingredients 2 oz. Cask Strength Old Line Whiskey 1/4 oz. Garnish with freshly grated nutmeg.
I infused Edmond’s Honor with brown butter for the baking spice caramel notes that pair well with vanilla. Whiskey Golden Flower by Brenda Riepenhoff- @briepenh Ingredients 2 oz. of whiskey, leaving at room temperature for two hours. Liqueur , Whiskey The Albius Latte by Terence Allen - @mixapothecary Ingredients 2 oz.
Fat washing is a technique of using butter as a conduit to extract flavors from different spices or foods and infuse them into the spirit of your choice. We have two on the menu we are most proud of now which are “Laughing over Chocolate and Cigars”, our mezcal infused with Nutella, dried shiitake mushrooms, and espresso beans.
If you know your wedding party loves cocktails, adding some garnishing items to their bar carts is a practical gift that they may not buy themselves but that can really elevate their drinks. a personalized flask (the all-time classic groomsman gift), or more of our cocktail bar tools (see below).
Essential spirits include vodka, gin, rum, tequila, and whiskey, each offering a unique flavor profile. A shaker, strainer, jigger, and barspoon are the cornerstones of any home bar. Essential Bar Tools: Shaker: For chilling and mixing ingredients. BarSpoon: For stirring and layering ingredients.
I infused Edmond’s Honor with brown butter for the baking spice caramel notes that pair well with vanilla. Whiskey Golden Flower by Brenda Riepenhoff - @briepenh Ingredients 2 oz. of whiskey, leaving at room temperature for two hours. Liqueur , Whiskey The Albius Latte by Terence Allen - @mixapothecary Ingredients 2 oz.
These ingredients infuse cocktails with fresh, vibrant, and complex flavors that are both refreshing and satisfying. Rosemary provides a woody, piney flavor, enhancing whiskey and vodka drinks. Infusions are another excellent method, allowing the herbs to steep in spirits or syrups for a more concentrated flavor.
The easiest cocktails to master, according to bartenders: Manhattan Cuba Libre Moscow Mule Daiquiri Vodka Martini Old Fashioned Whiskey Highball Honeysuckle Negroni Vodka Soda “The easiest drink to master, from my perspective, is the classic Manhattan. Two ounces whiskey , one ounce sweet vermouth , and two dashes aromatic bitters.
Traditionally, a hot toddy is a warm, often whiskey-based drink mixed with honey, lemon, and spices – kind of like your best tea on its most comforting day. Some people prefer to use just chai tea as the hot base, and it’s a glorious combination with a complex whiskey. Post may contain affiliate links. What is a Chai Hot Toddy?
For a spicy kick, try the Chili Espresso Martini, infusing vodka with chili peppers. The classic Irish Coffee, combining hot coffee, Irish whiskey (like Jameson ), sugar, and cream, is a timeless favorite. Begin with a well-organized bar cart or countertop. Use clear containers to store ingredients and garnishes.
The Maple Whiskey Sour puts a fall twist on the classic sour cocktail. Maple Whiskey Sour A rich sip of this bourbon sour embraces the flavors of fall without succumbing to the lure of pumpkin spice everything. But, not just any old version – the maple whiskey sour is a twist on a Boston whiskey sour.
Copyright A Bar Above Well, another year has come and gone, and we’re already swapping out summer rum for winter whiskey. Stock photo courtesy of Smoke Top SMOKE TOP INFUSER Pair it with a smoking torch or check out one of the many smoking guns on the market if you want to go that route. So who’s on your list this year?
With whiskey, that means you’ll want to find a bourbon or rye between 80-90 proof to use for your slushie. The base cocktail recipe includes plain simple syrup, but using infused simple syrups creates vibrant and colorful variations. Herb- or flower-infused syrups also make delicious variations.
How to Use this Guide For each of these cocktails below, I’ll go through a summer-themed syrup or infusion, a recipe for a single cocktail, and instructions for how to batch the cocktail for eight. For a full tutorial about simple syrups and infusions, head here: All About Simple Syrups.
Flavors in this Summer Gin Cocktail Raspberry Gin and Sorbet Cocktail The beauty of this cocktail is that variations you can make with different additions of infused simple syrup and flavored sorbets. And if you’re a whiskey lover, well, orange and lemon sorbets thrive in this kind of cocktail.
Don’t put your bourbon and whiskey away for the summer! The most refreshing of all summer cocktails, the Whiskey Sour , is a perfect addition to your summer cocktail list, and an even easier riff, the Bourbon Lemonade, can be a simple 2 or 3 ingredient cocktail. And you know I’m all about converting more people to whiskey.
Turmeric Infusions and Syrups To incorporate turmeric into cocktails, create infusions by steeping fresh turmeric root or high-quality turmeric powder in spirits like vodka or gin. Golden rum and whiskey, particularly those aged in oak barrels, also contribute to the overall golden aesthetic.
Give a quick stir (5-6 rotations of barspoon). Photo by The Meritage Collection Vermouth , Whiskey The Banshee by Treehouse on PCH at Paséa Hotel & Spa — Huntington Beach, CA Ingredients 1 oz. Irish Whiskey 1 oz. Espresso Bean-infused Campari Preparation Mix all ingredients and serve. Add in all ingredients.
