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Some of the worlds most iconic cocktails employ whiskey as their base liquor. But there are many other whiskey cocktails, many with historic roots, that have enjoyed a quiet revival along with the boom of craft cocktail culture. So we tapped 12 bartenders to find out which whiskey cocktails they felt werent getting enough accolades.
A brand releases a coveted, limited-edition whiskey, and retailers are only allowed to purchase a handful of bottles to sell, driving up hype and unfortunately secondary market prices. But in the wine world, the terms meaning can occasionally get warped or misconstrued. ” Does the average consumer know what that means?
In 2024, our reviews team tasted and reviewed 81 different American whiskeys including ryes, blends, and American single malts. At our inaugural Whiskey Wash Awards , 31 of these whiskeys were awarded medals, with some achieving Double Gold and Gold. You can find a full list of the medal-winning American whiskeys here.
In the inaugural Whiskey Wash Awards , 45 bourbons were awarded a medal – Double Gold, Gold, or Silver. Nino Kilgore-Marchetti, The Whiskey Wash founder and reviewer, sampled this expression in June 2024, and was truly blown away. Although the age statement is 5 years, there are a number of older whiskeys in this bottle.
Chocolate Whiskey Cake Tune into the irresistible combo of whisky and chocolate. Red Wine Velvet Cake Have your cake and drink it, too, with this decadent twist on the classic. Espresso Martini Cake A show-stopping layer cake inspired by a trending cocktail.
Waterford Distillery did things differently, focusing on the importance of terroir and sustainability, all the while producing some truly astonishing whiskey. The news of its closure certainly came as a shock to many given the recent growth of the Irish whiskey category. million worth of whiskey stocks. million, and €40.1
Snobbery during wine service is a clear issue, but its something that can easily be avoided with a simple attitude adjustment. Just about every other problem with wine service, however, boils down to staff education. Were not saying that everyone working in a restaurant needs to have their WSET Level 4 Diploma.
Black Frost Distilling is expanding its portfolio with the release of a distinctive farm-to-glass rye whiskey, showcasing Minnesota’s agricultural heritage and distilling potential. Minnesota is also one of the largest producers of rye in the country, so it makes sense to have rye whiskey be a major focus of our distillery.
Before bourbon, rye whiskey was America’s first native spirit. But with the rediscovery of classic, rye-based drinks during the early-aughts cocktail renaissance, bartenders fell back in love with the bold, spicy style of whiskey — and with that, rye’s comeback began. Rye’s resurgence shows no signs of slowing down.
Skrewball Peanut Butter Whiskey Eggnog is back in time for the holiday season. Images courtesy of Skrewball Whiskey. Ahead of the festive season Skrewball Whiskey has announced the nationwide relaunch of its Skrewball Peanut Butter Whiskey Eggnog. Carriers include Total Wine and ReserveBar.
This week, multiple news outlets reported that beverage conglomerate Constellation Brands is plotting to sell off its entire wine portfolio, which includes popular brands like The Prisoner , Kim Crawford , Lingua Franca, and Robert Mondavi Winery. Constellation Brands now stands as the largest beer import company in the country.
We review Westward Whiskey Vintner’s Cuvée, created from American single malt whiskeys influenced by four types of wine cask finishes. image via Westward Whiskey) Editor’s Note: We received a review sample of this whiskey from the brand.
It’s no secret — bartenders love rye whiskey. Kelsey Owens, head bartender, Market Table , NYC “I have to say Hudson Whiskey ‘Do the Rye Thing’ is my favorite newer rye on our back bar. Standard Proof is a local whiskey company that is close, both in proximity and to my heart. Here’s what they had to say.
But in the late 19th century, when this European import encountered gin and whiskey in American bars, it not only made vermouth a cocktail staple but also spurred a level of innovation that still resonates today. Pom Royale Vermouth Slushie This vermouth and wine slushie is the perfect warm-weather refresher.
The world’s most awarded and bestselling Irish whiskey, Jameson , has announced its latest travel retail exclusive, Jameson Triple Triple Marsala Cask Edition, expanding its innovative cask-finished lineup. Whiskey enthusiasts traveling internationally should look for this limited offering at duty-free locations worldwide.
