VinePair

APRIL 18, 2025

In the age of molecular mixology, carbonated cocktails have become fairly common in bars and restaurants with robust beverage programs. Were not talking about French 75s and Vodka Sodas , but drinks that bartenders force-carbonate in kegs and dispense via a draft system. Bar manager Liz Hitchcocks Girl Cola.

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Molecular Mixology Vodka Stout Bartending 56

Bartender.com

APRIL 10, 2025

Gather the Must-Have Barware for Home Mixology Equipping a home bar with essential barware sets the foundation for creating flavorful cocktails. A well-stocked setup includes a shaker, strainer, jigger, and bar spoon, enabling mixologists to craft everything from a classic vodka martini to a complex Negroni.

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Mixology Molecular Mixology Mixologist Bartending 52

Mixologists

MARCH 28, 2025

Stir gin or vodka with dry vermouth, and garnish with an olive or lemon twist. Imagine a gin infused with rosemary and grapefruit, or a vodka with strawberries and basil. Consider roles in bar management, consulting, or even competing in prestigious cocktail competitions. The key is balance and quality ingredients.

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Mixology Muddling Molecular Mixology Infusions 52