The Shamrock Cream Fizz combines the rich decadence of Mozart Chocolate Cream Liqueur with the smooth warmth of Clonakilty Irish Whiskey. Liqueur , Whiskey Shamrock Cream Fizz Ingredients 2 oz. Clonakilty Irish Whiskey 2 oz. Liqueur , Whiskey Celtic Cocoa Caife Ingredients 1 oz. Clonakilty Irish Whiskey oz.
BarSpoon: For effortless stirring and layering of ingredients. A long-handled barspoon is essential for reaching the bottom of tall glasses. Link to examples) As for ingredients, stock your bar with: Base Spirits: Vodka, gin, rum, tequila, and whiskey – the foundation of countless cocktails.
Once you’ve gotten acquainted with simple syrup, feel free to use it as a base for an infusion. The syrup, made from sugar, almonds, and either rose water or orange flower water, is a staple in numerous tropical drinks, but also appears in classic cocktail specs alongside gin , brandy , and whiskey.
(Introduction) Irish whiskey. And while that classic concoction holds a special place, the world of Irish whiskey cocktails has exploded far beyond its caffeinated confines. From crisp, refreshing highballs to complex and layered sours, Irish whiskey is proving its mettle as a base for innovative and exciting drinks.
Barspoon: For stirring and layering. Muddle sugar with bitters, add bourbon or rye whiskey, and garnish with an orange peel. Manhattan: Rye whiskey, sweet vermouth, bitters, and a cherry. Infusions: Adding unique flavors to spirits, using fruits, herbs, spices, and other ingredients.
Bitters and Infusions Provide Depth The spice cabinet of mixology, if you will. Add herbs, fruit, or spice to infuse the spirits for another approach to creating signature flavor to differentiate the drink. BarSpoon Perfect for mixing in such classics as the Negroni. Muddler Extracts the flavor of the fruit and herbs.
Decaf Liqueurs: Brands like Mr. Black Decaf, or homemade decaf coffee infusions. Spirits: Vodka (Tito's), rum (Plantation), whiskey (Bulleit), and brandy (Remy Martin), ensuring they are naturally caffeine-free. BarSpoon (Viski Professional): For stirring and layering. Boston shakers are preferred by professionals.
BarSpoon: For effortless stirring and layering of ingredients. A long-handled barspoon is essential for reaching the bottom of tall glasses and for controlled stirring. Essential Ingredients: Base Spirits: Vodka, gin, rum, tequila, and whiskey – the foundation of countless cocktails.
Essential Spirits: Stock vodka, rum, and whiskey, providing a foundation for versatile coffee cocktails. A coffee-infused vodka, for example, can add an extra layer of coffee flavor to your cocktails. oz Vodka (consider a coffee-infused vodka for added depth), 1 oz Coffee Liqueur (Mr. Here’s how: Ingredients: 1.5
To recreate TikTok's most popular cocktails, you'll need a well-stocked bar. Espolòn), Whiskey (e.g., Barware: Shaker (Cocktail Kingdom Koriko), strainer, jigger, muddler, barspoon, various glassware (coupe, highball). Infused Spirits: Infuse vodka with berries or citrus peels for a week.
A barspoon is essential for stirring and layering cocktails. Liqueurs and spirits that pair well with coffee include coffee liqueur (like Kahlúa, Mr. Black, or Tia Maria), Irish whiskey , rum (dark or spiced), and brandy. oz Irish whiskey, 2 tsp brown sugar, hot coffee, whipped cream. Add brown sugar and whiskey.
Spirits: Vodka (Tito's or Grey Goose), rum (Bacardi or Plantation), and whiskey (Jameson or Bulleit) provide the alcoholic backbone. BarSpoon (Viski Professional): For stirring and layering. A long barspoon for easy stirring in tall glasses. Coffee Old Fashioned: 2 oz Whiskey (Bourbon or Rye) 0.5
BarSpoon: A long-handled barspoon is essential for stirring and layering ingredients, especially in tall glasses. Essential Ingredients: Base Spirits: Vodka, gin, rum, tequila, and whiskey are the cornerstones of most cocktails. We discuss different infusion methods and safety precautions.
Tools: Shaker, strainer, muddler, jigger, and barspoon. Infused Spirits: Infuse spirits with herbs or fruits several days before. Lavender Honey Whiskey Sour: A smooth and aromatic whiskey sour with lavender honey syrup. Herbs and Fruits: Mint, rosemary, thyme, berries, and citrus fruits.
Setting up a functional bar with essential tools and equipment, including shakers, strainers, jiggers, a mixing glass, a muddler, a barspoon, and a well-stocked selection of spirits, ensures that you can efficiently craft your cocktails. Consider a vintage-style bar cart or a repurposed antique dresser as your bar station.
Start with a barspoon in your next Negroni. Average price: $28 Luxardo Maraschino Liqueur This Marasca cherry-based Italian liqueur is instantly recognizable on back bars, and not just because of its awkward height and straw wrapping.
BarSpoon: For stirring cocktails that should be gently mixed rather than shaken (though less common for brunch cocktails, still good to have). A good barspoon with a twisted handle not only looks elegant but is also functional for layering drinks. Hawthorne strainers are particularly popular for their ease of use.
Stocking the Desert Bar: The Ultimate Ingredient Arsenal for Glamping Cocktails Your ingredient arsenal should be diverse and adaptable, catering to a range of tastes and preferences. Consider packing mini bottles or travel-sized containers to save space and weight.
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