Imagine getting a bottle of wine on your birthday that matches your moon rising, along with a 10-minute consultation with an astrologer. Or getting into the weeds of Pluto’s transit through Aquarius over a bottle of whiskey. Or fiery and direct. Credit: Max Flatow In the past couple of years, many bars across the U.S.
We review Ammunition Cask Strength Bourbon, a four-year-old Kentucky bourbon finished for six months in French Bordeaux wine barrels that previously held Ammunition Sonoma Cabernet Sauvignon. image via Daylight Wine & Spirits) Editor’s Note: We received a review sample of this whiskey from the brand.
From mulled wines and ciders to toddies of all kinds, we’ve lined up some of our favorites. Chamomile Toddy Chamomile tea lends a floral note to this whiskey toddy. Mulled White Wine A simple switch—white wine for the more traditional red—livens up this winter warmer. Champurrado Hot chocolate, Oaxacan-style.
“The rapidity with which Plantation Bitters have become a household necessity throughout the civilized nations is without parallel in the history of the world,” noted a news article in the New Orleans Crescent in 1869. (It It was actually not a news article. It was an advertisement masquerading as journalism.) It was also cheaper.
A new true-crime book by Mike Gerrard introduces the world of alcohol crimes, from whiskey heists to fake million-dollar wine. Well if nipping to your local liquor shop to restock seems like a stretch sometimes, imagine how desperate for a drink you’d need to be to steal a $50,000 bottle or a million dollars of wine?
We review Penelope Bourbon Tokaji Cask Finish 2024, an eight-year-old MGP rye that’s been finished in former Hungarian Tokaji wine casks. image via MGP) Editor’s Note: The party behind this whiskey gave us a review sample. The whiskey being reviewed here, Penelope Bourbon Tokaji Cask Finish , is one of those.
Editor’s Note: The party behind this whiskey gave us a review sample. Fortune’s Fool , a new woman-focused whiskey producer, first emerged on the scene back in 2019. Fortune’s Fool , a new woman-focused whiskey producer, first emerged on the scene back in 2019. proof; priced at $55.
Credit: Bushmills Irish Whiskey Bushmills Irish Whiskey has released the second round of its Private Reserve Limited Release series. Consisting of four vintage single malt whiskeys with various experimental cask finishes, the whiskeys showcase the versatility of Bushmills single malt.
I make it all the time now when I’m in the air, since it’s low-ABV and only two ingredients: Coca-Cola and red wine,” she says. A whiskey soda or a Gin & Tonic are both great staples,” he says. The Wine List “Glasses of Champagne are a must on the plane,” says Xavier Thuizat. Her current favorite?
While every category of spirit and aperitif wine has grown and evolved in the past two decades, vermouth has shown a surprising stylistic shift. And contemporary producers are increasingly spreading their creative wings, and discovering the potential of this venerable aromatized wine. Vermouth came into fine focus in that conversation.
From its Italian origins in the 19th century—when supposedly the soldiers of the Austro-Hungarian Empire would purportedly dilute the wines of the Veneto region with a splash (or spritz in German) of soda water—to the modern ubiquity of the Aperol Spritz, the loosely defined cocktail has proved its staying power.
While the South may get most of the glory for its role in American whiskey production, the northern part of the United States is home to some of the most dynamic distilleries to emerge in this modern spirits-making era. Stoll & Wolfe played a vital role in re-establishing modern-day Pennsylvania rye , a historic style of this whiskey.
Keep in mind, these aren’t just standard slugs of vodka , tequila , or whiskey. Joanna is reading: Holiday Wine Shop Zach is reading: How to Use Fall and Winter Produce in Cocktails, According to Bartenders Adam is reading: What Does the Future Hold for Downtown LA as a Cocktail Destination? Tune in for more.
Fort Point Punch Perfect for the whiskey-loving crowd, this sparkling punch recipe from Drink in Boston has holiday party written all over it. Negroni Sbagliato While the Sbagliato is said to be the result of a busy bartender mistakenly using sparkling wine instead of gin in a Negroni , it turned out to be a pretty happy accident.
