Imbibe Magazine

JULY 10, 2024

In 2022, the duo built an outdoor wine garden in an empty Fishtown lot and poured glasses of minimal-intervention MCC wines—made with Pennsylvania grapes—from a refurbished trolley. By night, Forîn hosts residencies for local restaurants, and pours wine, beer, and cocktails, like an Espresso Martini with house coffee.

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VinePair

DECEMBER 6, 2023

Nearly two decades have passed since the first Charleston Wine + Food festival kicked off in South Carolina in 2005. Nineteen years and hundreds of popped bottles later, the 2024 iteration of the annual celebration, like the wine and spirits served to attendees every year, has only improved with age.

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VinePair

JANUARY 3, 2024

And while the non-alcoholic beer and spirits categories have been churning out solid options for years, the non-alcoholic wine space is relatively new. Read on for the 10 best non-alcoholic wines we tried this year. This blend of Grüner Veltliner and Gelber Muskateller from Studio Null in Lower Austria is proof of that.

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Imbibe Magazine

OCTOBER 9, 2024

The Northern Californian brewery produces other zero-proof beers, such as a pilsner and a hazy IPA, but this is the bestselling nonalcoholic kölsch in America. $20/6-pack, Best Day’s kölsch gets its toasty sweetness and citrusy bitterness from Cologne and Pilsner malts and Hallertau Traditional hops.

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A Bar Above

MAY 28, 2024

This box gift set is a great idea for making iced coffee for the coffee snob in your life– Check out this article from our buddies at Bon Appétit for a starter recipe. They also have a line for wine bottles that would be the perfect gift for any wine lover. Well, you can!

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Imbibe Magazine

AUGUST 30, 2024

Slightly Mighty clocks in at 4 percent ABV and 95 calories and gets its full-bodied texture from monk fruit, a Chinese melon that’s also used to make zero-calorie sweeteners beloved by the keto set. percent ABV, it’s one of the lowest-proof beers in the category.

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VinePair

JANUARY 7, 2024

The result is a zero-proof spirit teeming with agave aromas and hints of caramel and vanilla. Price: $37 / 750 mL bottle Ritual Zero Proof Aperitif Alternative Ritual Zero Proof launched in 2019 with whiskey and gin alternatives, and has since expanded to include zero-proof tequila, rum, and an aperitif.

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VinePair

FEBRUARY 25, 2024

Credit: Compère Lapin “One of my favorite [drinks] on the current menu is the CL Daiquiri, our take on the classic cocktail,” says the restaurant’s wine director, Roxy Eve Narvaez. With Gourdet practicing a sober lifestyle for 15 years, offering a zero-proof menu that’s just as rich in flavor and history as its boozy equivalent was vital.

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Imbibe Magazine

JANUARY 3, 2024

As the alcohol-free category continues to expand with new zero-proof offerings , more spirit-free bottle shops and sober bars are opening across the country And the growth shows no signs of slowing. We had true craft cocktails, beers, wines, ready-to-drink cocktails—all of the things you would expect at an amazing bar.

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VinePair

MAY 30, 2024

A guest will likely order a mini libation in addition to a regular cocktail, wine, or a zero-proof drink, says Tristian Brunel, bar manager at NYC’s The Tusk Bar — something they may not have done if all the drinks were only full-size. The article A Very Valid Case for the Teeny-Tiny Tini appeared first on VinePair.

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A Bar Above

NOVEMBER 16, 2023

Rex Whiskey is the perfect bottle to add to your bar for the holidays with its warm aromas of apple, toffee, and red wine. And if you’re curious about more alcohol-free living, we have several articles about mocktails. We love women in the bar and alcohol industry!) Whiskey lovers will thank you ten fold for such a thoughtful gift!

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VinePair

JUNE 4, 2024

percent ABV Funny Water , carving a new niche in non-carbonated alcoholic drinks that, unlike wine or most cocktails, aren’t too strong. Bloating and burping are proof that life’s not always a gas. Rosé wine and water can be sparkling or not, and dropping ice cubes into bourbon is just DIY hard water.

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Cheers

DECEMBER 17, 2024

For one, Xiquita, a BevX 2024 winner for Innovative Independent, boasts a robust selection of agave spirits, including mezcals, raicillas, sotols, bacanoras and tequilas, curated by beverage director Henry Ottrix, along with some zero-proof aguas frescas.

