Cheers

JANUARY 2, 2024

Notes Garth Poe, bar manager at Easy Bistro & Bar in Chattanooga, TN, created this recipe. Print Matcha Mint Garden & Tonic Course Drinks Keyword green juice, lime, matcha, mint syrup, Seedlip Garden Ingredients 1 ½ oz. Mint simple syrup 1 oz. Shake for a few seconds.

Mocktails 87

Mocktails Simple Syrup Mixologist Zero-Proof 87

VinePair

AUGUST 14, 2024

While clear spirits like gin and tequila might feel like the most obvious choices for summertime sipping, rum and bourbon also have their place, as do lighter, low-ABV options like vermouth and Pimm’s. Swapping the tequila for mezcal is equally delicious and a great option for those looking for something a bit more complex.”

Bartender 75

Bartender Bartending Bar Manager Bar Management 75

Cheers

JANUARY 3, 2024

Notes Garth Poe, bar manager at Easy Bistro & Bar in Chattanooga, TN, created this recipe. Print Matcha Mint Garden & Tonic Course Drinks Keyword green juice, lime, matcha, mint syrup, Seedlip Garden Ingredients 1 ½ oz. Mint simple syrup 1 oz. Shake for a few seconds.

Mocktails 81

Mocktails Simple Syrup Mixologist Zero-Proof 81

VinePair

NOVEMBER 20, 2024

That ignited the curiosity of then head bartender and current Clemente bar manager Richie Millwater, who was so inspired by the ingredient that he started using it in all sorts of R and D projects. It all began when Sebastian built a cocktail featuring chef Brock’s barley miso for the menu at EMP. The result was…unremarkable.

Bar 81

Bar Simple Syrup Highball Vodka 81

VinePair

AUGUST 28, 2024

It’s known as a Cuba Libre when mixed with rum from Cuba, and there’s the more trendy Batanga cocktail with Coke and tequila. Squeeze fresh lime juice and make a simple syrup or something else sweet; I personally think a 1:1 honey syrup is the best way to make a Mule.” Equal parts; easy to remember.

Bartender 107

Bartender Bartending Highball Vodka 107

VinePair

AUGUST 5, 2024

She said ‘delicious.’” —Brian Miller, bar manager, Stockton Inn , Stockton, N.J. Kelvin Uffre, former bartender + strategic market manager for Lalo Tequila , NYC “When I was working at Bar Pendry , someone ordered a double Martini, which is an insane amount of booze. What’s next? Rum in the original Vodka Soda !?”

Bartender 105

Bartender Bartending Vodka Simple Syrup 105

VinePair

OCTOBER 8, 2024

There’s this misconception that rum drinks are complicated and overly sweet, but a Mai Tai is simple and light. Roderick Williams, Bar Manager, Smoked , Columbia, S.C. This simple yet elegant drink is made with just three ingredients: rum , fresh lime juice, and simple syrup. The Last Word.

Bartender 110

Bartender Bartending Gin Rum 110

VinePair

MARCH 20, 2024

Moe left Sweden at 18 to travel the world, living in India, Thailand, Amsterdam, and eventually Spain, where he perfected the fun, playful, raucous side of hospitality in dive bars. He waxes poetic about a bar manager early in his career who inscribed three crucial words deep in his cerebral cortex: “Flavor is king.”

Bartender 94

Bartender Bartending Gin Bar 94