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3 Girl Scout Cookie Cocktails from Ocean Casino Resort

Chilled Magazine

Liqueur , Rum Caramel Surprise Ingredients 1 oz. Shake and strain into a martini glass with a bar spoon of chocolate syrup at the bottom. Shake and strain into a chocolate syrup-rimmed highball glass with ice. Check them out, and try pairing them with their corresponding cookie for an even more delicious treat!

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Bar Cart Essentials: Create a Stylish Home Bar Setup

Mixologists

Start with the "holy trinity" of base liquors: vodka, gin, and rum. Plantation 3 Stars is an excellent white rum choice. As your collection grows, explore unique spirits like mezcal or aged rum. Mixing and Serving: Must-Have Bar Tools and Equipment (Professional Grade) Crafting cocktails requires the right tools.

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professionals

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3-Ingredient Cocktails: Quick & Easy Weeknight Drinks

Mixologists

Essential spirits include vodka, gin, rum, tequila, and whiskey, each offering a unique flavor profile. A shaker, strainer, jigger, and bar spoon are the cornerstones of any home bar. Consider having a selection of rocks glasses, martini glasses, and highball glasses to suit different drink styles.

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Beyond Green Beer: Sophisticated Green Cocktails for St. Patrick's Day & Beyond

Mixologists

The Essential Green Ingredients: A Mixologist's Guide Herbal Heroes: Mint, Basil, and Rosemary Flavor Profiles and Pairing Suggestions Mint offers a refreshing, cooling sensation, pairing beautifully with citrus fruits and rum. Add rum and ice. Shake well and strain into a highball glass filled with ice.

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We Asked 10 Bartenders: What’s the Easiest Cocktail to Master?

VinePair

The easiest cocktails to master, according to bartenders: Manhattan Cuba Libre Moscow Mule Daiquiri Vodka Martini Old Fashioned Whiskey Highball Honeysuckle Negroni Vodka Soda “The easiest drink to master, from my perspective, is the classic Manhattan. Karynn Brown, bartender, Amor y Amargo , NYC “I would have to say the Whiskey Highball.

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We Asked 10 Bartenders: What’s the Hardest Cocktail to Master?

VinePair

After conquering low-lift highballs and easy equal-parts concoctions, most aspiring bartenders are eager to step into the big leagues and attempt more intricate cocktails. Then, when adding the seltzer, you need to pour it slowly into the center of the drink — ideally, drizzled down the handle of a bar spoon — to get the perfect head.”

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Pot of Gold Cocktails: Golden Drinks to Dazzle (Turmeric, Citrus & More)

Mixologists

Golden rum and whiskey, particularly those aged in oak barrels, also contribute to the overall golden aesthetic. Use a bar spoon to gently pour ingredients over ice, creating a gradient effect. oz Lemon Juice Garnish: Lemon and Orange twist Instructions: Combine ingredients in a highball glass with ice. Stir gently.