Chilled Magazine

FEBRUARY 25, 2025

Using his new passion as fuel to grow, he went on to work at the renowned establishments of Pastis and Balthazar, and later ventured into the nightclub business at The Beatrice Inn. Papic first dabbled in the bar management side of the spectrum during his seven years at Macao Trading Co.

Barback 135

Barback Barback Nightclub Mixology 135

Australian Bartender

JANUARY 15, 2024

The back bar features a 150+ bourbon list for the corn-whiskey lovers. We asked Bar Manager Michael to answer a few questions about life behind the late-night bar just a couple of weeks after the doors had opened, and here’s what he had to say.

Bar Manager 98

Bar Manager Bar Management Bar Barback 98

Australian Bartender

FEBRUARY 27, 2025

Cocktail List of the Year Bar of the Year Cocktail Bar of the Year New Bar of the Year Best Rookie Bartender of the Year Proudly Sponsored by Club Suntory Pub of the Year Proudly Sponsored by ALM Host of the Year Small Bar of the Year Nightclub of the Year Bar Manager of the Year Regional Bar of the Year Bar Operator of the Year Bar Team of the Year (..)

Bar 59

Bar Live Music Live Music Bartender 59

Australian Bartender

SEPTEMBER 11, 2024

Apollo Inn, Melbourne, VIC Pub of the Year Proudly sponsored by ALM The Magpie, Sydney, NSW Best Distillery Bar Proudly sponsored by Fever-Tree Never Never Distilling Co., Apollo Inn, Melbourne, VIC Pub of the Year Proudly sponsored by ALM The Magpie, Sydney, NSW Best Distillery Bar Proudly sponsored by Fever-Tree Never Never Distilling Co.,

Bar 98

Bar Live Music Live Music Nightclub 98

VinePair

AUGUST 5, 2024

She said ‘delicious.’” —Brian Miller, bar manager, Stockton Inn , Stockton, N.J. Then I remembered a friend of mine had brought me some orgeat when they came to visit me a month earlier. I basically made her a lemonade sweetened with orgeat. She got about halfway through it when I asked how it was.

Bartender 105

Bartender Bartending Vodka Simple Syrup 105

Sculpture Hospitality

JANUARY 23, 2024

Bars and pubs face stiff competition to attract and retain customers. In fact, the market size - measured by revenue - of the bars and nightclubs industry reached $35.3bn in 2022 , an increase of 10.8 percent from the previous year.

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Bar Nightclub Pub Bar Manager 79

VinePair

JANUARY 30, 2024

Shops, nightclubs, music venues, theaters, and restaurants were forcibly shut, but it was the conviviality and informality of pubs that people most missed — and a big part of that was Guinness. How has this happened? The answer is complex, but it starts with Covid-19. Pub Pinings There was plenty to miss during the U.K.’s

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Stout Pub Craft Beer Beer 140