VinePair

MARCH 18, 2025

Lance Bowman, bar manager, UMMO , Chicago There is no other vodka I could be more excited to mention than Good Vodka. Its a zero-waste, carbon-negative spirit that is distilled from the waste product of coffee production. Ben Hopkins, head bartender, Pitts , Brooklyn Yes, there is non-alcoholic vodka, and yes it works.

Vodka 104

Vodka Bartending Bartender Bar Manager 104

VinePair

MAY 7, 2024

To scope out the best of the bunch, we asked 13 bartenders their choices for the affordable tequilas they always reach for. Los Dos is at zero percent, so it’s not only a delicious tequila, but one that takes a stand.” —Rob Fionna Gemzon, bar manager, None of the Above , St. It’s serious about being additive-free.

Tequila 111

Tequila Bartending Bartender Speed Rack 111

VinePair

OCTOBER 1, 2024

Abraham Flota, bar manager, Prospect , San Francisco “I think both Mojitos and Espresso Martinis are universally hated by bartenders.” Colm Whelan, general manager, Desert 5 Spot New York , NYC “One drink that should be retired from cocktail menus is the Cosmopolitan. Corey Tighe, bar manager, Quaintrelle , Portland, Ore.

Bartending 98

Bartending Bartender Bar Management Bar Manager 98

VinePair

FEBRUARY 20, 2025

But the overall effect was still relatively neutral, according to bar manager Laura Maddox. We expanded the buzz-free section of our menu to include non-alcoholic wines, beers, and other zero-proof options, Natoli says. The Oakland Ferndale, Mich.

Bar 72

Bar Alcohol Zero-Proof Liquor 72

Cheers

FEBRUARY 19, 2025

The popular cocktails weve seen on social media tend to lend themselves to brunches and a more all-day mindset, says Daniel King, restaurant and bar manager at Evelyns at the Hutton Hotel in Nashville. This zero-waste cooking technique will also allow chefs and bartenders to creatively repurpose leftover produce and give it new life.

Zero-Proof 75

Zero-Proof Infusions Vodka Tequila 75