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We Asked 13 Bartenders: Which Cocktail Do You Wish People Would Order More? (2024)

VinePair

is a question bartenders get often, but the answer is usually conditional. If the bar is particularly busy it doesn’t make sense to offer something complicated. From old-school builds to timeless tropical drinks, these are the cocktails bartenders wish their patrons would opt for more often. “What’s good here?” The Last Word.

Bartender 111
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We Asked 14 Bartenders: What’s the Best Vodka for Cocktails? (2024)

VinePair

Skilled bartenders can identify these singular properties and use them to their advantage. But which brands are beloved behind the bar? To find out, we asked 14 bartenders what vodka they prefer to use in their drinks. Matt Bazcor, bar manager, Annette and Traveling Mercies , Aurora, Colo. “I

Vodka 98
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We Asked 19 Bartenders: What’s Your Go-To Bourbon? (2024)

VinePair

To explore this variance, we asked 18 bartenders what they choose when they simply want a bourbon that brings joy to the palate every time, any time. Patrick Gibson, bartender, Jack Rose Dining Saloon , Washington, D.C. Evan Flynn, head bartender, Death & Co , Denver “ Wyoming Whiskey’s Double Cask Bourbon.

Bartender 111
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We Asked 12 Bartenders: Which Cognac Offers the Best Bang For Your Buck?

VinePair

Here, we asked a dozen bartenders to share their thoughts on the Cognacs that punch above their price tags — and punch a hole through its perceived stodginess. Matt Resler, bartender, Bar Goto , NYC “One of our go-to bottles of Cognac recently has been Cognac Frapin 1270. It was life-changing; I immediately fell in love with it.

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We Asked 25 Bartenders: Which Bourbon Offers the Best Bang for Your Buck? (2024)

VinePair

Sometimes, choosing to spend a modest amount on a more affordable bottle after years of passing it by can lead to finding a brand-new favorite. Bartenders are familiar with this concept. With that in mind, we asked 25 bartenders to name their favorite bang-for-your-buck bourbon.

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10 Mocktails for 2024

Cheers

Notes Garth Poe, bar manager at Easy Bistro & Bar in Chattanooga, TN, created this recipe. Notes Morgan Styers, lead bartender of Merchant & Trade in the Kimpton Tryon Park Hotel in Charlotte, NC, created this recipe. Mount with ice and shake. Seedlip Garden 1 ½ oz.

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10 Mocktails for 2024

Cheers

Notes Garth Poe, bar manager at Easy Bistro & Bar in Chattanooga, TN, created this recipe. Notes Morgan Styers, lead bartender of Merchant & Trade in the Kimpton Tryon Park Hotel in Charlotte, NC, created this recipe. Mount with ice and shake. Seedlip Garden 1 ½ oz.