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VinePair

JULY 10, 2024

That might sound like something from the future, but it’s already here — at least in the proof-of-concept stage. What’s really a game changer is you can adjust the alcohol level from zero to 8.5 The article A High-Tech ‘Beer Printer’ From Belgium Wants to Digitize the Drinking Experience appeared first on VinePair.

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VinePair

FEBRUARY 21, 2024

For the “Honeypenny,” a cheeky Vesper variation, Adler didn’t want to use the Lillet Blanc that’s on the market today because it’s decidedly less bitter than the original wine-based Quina Lillet modifier of yesteryear. But a neutral spirit with no sugar in it also refracts light, so it will give you a non-zero reading on a refractometer.

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VinePair

FEBRUARY 1, 2024

But We Deserve Even Better Ones. appeared first on VinePair.

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Today's Bartender

NOVEMBER 15, 2019

Punch Punch is a James Beard Award-winning online magazine that writes about wine, spirits, beer, and cocktails. One of their goals is to remove the elitism often associated with the beverage industry (wine in particular) by writing articles on these topics that can be easily understood by anyone. Favorite Post : Tequila 15.

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Dry Atlas

FEBRUARY 28, 2024

The spirit’s popularity was further amplified due to a series of legislative acts that made it easier and more profitable to produce gin rather than beer or wine. Ritual Zero Proof Ritual Zero Proof takes a holistic approach, mirroring the complexities of alcoholic gins. Stir well until chilled.

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The Whiskey Wash

MAY 4, 2024

The brand’s Signature range includes blended, rye, and high-proof whisky expressions, alongside the well-aged ‘Master’ series, flavored whiskies, and even canned cocktails. Its range of expressions (all packed in different colored velvet bags) continues to grow including the high-proof Black in 2010, and Northern Harvest Rye in 2015.

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VinePair

JANUARY 7, 2025

Compared to beer and spirits, non-alcoholic (NA) wine has struggled a bit to pinpoint its identity in the recent rise of zero-proof options. In this years NA wine tasting, some clear trends emerged, hinting at the possible future direction of the industry. Here are the best NA wines we tried this year.

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VinePair

NOVEMBER 6, 2024

Last year, the NA beer and cider category experienced 30 percent volume growth, a number well above that of non-alcoholic wine and spirits, according to data analytics company IWSR. percent alcohol, and to verify a brand’s claim, each producer must send a liquid sample to the TTB for proper testing to ensure the beverage is truly zero proof.

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VinePair

NOVEMBER 12, 2024

Here, we’ve rounded up curated recommendations for the best cocktail books to gift from Cider Mill Press (an imprint of HarperCollins Focus), a publisher of high-quality, elegant books on wine and spirits. For those focused on reaching new fitness goals in 2025, consider Mocktails: A Collection of Low-Proof, No-Proof Cocktails.

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VinePair

OCTOBER 29, 2024

Walking into a bar or restaurant and seeing a collection of non-alcoholic drinks in various formats — beers, wines, mixed drinks — used to be a rare and pleasant surprise to those among us searching for zero-proof options that look and feel like traditional alcoholic drinks. But now, it’s a baseline expectation.

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VinePair

JANUARY 9, 2025

Each spirit finishes with a pleasant, ginger-like kick that evokes the burn of full-proof alcohol, though we were most drawn to the Spirit of Tequila and the Spirit of Milano, the brands non-alc amaro. The palate is slightly watery, which is likely why the brand recommends a 50/50 split with your favorite cinnamon whiskey to lower the proof.

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Cheers

JANUARY 8, 2025

Print Soft Light Course Drinks Keyword kefir, lactic acid, papaya, Ritual Zero Proof Gin, saline Ingredients oz Ritual zero proof gin 1 oz Papaya syrup 2 oz Plain kefir 8 drops Saline 5 drops Lactic acid Instructions Combine ingredients and shake. Pour into wine glass.

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VinePair

DECEMBER 3, 2024

The barley first undergoes a gentle fermentation and distillation at the verified net-zero distillery before it’s transferred into a trio of casks including American whisky, specially treated red wine, and olorosso sherry.

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Cheers

JANUARY 2, 2025

Cannabis benefitting from the zero proof movement Just 10 years ago, cannabis and CBD-infused beverages were not how they are today. The growing “zero proof movement has caused health-conscious consumers to move away from alcohol beverages. Theres the NA beer and mocktail markets, and even zero proof alcohol.

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