The US’s burgeoning whiskey industry has come on in leaps and bounds during recent decades. With distilleries stepping up their visitor experiences, there has never been a better time to take a trip around the must-visit whiskey distilleries in the United States. You will be taken deep into the heart of whiskey production.
We review Blackened Rye The Lightning 2024, a blend of straight rye whiskeys that are vatted and transferred for finishing to Madeira wine and Caribbean rum casks for 2-14 weeks each, where they undergo the Black Noise sonic enhancement process. It is crafted from a blend of straight rye whiskeys hand-selected by Dietrich.
(image via Savage & Cooke) Editor’s Note: We received a review sample of this whiskey from the brand. Savage & Cooke has emerged in recent years as one of the more interesting craft whiskey outlets in California. Often, these have a wine cask influence, owing to Phinney’s wine industry experience.
Bourbon, scotch, Canadian whisky, Irish whiskey , tequila , Cognac, and armagnac are by international agreement all made within a single country, and sometimes one area within a country. Photo by Richard Wadey Now compare rum to whiskey. Think of whiskey as the genus, and bourbon, rye, scotch, and so forth, as species.
(image via Savage & Cooke) Editor’s Note: We received a review sample of this whiskey from the brand. Savage & Cooke has emerged in recent years as one of the more interesting craft whiskey outlets in California. Often, these have a wine cask influence, owing to Phinney’s wine industry experience.
SirDavis Whiskey is now available across the US. Credits: Leslie Kirchhoff and Atiba Jefferson Following a debut that made waves in the whiskey world, and saw an overwhelming number of pre-orders, Beyoncé’s SirDavis Whiskey is now publicly available across the US. You can also purchase directly from SirDavis.com.
Jameson is the world’s bestselling Irish whiskey brand, renowned for its triple-distilled smooth blend. Exploring the origins, production, and best serving suggestions – this ultimate guide provides everything you need to know about Jameson whiskey. What kind of whiskey is Jameson? Where is Jameson whiskey produced?
Recently, I published an article breaking down The Best Age-Statement Scotch According To The International Whisky Competition. As such, it seems only fitting to do the same with bourbons and American whiskeys. Of course, the range of age statements in bourbon and American whiskey is not as diverse as with scotch. The George T.
(image via Garrison Brothers) Editor’s Note: This whiskey was provided to us as a review sample by the party behind it. This distillery introduced the first bourbon whiskey legally made in that state in 2010 and, subsequently, has released several bourbon-focused expressions from its small farm and ranch located in the Texas Hill Country.
Amrut Collaborative Series, a straight rye whiskey finished in Amrut Indian malt whisky barrels blended with straight bourbon whiskey. Editor’s Note: We received a review sample of this whiskey from the brand. Read the full article at Whiskey Review: Bardstown Bourbon Co. We review Bardstown Bourbon Co.
The wealth of new distilleries in Ireland has meant an increasing number of new Irish whiskey expressions to sample. The country is renowned for its triple-distilled whiskey. Some of the recommendations below are brand-new releases that you should pay attention to if you’re a fan of all things Irish whiskey. Bottled at 54.8%
Von Payne Spirits , creator of the blackcurrant-infused whiskey Von Payne Black , has partnered with Lakeshore Premium Wines & Spirits to bring the whiskey to a new market in Nevada. Von Payne’s entrance into Nevada will allow those in the Silver State to discover this intriguing and award-winning whiskey.
I chatted with Christian Loeffelholz, Head Distiller at Dampfwerk Distillery, about the boundless opportunities involved in distilling American Single Malt Whiskey. Credit: Dampfwerk Distillery The American single malt whiskey category is expanding. Then, Christian had the idea to begin making American single malt whiskey.
We review Tenmile Little Rest Port Cask American Single Malt, aged for four years in first-fill Port wine casks from California before being bottled at 46% ABV. image via Tenmile) Editor’s Note: We received a review sample of this whiskey from the brand. It is bottled at 46% ABV.
In new releases this week, Westward Whiskey unveils Milestone No.2 Old Overholt releases the 2024 Extra Aged rye, and Hudson Whiskey finishes in Calvados Casks. Let’s take a closer look at some notable new whiskey releases in the USA this week. Westward Whiskey Milestone Edition No.2 Westward Whiskey Milestone Edition No.2
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