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3 Lobos 1707 Tequila Batch Cocktails for Labor Day!

Chilled Magazine

This Labor Day, give summer the celebratory send-off it deserves with Lobos 1707 Tequila and their signature seasonal cocktails. Lobos 1707 Tequila offers an unparalleled drinking experience that is sure to enhance any Labor Day weekend festivity. The post 3 Lobos 1707 Tequila Batch Cocktails for Labor Day!

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Beyond Green Beer: Sophisticated Green Cocktails for St. Patrick's Day & Beyond

Mixologists

Patrick's Day often conjures images of vibrant green beer, a tradition that, while fun, can feel a bit… basic. Aesthetics vs. Authenticity While a neon-green beer might grab attention, it lacks the authenticity and sophistication of a naturally colored drink. Patrick's Day Beer Mats to protect your surfaces.

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All You Need For A Successful Dry January: Mocktail Recipes, Ingredients, And Tips

A Bar Above

Since excessive drinking has been on the rise during the pandemic, we really want to focus on how to make delicious, spirit-free cocktails and enjoy other beverages such as nonalcoholic beer and wine. Top with ginger beer. Using a bar spoon , give a quick stir to mix the ingredients. Garnish with a slice of lime.

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Bar Cart Essentials: Create a Stylish Home Bar Setup

Mixologists

Then, add tequila and whiskey. For tequila, Don Julio Blanco is a classic. A long-handled bar spoon is ideal for stirring. Wine glasses are essential for wine enthusiasts, and beer glasses cater to beer lovers. Start with the "holy trinity" of base liquors: vodka, gin, and rum.

Bar 52
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3-Ingredient Cocktails: Quick & Easy Weeknight Drinks

Mixologists

Essential spirits include vodka, gin, rum, tequila, and whiskey, each offering a unique flavor profile. A shaker, strainer, jigger, and bar spoon are the cornerstones of any home bar. Essential Bar Tools: Shaker: For chilling and mixing ingredients. Bar Spoon: For stirring and layering ingredients.

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Duck Fart Cocktail - Alaskan Drink Toasts U Of Oregon & Anaheim

Barina Craft

History Of The Duck Fart Cocktail A 70 year old woman, name unknown, walks into a bar* in Anchorage, Alaska in December, 1987 and asks bartender Dave Schmidt for a shot of tequila, followed by a B-52 and then a Grasshopper.* Then, very slowly pour in the Irish cream over a bar spoon to help prevent the layers from mixing together.

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We Asked 10 Bartenders: What’s the Easiest Cocktail to Master?

VinePair

From that point on, I never forgot the recipe and just practiced my stirring before getting one of my first tattoos, a trident bar spoon. It’s known as a Cuba Libre when mixed with rum from Cuba, and there’s the more trendy Batanga cocktail with Coke and tequila.

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