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At its heart, Ten To One Rum, distilled in the Dominican Republic, anchors this cocktail, connecting it directly to the rich Caribbean traditions that inspire me. The rums smooth warmth reminds me of the spirit within the Caribbeans, where family gatherings and late-night conversations flowed freely, just like the spirit in our glasses.
Santa Teresa Rum introduces its latest innovation, Santa Teresa 1796 Arabica Coffee Cask Finish, the second release in its Cask Finish Series. This unique expression begins with its acclaimed Santa Teresa 1796 rum, triple-aged using the Solera method. Liqueur , Rum Espresso Martini Ingredients 1 ½ oz. Give these classics a mix!
Fat washing is a technique of using butter as a conduit to extract flavors from different spices or foods and infuse them into the spirit of your choice. We have two on the menu we are most proud of now which are “Laughing over Chocolate and Cigars”, our mezcal infused with Nutella, dried shiitake mushrooms, and espresso beans.
Copyright A Bar Above Barware You can’t really go wrong with excellent bar tools ! From basic tools like a cocktail shaker tins and double jigger to a full bar tool set with a barspoon/cocktail strainer/wood muddler, the cocktail enthusiasts in your wedding party will rejoice.
Essential spirits include vodka, gin, rum, tequila, and whiskey, each offering a unique flavor profile. A shaker, strainer, jigger, and barspoon are the cornerstones of any home bar. Essential Bar Tools: Shaker: For chilling and mixing ingredients. BarSpoon: For stirring and layering ingredients.
These ingredients infuse cocktails with fresh, vibrant, and complex flavors that are both refreshing and satisfying. Infusions are another excellent method, allowing the herbs to steep in spirits or syrups for a more concentrated flavor. Add rum and ice. Avoid over-muddling, which can result in a bitter taste.
From that point on, I never forgot the recipe and just practiced my stirring before getting one of my first tattoos, a trident barspoon. It’s known as a Cuba Libre when mixed with rum from Cuba, and there’s the more trendy Batanga cocktail with Coke and tequila. It elevates the drink to top-tier status.”
The Coconut Espresso Martini offers a tropical escape, using coconut rum (like Malibu ) and coconut cream. For a spicy kick, try the Chili Espresso Martini, infusing vodka with chili peppers. The Cold Brew Mojito offers a refreshing twist on the classic, incorporating mint, lime, and rum.
Flavors in this Summer Gin Cocktail Raspberry Gin and Sorbet Cocktail The beauty of this cocktail is that variations you can make with different additions of infused simple syrup and flavored sorbets. I found that substituting rum for the gin makes a sour that’s full of tropical flavors with mango or pineapple sorbets.
Turmeric Infusions and Syrups To incorporate turmeric into cocktails, create infusions by steeping fresh turmeric root or high-quality turmeric powder in spirits like vodka or gin. Golden rum and whiskey, particularly those aged in oak barrels, also contribute to the overall golden aesthetic.
How to Use this Guide For each of these cocktails below, I’ll go through a summer-themed syrup or infusion, a recipe for a single cocktail, and instructions for how to batch the cocktail for eight. For a full tutorial about simple syrups and infusions, head here: All About Simple Syrups.
The citrus juice was added to the rum ration for British soldiers along with a touch of sugar to sweeten it up. Use ginger bitters instead of cinnamon, with ginger syrup in place of the cinnamon Use an aged rum as the base spirit, or a great rye whiskey Use other syrups. However, that does not affect the cost of the items below.)
Copyright A Bar Above Well, another year has come and gone, and we’re already swapping out summer rum for winter whiskey. Stock photo courtesy of Smoke Top SMOKE TOP INFUSER Pair it with a smoking torch or check out one of the many smoking guns on the market if you want to go that route. So who’s on your list this year?
The elegance of this Cocktail is the complement of the Ten To One Caribbean white Rum that has a smooth taste on the palate and has a great ending especially with flavors. This invention comes from my childhood in Jamaica, for me it was a complete ecstasy to wait for the 12th month to make that sorrel Hibiscus Rum cocktail.
Once you’ve gotten acquainted with simple syrup, feel free to use it as a base for an infusion. Rum Old Fashioned? For example, try a Daiquiri with a barspoon of orgeat and you may never go back. Its applications are almost endless, but for beginners, we suggest giving it a try in a Daiquiri , Gimlet , or Old Fashioned.
BarSpoon: For effortless stirring and layering of ingredients. A long-handled barspoon is essential for reaching the bottom of tall glasses. Link to examples) As for ingredients, stock your bar with: Base Spirits: Vodka, gin, rum, tequila, and whiskey – the foundation of countless cocktails.
Decaf Liqueurs: Brands like Mr. Black Decaf, or homemade decaf coffee infusions. Spirits: Vodka (Tito's), rum (Plantation), whiskey (Bulleit), and brandy (Remy Martin), ensuring they are naturally caffeine-free. BarSpoon (Viski Professional): For stirring and layering. Boston shakers are preferred by professionals.
Essential Spirits: Stock vodka, rum, and whiskey, providing a foundation for versatile coffee cocktails. A coffee-infused vodka, for example, can add an extra layer of coffee flavor to your cocktails. oz Vodka (consider a coffee-infused vodka for added depth), 1 oz Coffee Liqueur (Mr. Here’s how: Ingredients: 1.5
To recreate TikTok's most popular cocktails, you'll need a well-stocked bar. Bombay Sapphire), Rum (e.g., Barware: Shaker (Cocktail Kingdom Koriko), strainer, jigger, muddler, barspoon, various glassware (coupe, highball). Infused Spirits: Infuse vodka with berries or citrus peels for a week.
