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We Asked 12 Bartenders: What’s the Most Underrated Bar Tool?

VinePair

When setting up your home bar , certain tools like a good cocktail shaker and Hawthorne strainer are obvious pickups. Other bespoke bar utensils, like the bar spoon , might not seem quite as important but have utilities that are revealed after extended practice and use. I use it every day. Disco , L.A.

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4 Modern Old-Fashioned Recipes You Need To Try

Chilled Magazine

Cover the pith with the bitters and muddle well. Cracker Jack infused New Riff Bottled in Bond Bourbon* 1 bar spoon Rich Demerara** 3 dashes Angostura Bitters Preparation Add all ingredients into a mixing glass, add ice, and stir. Then, bottle for later use. Add small ice cubes, Rittenhouse Rye and Pisa liqueur.

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The Ultimate Gift Guide for Bartenders

A Bar Above

COCKTAIL ATOMIZER AND EYE DROPPER BOTTLE SET The mixologist in your life is going to love this eye dropper and cocktail mister kit , which has everything they need to spray, stencil, and drip their way into Instagram-worthy cocktails! These bitters bottles come in classic amber brown or gorgeous matte black– and in two sizes: 2 oz or 4 oz.

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Bougie Derby Cocktail: Trifecta Bourbon Bubbles

Cocktail Contessa

Here, I’ve combined a muddle of mint and strawberry with whiskey and sparkling wine, but this works equally well with vodka or gin for non-whiskey drinkers. Use sturdy flutes or champagne coupes to muddle the strawberries briefly. Chop them a bit to make them easier to muddle in the glass. Use very ripe, juicy fruit.

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Quick Pineapple Simple Syrup

Moody Mixologist

This ultra easy recipe uses just two ingredients, and whether you have a whole fresh pineapple or just bottled juice on hand, I have the perfect pineapple syrup for you! The fruit can either be muddled or cooked into the simple syrup base, depending on preference. Stir with a bar spoon until chilled. What is simple syrup?

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Why Drink Organic?

Drink Me

Opting for a spirit that embraces open-air fermentation and bottling onsite to ensure consistency and field-to-bottle quality, is a good place to start. 5 Bar-spoons vanilla bean syrup Build in Yarai mixing pitcher. Photo by Analuisa Gamboa. Buy organic. One of Drink Me’s favorite organic brands remains Azuñia Tequila.

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The Chilled 100 Bartenders Create Unique Rum Cocktails Using Ten To One

Chilled Magazine

Additional Notes Homemade ingredient: In a No2 Bottle, combine Boiled pineapple skin Juice, along with Cinnamon Cranberry and Hibiscus Syrup and closed bottle and shake.Gentle Spray Foam over Rum cocktail with base Spirit (TEN TO ONE) and Garnish with Orchid white flower.Serve Chilled. Muddle those ingredients.

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