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The Ultimate Bar Spoon Guide: Invest in Quality for Perfect Cocktails

Mixologists

The clinking of ice, the measured pour of spirits, the subtle aroma of bitters – the art of crafting a perfect cocktail is a symphony of precision and finesse. Why Your Bar Spoon Matters: Beyond Just Stirring At first glance, a bar spoon might seem interchangeable with any long-handled spoon.

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The Ultimate Guide To Craft Mocktails For Dry January

A Bar Above

If you are in doubt, consider this: Alcohol-free “ sober bars ” are popping up in the US and all around the world. Non-alcoholic bar programs are getting the attention previously reserved for craft cocktails. Zero-proof spirits like Seedlip are being produced, marketed, and added to the back bar next to the classics.

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Wedding Party Gift Guide

A Bar Above

Copyright A Bar Above Barware You can’t really go wrong with excellent bar tools ! From basic tools like a cocktail shaker tins and double jigger to a full bar tool set with a bar spoon/cocktail strainer/wood muddler, the cocktail enthusiasts in your wedding party will rejoice.

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We Ask Bar Owner Joe Lamonica the Story Behind Vuolo’s Cocktail Menu

Chilled Magazine

Mezcal Laughing over Chocolate and Cigars Ingredients 2 oz of infused mezcal 2 bar spoons of cinnamon syrup 2 dashes of Turkish tobacco bitters Preparation Stir and serve over a large rock with an orange peel. Look at past successful cocktails and understand more deeply why these flavors work with each other.

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Bar Cart Essentials: Create a Stylish Home Bar Setup

Mixologists

Mixing and Serving: Must-Have Bar Tools and Equipment (Professional Grade) Crafting cocktails requires the right tools. A long-handled bar spoon is ideal for stirring. Bitters like Angostura add complexity. Bitters: Aromatic additions that enhance cocktail complexity.

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The Sazerac: The mysterious (and confusing) history of this iconic classic

Australian Bartender

He said that Antoine Peychaud, a New Orleans pharmacist, liked to serve and drink his eponymous bitters mixed with cognac in little cups (called coquetiers). That same man was also involved with the Merchant Coffee House, which, despite the name, was a bar. Either way, the split base Sazerac is an excellent drink.

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All You Need For A Successful Dry January: Mocktail Recipes, Ingredients, And Tips

A Bar Above

Using a bar spoon , give a quick stir to mix the ingredients. Photo by Mateusz Feliksik via Unsplash MIXERS TO ENJOY WITH NON-ALCOHOLIC SPIRITS AND ALTERNATIVES TO ALCOHOL Note : If you allow very small amounts of alcohol during your month of abstinence from booze, you can also add a couple drops of bitters to your mocktails.

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