Barspoon: For stirring and layering. Mojito: A Cuban classic, with a refreshing blend of mint, lime, and rum. Muddle mint and sugar, add rum, lime juice, and top with soda water. Infusions: Adding unique flavors to spirits, using fruits, herbs, spices, and other ingredients. Experiment with different combinations.
Here’s a more in-depth exploration of the must-haves: The Base Spirits: Vodka, Gin, Rum & More - Quality and Character The soul of any well-made cocktail resides in its base spirit. Rum: Both light and dark rums have their cherished place in holiday mixology. Consider the specific cocktail recipe when choosing.
A barspoon is essential for stirring and layering cocktails. Liqueurs and spirits that pair well with coffee include coffee liqueur (like Kahlúa, Mr. Black, or Tia Maria), Irish whiskey , rum (dark or spiced), and brandy. Infused coffee syrups and liqueurs add unique flavor dimensions.
BarSpoon: For effortless stirring and layering of ingredients. A long-handled barspoon is essential for reaching the bottom of tall glasses and for controlled stirring. Essential Ingredients: Base Spirits: Vodka, gin, rum, tequila, and whiskey – the foundation of countless cocktails.
Spirits: Vodka (Tito's or Grey Goose), rum (Bacardi or Plantation), and whiskey (Jameson or Bulleit) provide the alcoholic backbone. BarSpoon (Viski Professional): For stirring and layering. A long barspoon for easy stirring in tall glasses. Coconut Espresso Martini: 2 oz Coconut Rum 1 oz Espresso.75
Gather the Must-Have Barware for Home Mixology Equipping a home bar with essential barware sets the foundation for creating flavorful cocktails. A well-stocked setup includes a shaker, strainer, jigger, and barspoon, enabling mixologists to craft everything from a classic vodka martini to a complex Negroni.
BarSpoon: A long-handled barspoon is essential for stirring and layering ingredients, especially in tall glasses. Essential Ingredients: Base Spirits: Vodka, gin, rum, tequila, and whiskey are the cornerstones of most cocktails. We discuss different infusion methods and safety precautions.
A well-stocked bar is the cornerstone of any great cocktail experience. Essential Spirits: Vodka, gin, rum, and tequila – consider mid-range brands like Tito’s Vodka or Tanqueray Gin for versatility. Tools: Shaker, strainer, muddler, jigger, and barspoon. Liqueurs and Aperitifs: Aperol, St.
Setting up a functional bar with essential tools and equipment, including shakers, strainers, jiggers, a mixing glass, a muddler, a barspoon, and a well-stocked selection of spirits, ensures that you can efficiently craft your cocktails. Consider a vintage-style bar cart or a repurposed antique dresser as your bar station.
Essential Tools: Shaker, strainer, jigger, barspoon, citrus juicer, and muddler. Add 2 oz white rum (e.g., Simple Syrups: Infuse simple syrups with herbs or spices. Herbs and Fruits: Mint, rosemary, thyme, berries, citrus slices, and edible flowers. Simple Syrup: A staple for balancing sweetness. Add 2 oz vodka (e.g.,
BarSpoon: For stirring cocktails that should be gently mixed rather than shaken (though less common for brunch cocktails, still good to have). A good barspoon with a twisted handle not only looks elegant but is also functional for layering drinks. Hawthorne strainers are particularly popular for their ease of use.
Add the freshly squeezed lime juice and the high-quality white rum. Hugo Spritz: A wonderfully light and delicately floral spritz, infused with the exquisite aroma of elderflower liqueur, as wonderfully fragrant as the blooming gardens in the height of summer. Stir the mixture gently to thoroughly combine all the exquisite flavors.
Stocking the Desert Bar: The Ultimate Ingredient Arsenal for Glamping Cocktails Your ingredient arsenal should be diverse and adaptable, catering to a range of tastes and preferences. Consider packing mini bottles or travel-sized containers to save space and weight.
Give a quick stir (5-6 rotations of barspoon). Photo by The Memphian Rum Scorpio by Tiger & Peacock’s at The Memphian — Memphis, TN Ingredients 2 oz. Bacardi Rum 1 oz. Espresso Bean-infused Campari Preparation Mix all ingredients and serve. Cachaca Rum 1 oz. Ancho Reyes Chile Liqueur ¼ oz.
Identify the Basic Tools Every Home Bar Needs A well-equipped home bar requires essential tools for crafting classic cocktails like the Sazerac. Bartenders often start with a sturdy mixing glass, a long-handled barspoon, and a reliable cocktail shaker.
Start with a barspoon in your next Negroni. Average price: $28 Luxardo Maraschino Liqueur This Marasca cherry-based Italian liqueur is instantly recognizable on back bars, and not just because of its awkward height and straw wrapping.
Fresh herbs (mint, basil, rosemary, thyme), citrus peels (orange, lemon, lime, grapefruit), and even edible flowers (pansies, violets) can infuse a touch of elegance and visual appeal. Infusions: Creating your own infusions can add a unique twist to your Irish whiskey cocktails.
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